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| Factors Affecting the Quality of Cryopreserved Buffalo (Bubalus bubalis) Bull Spermatozoa | | Reproduction in domestic animals |
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| Study on the hydrological conditions for the conservation of the nesting habitat of the Red-crowned Crane in Xianghai Wetlands, China | | Hydrological processes |
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| A framework for adaptive gear and ecosystem-based management in the artisanal coral reef fishery of Papua New Guinea | | Aquatic conservation marine and freshwater ecosystems |
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| Total intravenous anaesthesia by boluses or by continuous rate infusion of propofol in mute swans (Cygnus olor) | | Veterinary anaesthesia and analgesia |
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| Effects of Topical Application of Sunflower-Seed Oil on Experimentally Induced Wounds in Horses | | Journal of equine veterinary science |
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| Methods for assessing feline immunodeficiency virus infection, infectivity and purification | | Veterinary immunology and immunopathology |
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| In vitro and in vivo immunomodulatory activities of iridoids fraction from Barleria prionitis Linn | | Journal of ethnopharmacology |
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| Corticotropin-releasing factor is present in intestinal tissue of patients with gastrointestinal dysfunction following shock and abdominal surgery | | Nutrition |
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| Heating of Milk Before or After Homogenization Changes its Coagulation Behaviour During Acidification | | Food biophysics |
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| Celluloses microfibers (CMF)/poly (ethylene-co-vinyl acetate) (EVA) composites for food packaging applications: A study based on barrier and biodegradation behavior | | Journal of food engineering |
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| CAP, a new human suspension cell line for influenza virus production | | Applied microbiology and biotechnology |
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| Comparison of the Sensitivities of Noroviruses and Feline Calicivirus to Chemical Disinfection under Field-Like Conditions | | Applied and environmental microbiology AEM |
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| Waterbird mortality in hypersaline environments: the Wyoming trona ponds | | Hydrobiologia |
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| Occurrence and virulence patterns of E. coli O26, O103, O111 and O145 in slaughter cattle | | Veterinary microbiology |
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| Food matrix impact on macronutrients nutritional properties | | Food hydrocolloids |
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| Effect of intranasal immunization with inactivated avian influenza virus on local and systemic immune responses in ducks | | Poultry science |
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| Temperate forages ensiled with molasses or fresh cheese whey: Effects on conservation quality, effluent losses and ruminal degradation | | Animal feed science and technology |
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| Evaluation of the presence and efficiency of potential probiotic bacteria in the gut of tilapia (Oreochromis niloticus) using the fluorescent in situ hybridization technique | | Aquaculture |
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| Calcein staining of calcified structures in pearl oyster Pinctada margaritifera and the effect of food resource level on shell growth | | Aquaculture |
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| Ginger's (Zingiber officinale Roscoe) inhibition of rat colonic adenocarcinoma cells proliferation and angiogenesis in vitro | | Phytotherapy research |
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| Light intensity effects on early life stages of black sea bass, Centropristis striata (Linnaeus 1758) | | Aquaculture research |
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| Protective effect of Emblica officinalis (amla) on isoproterenol-induced cardiotoxicity in rats | | Toxicol Ind Health |
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| Production, characterisation and immunogenicity of a plant-made Plasmodium antigen—the 19 kDa C-terminal fragment of Plasmodium yoelii merozoite surface protein 1 | | Applied microbiology and biotechnology. |
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| Effects of Bu-Zhong-Yi-Qi-Tang on hepatic drug-metabolizing enzymes and plasma tolbutamide concentration in rats | | Journal of ethnopharmacology |
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| Effects of cold‐pressed and vitamin E‐enriched flaxseed oils on lipid profile and antioxidant status in high‐fat fed rats | | European journal of lipid science and technology |
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| Restraining and neck cutting or stunning and neck cutting of veal calves | | Meat science |
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| Impacts of the emerald ash borer (Agrilus planipennis Fairmaire) induced ash (Fraxinus spp.) mortality on forest carbon cycling and successional dynamics in the eastern United States | | Biological invasions |
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| Effect of thermal pasteurisation or high pressure processing on immunoglobulin and leukocyte contents of human milk | | International dairy journal |
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| Antioxidant Responses Versus DNA Damage and Lipid Peroxidation in Golden Grey Mullet Liver: A Field Study at Ria de Aveiro (Portugal) | | Archives of environmental contamination and toxicology |
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| Sperm chromatin in beef bulls in tropical environments | | Theriogenology |
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| Effects of increasing levels of stearidonic acid on methane production in a rumen in vitro system | | Animal feed science and technology |
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| Digestion of Raw and Roasted Almonds in Simulated Gastric Environment | | Food biophysics |
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| What is the impact of wind farms on birds? A case study in southern Spain | | Biodiversity and conservation |
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| Effects of silver nanoparticles and silver nitrate in the earthworm reproduction test | | Environmental toxicology and chemistry |
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| Long term use of triclosan toothpaste and thyroid function | | Science of the total environment |
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| Eviprostat suppresses urinary oxidative stress in a rabbit model of partial bladder outlet obstruction and in patients with benign prostatic hyperplasia | | Phytotherapy research |
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| Quantification of soluble fibre in feedstuffs for rabbits and evaluation of the interference between the determinations of soluble fibre and intestinal mucin | | Animal feed science and technology |
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| Does spine removal affect molting process in the king red crab (Paralithodes camtschaticus) in the Barents Sea? | | Aquaculture |
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| In Vitro Digestibility of Native and Resistant Starches: Correlation to the Change of its Rheological Properties | | Food and bioprocess technology |
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| Insights into the mating habits of the tiger salamander (Ambystoma tigrinum tigrinum) as revealed by genetic parentage analyses | | Molecular ecology |
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