(Click to View)
| Assessment of Cryptosporidium Removal from Domestic Wastewater Via Constructed Wetland Systems | | Water, air, and soil pollution |
|
(Click to View)
| Incorporation of Chromate into Calcium Carbonate Structure During Coprecipitation | | Water, air, and soil pollution |
|
(Click to View)
| Remediation of Acid Rock Drainage by Regenerable Natural Clinoptilolite | | Water, air, and soil pollution |
|
(Click to View)
| Arsenic Contamination in Soils Affected by a Pyrite-mine Spill (AznalcoĢllar, SW Spain) | | Water, air, and soil pollution |
|
(Click to View)
| Thin-layer drying behaviour of sludge of olive oil extraction | | Journal of food engineering |
|
(Click to View)
| Effects of extraction time, temperature and solvent on concentration and antioxidant activity of grape marc phenolics | | Journal of food engineering |
|
(Click to View)
| Study of solid-liquid extraction kinetics of total polyphenols from grape seeds | | Journal of food engineering |
|
(Click to View)
| Impact of Alum-Treated Poultry Litter Applications on Fescue Production and Soil Phosphorus Fractions | | Soil Science Society of America journal |
|
(Click to View)
| Ferulic and p-coumaric acids extraction by alkaline hydrolysis of brewer's spent grain | | Industrial crops and products |
|
(Click to View)
| Alum residuals as a low technology for phosphorus removal from aquaculture processing water | | Aquacultural engineering |
|
(Click to View)
| Preparation and characterization of sericin powder extracted from silk industry wastewater | | Food chemistry |
|
(Click to View)
| Static-Dynamic Superheated Liquid Extraction of Hydroxytyrosol and Other Biophenols from Alperujo (a Semisolid Residue of the Olive Oil Industry) | | Journal of agricultural and food chemistry |
|
(Click to View)
| Optimizing the molarity of a EDTA washing solution for saturated-soil remediation of trace metal contaminated soils | | Environmental pollution |
|
(Click to View)
| Dissipation of Cotton Pesticides from Runoff Water in Glasshouse Columns | | Water, air, and soil pollution |
|
(Click to View)
| Use of pepsin for collagen extraction from the skin of bigeye snapper (Priacanthus tayenus) | | Food chemistry |
|
(Click to View)
| Characterization and fractionation of phenolic compounds extracted from olive oil mill wastewaters | | Food chemistry |
|
(Click to View)
| Small Branches of Olive Tree: A Source of Biophenols Complementary to Olive Leaves | | Journal of agricultural and food chemistry |
|
(Click to View)
| On the extraction and antioxidant activity of phenolic compounds from winery wastes | | Food chemistry |
|
(Click to View)
| Production of chitin from red crab shell waste by successive fermentation with Lactobacillus paracasei KCTC-3074 and Serratia marcescens FS-3 | | Carbohydrate polymers |
|
(Click to View)
| Effect of High Organic Loading Rates of Particulate and Dissolved Organic Matter on the Efficiency of Shallow Experimental Horizontal Subsurface-flow Constructed Wetlands | | Water, air, and soil pollution |
|
(Click to View)
| Validation of Transfer Functions Predicting Cd and Pb Free Metal Ion Activity in Soil Solution as a Function of Soil Characteristics and Reactive Metal Content | | Water, air, and soil pollution |
|
(Click to View)
| Sequential Extraction of Lead from Grain Size Fractionated River Sediments Using the Optimized BCR Procedure | | Water, air, and soil pollution |
|
(Click to View)
| Procyanidins: extraction and micro- encapsulation | | Journal of the science of food and agriculture |
|
(Click to View)
| Development of Analytical Procedure for the Determination of Exchangeable Cr(VI) in Soils by Anion-exchange Fast Protein Liquid Chromatography with Electrothermal Atomic Absorption Spectrometry Detection | | Water, air, and soil pollution |
|
(Click to View)
| Supercritical carbon dioxide extraction of sea buckthorn (Hippophae rhamnoides L.) pomace | | Journal of the science of food and agriculture |
|
(Click to View)
| Phytoavailability assessment of heavy metals in soils by single extractions and accumulation by Phaseolus vulgaris | | Environmental and experimental botany |
|
(Click to View)
| The influence of different acids and pepsin on the extractability of collagen from the skin of Baltic cod (Gadus morhua) | | Food chemistry |
|
(Click to View)
| Anthocyanin dyes extracted from grape pomace for the purpose of textile dyeing | | Journal of the science of food and agriculture |
|
(Click to View)
| Direct extraction of oil from sunflower seeds by twin-screw extruder according to an aqueous extraction process: Feasibility study and influence of operating conditions | | Industrial crops and products |
|
(Click to View)
| Investigation of Reductive Dechlorination Supported by Natural Organic Carbon | | Ground water monitoring and remediation |
|
(Click to View)
| Assessment of polycyclic aromatic hydrocarbons in honey and propolis produced from various flowering trees and plants in Romania | | Journal of food composition and analysis |
|
(Click to View)
| Effect of water composition on aluminium, calcium and organic carbon extraction in tea infusions | | Food chemistry |
|
(Click to View)
| Comparison of Two Methods for Assessment of In Situ Jet-fuel Remediation Efficiency | | Water, air, and soil pollution |
|
(Click to View)
| Sorption and Desorption of Dye Remazol Yellow onto a Mexican Surfactant-modified Clinoptilolite-rich Tuff and a Carbonaceous Material from Pyrolysis of Sewage Sludge | | Water, air, and soil pollution |
|
(Click to View)
| Effect of extracting time and temperature on yield of gelatin from different fish offal | | Food chemistry |
|
(Click to View)
| Soluble organic nitrogen pools in adjacent native and plantation forests of subtropical Australia | | Soil biology and biochemistry |
|
(Click to View)
| Is an adjusted rhizosphere-based method valid for field assessment of metal phytoavailability? Application to non-contaminated soils | | Environmental pollution |
|
(Click to View)
| Adsorptive separation of cadmium from aqueous solutions and wastewaters by riverbed sand | | Environmental pollution |
|
(Click to View)
| Separation and HPLC-MS Identification of Phenolic Antioxidants from Agricultural Residues: Almond Hulls and Grape Pomace | | Journal of agricultural and food chemistry |
|
(Click to View)
| One-Solvent Extraction of Astaxanthin from Lactic Acid Fermented Shrimp Wastes | | Journal of agricultural and food chemistry |
|