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| Use of mixture design to construct a consortium of date palm (Phoenix dactylifera L.) fruit extract and potentially probiotic Bacillus strain to confer protection against vibriosis in Artemia culture | | Journal of the science of food and agriculture |
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| Intestinal microbiota of mangrove red snapper (Lutjanus argentimaculatus Forsskål, 1775) reared in sea cages | | Aquaculture research |
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| Production of 2,3-butanediol by engineered Saccharomyces cerevisiae | | Bioresource technology |
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| Characterization of microorganisms in Argentinean honeys from different sources | | International journal of food microbiology |
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| Growth kinetics of Listeria monocytogenes in soymilk of varying initial pH and sugar concentrations | | Journal of food quality |
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| The association between teat end hyperkeratosis and teat canal microbial load in lactating dairy cattle | | Veterinary microbiology |
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| Prevalence on beef carcasses of Mycobacterium avium subsp. paratuberculosis DNA | | International journal of food microbiology |
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| Phage inactivation of Staphylococcus aureus in fresh and hard-type cheeses | | International journal of food microbiology |
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| Antimicrobial susceptibility and invasive ability of Staphylococcus aureus isolates from mastitis from dairy backyard systems | | Antonie van Leeuwenhoek |
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| Seroprevalence of Mycoplasma mycoides subspecies capri in ruminants and camel | | Small ruminant research |
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| Production of Ultra-high Molecular Weight Poly-γ-Glutamic Acid with Bacillus licheniformis P-104 and Characterization of its Flocculation Properties | | Applied biochemistry and biotechnology |
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| Interactions in dual species biofilms between Listeria monocytogenes EGD-e and several strains of Staphylococcus aureus | | International journal of food microbiology |
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| Metabolic Engineering of Bacillus subtilis for Ethanol Production: Lactate Dehydrogenase Plays a Key Role in Fermentative Metabolism | | Applied and environmental microbiology AEM |
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| High sero-prevalence of caseous lymphadenitis identified in slaughterhouse samples as a consequence of deficiencies in sheep farm management in the state of Minas Gerais, Brazil | | BMC veterinary research |
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| Microbiological quality of Australian sheep meat in 2004 | | Meat science |
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| Production of extracellular bifidogenic growth stimulator (BGS) from Propionibacterium shermanii using a bioreactor system with a microfiltration module and an on-line controller for lactic acid concentration | | Journal of bioscience and bioengineering |
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| Multilocus sequence typing of Propionibacterium freudenreichii | | International journal of food microbiology |
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| Application of predictive modelling techniques in industry: From food design up to risk assessment | | International journal of food microbiology |
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| Molecular epidemiology of human and animal tuberculosis in Ibadan, Southwestern Nigeria | | Veterinary microbiology |
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| Changes in Bacterial Community Structure of Agricultural Land Due to Long-Term Organic and Chemical Amendments | | Microbial ecology |
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| RAPD and VNTR analyses demonstrate genotypic heterogeneity of Mycoplasma hyopneumoniae isolates from pigs housed in a region with high pig density | | Veterinary microbiology |
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| Prevalence of Listeria spp. and antibiotic susceptibility of Listeria monocytogenes isolated from raw chicken and ready-to-eat chicken products in Jordan | | Food control |
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| Identification and characterization of methicillin-resistant Staphylococcus aureus, Staphylococcus epidermidis, Staphylococcus haemolyticus and Staphylococcus pettenkoferi from a small animal clinic | | Veterinary microbiology |
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| Safety assessment of dairy microorganisms: Propionibacterium and Bifidobacterium | | International journal of food microbiology |
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| Safety assessment of dairy microorganisms: The Enterococcus genus | | International journal of food microbiology |
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| Bacterial community structure of contrasting soils underlying Bornean rain forests: Inferences from microarray and next-generation sequencing methods | | Soil biology and biochemistry |
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| Lipopeptides Produced by a Soil Bacillus Megaterium Strain | | Microbial ecology |
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| Rapid discrimination of Bifidobacterium animalis subspecies by matrix-assisted laser desorption ionization-time of flight mass spectrometry | | Food microbiology |
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| Greenhouse and field studies on Cr, Cu, Pb and Zn phytoextraction by Brassica napus from contaminated soils in the Apulia region, Southern Italy | | Geoderma |
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| Enterococcus populations in artisanal Manchego cheese: Biodiversity, technological and safety aspects | | Food microbiology |
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| In Situ Biosurfactant Production by Bacillus Strains Injected into a Limestone Petroleum Reservoir | | Applied and environmental microbiology AEM |
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| Effects of probiotic bacteria on growth parameters and immune defence in Eurasian perch Perca fluviatilis L. larvae under intensive culture conditions | | Aquaculture research |
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| Shorter-term risk of Mycobacterium bovis in Irish cattle following an inconclusive diagnosis to the single intradermal comparative tuberculin test | | Preventive veterinary medicine |
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| Comparison of a modified spectrophotometric and the pH-stat methods for determination of the degree of hydrolysis of whey proteins hydrolysed in a tangential-flow filter membrane reactor | | Food research international |
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| Ohmic sterilization inside a multi-layered laminate pouch for long-duration space missions | | Journal of food engineering |
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| Control of Listeria spp. by Competitive-Exclusion Bacteria in Floor Drains of a Poultry Processing Plant | | Applied and environmental microbiology |
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| Disinfection of Recirculated Bacon Chilling Brine Using Flow-Through Electrolyzing Treatment Chambers | | Applied engineering in agriculture |
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| The effects on the microbiological condition of product of carcass dressing, cooling, and portioning processes at a poultry packing plant | | International journal of food microbiology |
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| Molecular characterization of the autochthonous microbiota in the gastrointestinal tract of adult yellow grouper (Epinephelus awoara) cultured in cages | | Aquaculture |
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| Oxalate degradation in a bioelectrochemical system: Reactor performance and microbial community characterization | | Bioresource technology |
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