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| Effect of mixing on enzymatic hydrolysis of cardboard waste: Saccharification yield and subsequent separation of the solid residue using a pressure filter | | Bioresource technology |
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| Transcriptional responses of surface water marine microbial assemblages to deep‐sea water amendment | | Environmental microbiology |
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| Effects of hyperoxic water conditions under different total gas pressures in European sea bass (Dicentrarchus labrax) | | Aquaculture |
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| Inhibition of cytochrome P450 enzymes by rhein in rat liver microsomes | | Phytotherapy research |
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| Distance‐driven species turnover in Bornean rainforests: homogeneity and heterogeneity in primary and post‐logging forests | | Ecography |
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| Determination and prediction of digestible and metabolizable energy from chemical analysis of corn coproducts fed to finishing pigs | | Journal of animal science |
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| The complex interplay of palm oil fatty acids on blood lipids | | European journal of lipid science and technology |
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| Use of Different Extracts of Coffee Pulp for the Production of Bioethanol | | Applied biochemistry and biotechnology |
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| Divergent trophic levels in two cryptic sibling bat species | | Oecologia |
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| A salt substitute with low sodium content from plant aqueous extracts | | Food research international |
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| Hydrogeochemical characteristics of surface water and groundwater in the karst basin, southwest China | | Hydrological processes |
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| Living in the litter: the influence of tree leaf litter on wetland communities | | Oikos |
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| Estimation of moisture sorption isotherms in kerman pistachio nuts | | Journal of food process engineering |
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| Behavioural and physiological profiles following exposure to novel environment and social mixing in lambs | | Small ruminant research |
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| Using otolith trace elements as biological tracer for tracking larval dispersal of black porgy, Acanthopagrus schlegeli and yellowfin seabream, A. latus among estuaries of western Taiwan | | Environmental biology of fishes |
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| Determination of aluminum, copper and manganese content in chocolate samples by graphite furnace atomic absorption spectrometry using a microemulsion technique | | Journal of food composition and analysis |
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| Hydrogen production from sewage sludge using mixed microflora inoculum: Effect of pH and enzymatic pretreatment | | Bioresource technology |
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| Applications of an oak extract on Petit Verdot grapevines. Influence on grape and wine volatile compounds | | Food chemistry |
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| Additional value of computer assisted semen analysis (CASA) compared to conventional motility assessments in pig artificial insemination | | Theriogenology |
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| Use of honey bees (Apis mellifera L.) to detect the presence of Mediterranean fruit fly (Ceratitis capitata Wiedemann) larvae in Valencia oranges | | Journal of the science of food and agriculture |
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| Preparation of aqueous dispersion of β-carotene nano-composites through complex formation with starch dextrin | | Food hydrocolloids |
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| Robust size control of bovine serum albumin (BSA) nanoparticles by intermittent addition of a desolvating agent and the particle formation mechanism | | Food chemistry |
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| Genome Shuffling of Penicillium citrinum for Enhanced Production of Nuclease P1 | | Applied biochemistry and biotechnology |
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| Modelling Wheat Flour Dough Proofing Behaviour: Effects of Mixing Conditions on Porosity and Stability | | Food and bioprocess technology |
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| Improving the Mixing Performances of Rice Straw Anaerobic Digestion for Higher Biogas Production by Computational Fluid Dynamics (CFD) Simulation | | Applied biochemistry and biotechnology |
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| Identification of Winter Flounder (Pseudopleuronectes americanus) Estuarine Spawning Habitat and Factors Influencing Egg and Larval Distributions | | Estuaries and coasts |
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| Biogas production from co-digestion of corn stover and chicken manure under anaerobic wet, hemi-solid, and solid state conditions | | Bioresource technology |
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| Genetic rescue versus outbreeding depression in Vallisneria americana: Implications for mixing seed sources for restoration | | Biological conservation |
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| Nutrient‐rich compost versus nutrient‐poor vermicompost as growth media for ornamental‐plant production | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| The Effects of Ultrasound Treatment and Nano-zinc Oxide Coating on the Physiological Activities of Fresh-Cut Kiwifruit | | Food and bioprocess technology |
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| Effect of neonicotinoid synergists on entomopathogenic nematode fitness | | Entomologia experimentalis et applicata |
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| Optimization of physical parameters for exo-biopolymer production in submerged mycelial cultures of two entomopathogenic fungi Paecilomyces japonica and Paecilomyces tenuipes | | Letters in applied microbiology |
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| Ligninolytic enzyme production by Phanerochaete chrysosporium in plastic composite support biofilm stirred tank bioreactors | | Journal of agricultural and food chemistry |
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| Time to maximum sweetness intensity of binary and ternary blends of sweeteners | | Food quality and preference |
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| Discrimination of wheat varieties by simultaneous measurements of oxygen consumption and consistency of flour dough during mixing | | Journal of the science of food and agriculture |
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| Synthesis of Diacylglycerols Containing CLA by Lipase-Catalyzed Esterification | | Journal of food science |
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| Relationship between structure of hydrocolloid gels and solutions and flavour release | | Food hydrocolloids |
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| Rats fed blended oils containing coconut oil with groundnut oil or olive oil showed an enhanced activity of hepatic antioxidant enzymes and a reduction in LDL oxidation | | Food chemistry |
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| Plant cell-based processes for cyclotides production | | Journal of biotechnology |
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| Twin-screw extrusion of barley-grape pomace blends: Extrudate characteristics and determination of optimum processing conditions | | Journal of food engineering |
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