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Evaluation of rice (Oryza sativa L.) near iso-genic lines with root QTLs for plant production and root traits in rainfed target populations of environment
Field crops research

 
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Biological Sciences: anatomy and morphology > animal anatomy > animal tissues > connective tissues
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Maxillary Ameloblastic Carcinoma in an Alaskan Malamute
Veterinary pathology

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A comparison between acidic and basic protein fractions from whey or milk for reduction of bone loss in the ovariectomised rat
International dairy journal

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An Anatomic Study of the Calcaneal Bursae in the Horse
Veterinary surgery

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Effect of Intrathecal Amikacin Administration and Repeated Centesis on Digital Flexor Tendon Sheath Synovial Fluid in Horses
Veterinary surgery

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Humerus Fractures in Llamas and Alpacas: Seven Cases (1998-2004)
Veterinary surgery

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In Vitro Biomechanical Properties of Linear, Circular, and Hybrid External Skeletal Fixation Devices for Use in Large Ruminants
Veterinary surgery

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Adiponectin and adiponectin receptor gene variants in relation to resting metabolic rate, respiratory quotient, and adiposity-related phenotypes in the Québec Family Study
American journal of clinical nutrition

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Bone health
American journal of clinical nutrition

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Normal-weight obese syndrome: early inflammation
American journal of clinical nutrition

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Visceral abdominal fat is correlated with whole-body fat and physical activity among 8-y-old children at risk of obesity
American journal of clinical nutrition

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Temporal expression of transforming growth factor-β2 and myostatin mRNA during embryonic myogenesis in Indian broilers
Research in veterinary science

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A type II-collagen derived peptide and its nitrated form as new markers of inflammation and cartilage degradation in equine osteochondral lesions
Research in veterinary science

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The effect of prepubertal ovariohysterectomy on spine 1 mineral density and mineral content in puppies: A preliminary study
Research in veterinary science

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Matrix degradation inhibitory effect of Schisandra fructus on human articular cartilage and chondrocytes
Journal of ethnopharmacology

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Antiosteoporotic activity of Er-Xian Decoction, a traditional Chinese herbal formula, in ovariectomized rats
Journal of ethnopharmacology

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Anti-osteoporotic effect of Erythrina variegata L. in ovariectomized rats
Journal of ethnopharmacology

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Effect of Plantago major on cell proliferation in vitro
Journal of ethnopharmacology

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Effect of increasing amounts of a linoleic-rich dietary fat on the fat composition of four pig breeds. Part II: Fatty acid composition in muscle and fat tissues
Food chemistry

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Probable role of spinal purinoceptors in the analgesic effect of Trigonella foenum (TFG) leaves extract
Journal of ethnopharmacology

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Evolution of axial patterning in elongate fishes
Biological journal of the Linnean Society

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Purification and characterization of molecular species of collagen in the skin of skate (Raja kenojei)
Food chemistry

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A functional comparison of canine and murine bone marrow derived cultured mast cells
Veterinary immunology and immunopathology

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Adipokinetic hormone-induced mobilization of fat body triglyceride stores in Manduca sexta: Role of TG-lipase and lipid droplets
Archives of insect biochemistry and physiology

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Effect of juvenile hormone on vitellogenin gene expression in the fat body of burying beetles, Nicrophorus orbicollis
Archives of insect biochemistry and physiology

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Use of the glucosidase inhibitor 1,4-dideoxy-1,4-imino-D-arabinitol as a probe to investigate hypertrehalosemic hormone-mediated change in carbohydrate and lipid metabolism in the cockroach, Periplaneta americana
Archives of insect biochemistry and physiology

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Regulation of Schistocerca gregaria neuroparsin transcript levels by juvenile hormone and 20-hydroxyecdysone
Archives of insect biochemistry and physiology

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Changes in liver PPARα mRNA expression in response to two levels of high-safflower-oil diets correlate with changes in adiposity and serum leptin in rats and mice
Journal of nutritional biochemistry

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Effect of increasing amounts of a linoleic-rich dietary fat on the fat composition of four pig breeds. III. Triacylglycerol composition in muscle and fat tissues
Food chemistry

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Extra-virgin and refined olive oils decrease plasma triglyceride, moderately affect lipoprotein oxidation susceptibility and increase bone density in growing pigs
Journal of the science of food and agriculture

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Bilateral parieto-occipital dermoid sinuses in a Rottweiler
journal of small animal practice

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Extradural spinal juxtafacet (synovial) cysts in three dogs
journal of small animal practice

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Influence of surgical approach on the efficacy of the intervertebral disk fenestration: a cadaveric study
journal of small animal practice

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Hypertrophic osteopathy associated with infective endocarditis in an adult boxer dog
journal of small animal practice

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Effects of sunflower seed inclusion in finishing diets for steers on performance, carcass characteristics, muscle and adipose fatty acid composition and meat quality
Canadian journal of animal science

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Subcutaneous adipose tissue cytokine production is not responsible for the restoration of systemic inflammation markers during weight loss
International journal of obesity

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Muscle adiposity and body fat distribution in type 1 and type 2 diabetes: varying relationships according to diabetes type
International journal of obesity

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Desaturation indices in liver, muscle, and bone of growing male and female mice fed trans-10, cis-12 conjugated linoleic acid
Lipids

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Effects of cis-9, trans-11 and trans-10, cis-12 CLA isomers on liver and adipose tissue fatty acid profile in hamsters
Lipids

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Arsenic(V) Adsorption onto Biogenic Hydroxyapatite: Solution Composition Effects
Water, air, and soil pollution

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Approximation of total visceral adipose tissue with a single magnetic resonance image
American journal of clinical nutrition

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