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| Maturation of Arabidopsis Seeds Is Dependent on Glutathione Biosynthesis within the Embryo | | Plant physiology |
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| A Genomic Approach to Suberin Biosynthesis and Cork Differentiation | | Plant physiology |
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| Monitoring Cry1Ab susceptibility in Asian corn borer (Lepidoptera: Crambidae) on Bt corn in the Philippines | | Crop protection |
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| High level expression, purification and physico- and immunochemical characterisation of recombinant Pen a 1: A major allergen of shrimp | | Molecular nutrition and food research |
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| Effect of intraperitoneal or incisional bupivacaine on pain and the analgesic requirement after ovariohysterectomy in dogs | | Veterinary anaesthesia and analgesia |
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| Optimum conditions for serum clearance of iodixanol, applicable to the estimation of glomerular filtration rate in horses | | Veterinary research communications |
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| The vaccine adjuvant extra domain A from fibronectin retains its proinflammatory properties when expressed in tobacco chloroplasts | | Planta |
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| Engineering of red cells of Arabidopsis thaliana and comparative genome-wide gene expression analysis of red cells versus wild-type cells | | Planta |
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| Immunochromatography for the rapid determination of cadmium concentrations in wheat grain and eggplant | | Journal of the science of food and agriculture |
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| The determination of water-soluble vitamins and in vitro digestibility of selected Czech cheeses | | International journal of food science and technology |
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| Response of a freshwater air-breathing fish, Clarias batrachus to salinity stress: an experimental case for their farming in brackishwater areas in Andaman, India | | Aquaculture international |
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| The effects of GPS collars on African elephant (Loxodonta africana) behavior at the San Diego Zoo Safari Park | | Applied animal behaviour science |
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| Investigation of product quality, sensory profile and ultrastructure of breads made from a range of commercial gluten-free flours compared to their wheat counterparts | | European food research and technology |
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| Use of essential oil from Mentha arvensis L. to control storage moulds and insects in stored chickpea | | Journal of the science of food and agriculture |
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| Effects of soil chemistry on tropical forest biomass and productivity at different elevations in the equatorial Andes | | Oecologia |
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| Dimethylglyoxime (DMG) staining for semi-quantitative mapping of Ni in plant tissue | | Environmental and experimental botany |
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| Production, Purification, and Characterization of Exoglucanase by Aspergillus fumigatus | | Applied biochemistry and biotechnology |
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| Specific accumulation of organotin compounds in tissues of the rock shell, Thais clavigera | | Marine environmental research |
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| Separation and purification of a keratinase as pesticide against root-knot nematodes | | World journal of microbiology and biotechnology |
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| Pharmacokinetic study of Rhizoma Curcumae Oil and Rhizoma Curcumae Oil‐β‐cyclodextrin inclusion complex in pigs after oral administration | | Journal of veterinary pharmacology and therapeutics |
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| Genetic Analysis of the Cronobacter sakazakii O4 to O7 O-Antigen Gene Clusters and Development of a PCR Assay for Identification of All C. sakazakii O Serotypes | | Applied and environmental microbiology AEM |
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| High throughput cellular biosensor for the ultra-sensitive, ultra-rapid detection of aflatoxin M1 | | Food control |
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| Sea cucumber culture, farming and sea ranching in the tropics: Progress, problems and opportunities | | Aquaculture |
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| Organization of the ipdC region regulates IAA levels in different Azospirillum brasilense strains: molecular and functional analysis of ipdC in strain SM | | Environmental microbiology |
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| Mechanisms of enhanced cellulosic bioethanol fermentation by co-cultivation of Clostridium and Thermoanaerobacter spp. | | Bioresource technology |
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| Glucose and insulin responses to whole grain breakfasts varying in soluble fiber, β-glucan | | European journal of nutrition |
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| Single dose adenovirus vectored vaccine induces a potent and long-lasting immune response against rabbit hemorrhagic disease virus after parenteral or mucosal administration | | Veterinary immunology and immunopathology |
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| Monitoring wolves (Canis lupus) by non-invasive genetics and camera trapping: a small-scale pilot study | | European journal of wildlife research |
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| Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade | | International journal of food microbiology |
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| Exploring the Transcriptome Landscape of Pomegranate Fruit Peel for Natural Product Biosynthetic Gene and SSR Marker DiscoveryF | | Journal of integrative plant biology |
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| Nε-carboxymethyllysine-modified proteins are unable to bind to RAGE and activate an inflammatory response | | Molecular nutrition and food research |
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| Evidence of host adaptation in Lawsonia intracellularis infections | | Veterinary research |
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| Assessment of the potential of the blue light gradient in soybean pulvini as a leaf orientation signal | | Physiologia plantarum |
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| Anther culture of Lupinus angustifolius: callus formation and the development of multicellular and embryo-like structures | | Plant growth regulation |
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| Seasonal and interannual variability of carbon dioxide and water balances of a grassland | | Climatic change |
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| Acrolein‐induced dyslipidemia and acute‐phase response are independent of HMG‐CoA reductase | | Molecular nutrition and food research |
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| A comparison of annual transpiration and productivity in monoculture and mixed-species Douglas-fir and red alder stands | | Forest ecology and management |
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| Evaluating the trophic transfer of selenium in aquatic ecosystems using caged fish, X-ray absorption spectroscopy and stable isotope analysis | | Ecotoxicology and environmental safety |
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| Angiotensin I-converting enzyme (ACE) inhibitory peptide derived from Tenebrio molitor (L.) larva protein hydrolysate | | European food research and technology |
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| Estimation of Fundamental Kinetic Parameters of Polyhydroxybutyrate Fermentation Process of Azohydromonas australica Using Statistical Approach of Media Optimization | | Applied biochemistry and biotechnology |
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