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Enhancement of solubility and emulsifying properties of soy protein isolates by glucose conjugation
Journal of food processing and preservation

 
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Items 161 to 200 of 401 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Dry matter intake and digestibility of rations replacing concentrates with graded levels of Enterolobium cyclocarpum in Pelibuey lambs
Tropical plant biology

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Effect of dietary fish meal and fish oil replacement on lipogenic and lipoprotein lipase activities and plasma insulin in gilthead sea bream (Sparus aurata)
Aquaculture nutrition

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Effect of replacing fish meal with soybean meal on growth, feed utilization and nitrogen and phosphorus excretion on rainbow trout (Oncorhynchus mykiss)
Aquaculture international

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In vitro pH-Stat protein hydrolysis of feed ingredients for Atlantic cod, Gadus morhua. 2. In vitro protein digestibility of common and alternative feed ingredients
Aquaculture

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³H-leucine single-injection method for determining endogenous amino acid losses of broilers
Nutrition

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Long-term effects of high-energy, low-fishmeal feeds on growth and flesh characteristics of Atlantic salmon (Salmo salar L.)
Aquaculture

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Ileal vs. faecal amino acid digestibility in concentrates and fibrous sources for rabbit feed formulation
Animal feed science and technology

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Production performance, stress tolerance and intestinal integrity of sunshine bass fed increasing levels of soybean meal
Journal of animal physiology and animal nutrition

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Effects of pistachio by-product in replacement of lucerne hay on microbial protein synthesis and fermentative parameters in the rumen of sheep
Animal production science

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Effect of xylanase and a blend of essential oils on performance and Salmonella colonization of broiler chickens challenged with Salmonella Heidelberg
Poultry science

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Effects of supplementation of crystalline or coated methionine on growth performance and feed utilization of the pacific white shrimp, Litopenaeus vannamei
Aquaculture nutrition

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Comparative amino acid digestibility in US blood products fed to weanling pigs
Animal feed science and technology

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Effect of carbohydrate source and cottonseed meal level in the concentrate: IV. Feed intake, rumen fermentation and milk production in milking cows
Tropical plant biology

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Mapping quantitative trait loci for cottonseed oil, protein and gossypol content in a Gossypium hirsutum × Gossypium barbadense backcross inbred line population
Euphytica

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Maturity assessment of composted olive mill wastes using UV spectra and humification parameters
Bioresource technology

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Effect of replacing soybean protein with protein from ensiled stylo (Stylosanthes guianensis (Aubl.) Sw. var. guianensis) on growth performance, carcass traits and organ weights of exotic (Landrace × Yorkshire) and native (Moo Lath) Lao pigs
Tropical plant biology

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Evolution of the tissue factor pathway inhibitor-like Kunitz domain-containing protein family in Rhipicephalus microplus
International journal for parasitology

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Comparison of total tract digestibility and nitrogen balance between Cinta Senese and Large White pigs fed on different levels of dietary crude protein
Animal feed science and technology

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Ileal digestibility of crude protein, amino acids, dry matter and phosphorous in pigs fed diets steam conditioned at low and high temperature, expander conditioned or extruder processed
Animal feed science and technology

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ORIGINAL ARTICLE: Effect of rendering on protein and fat quality of animal by‐products
Journal of animal physiology and animal nutrition

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Production and Characteristics of the Whole-Cell Lipase from Organic Solvent Tolerant Burkholderia sp. ZYB002
Applied biochemistry and biotechnology

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Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions
International journal of food microbiology

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The availability of bone powder as inorganic element source on growth and development in wheat seedlings
Toxicol Ind Health

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Effect of carbohydrate sources and cotton seed meal in the concentrate: II. Feed intake, nutrient digestibility, rumen fermentation and microbial protein synthesis in beef cattle
Tropical plant biology

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Inclusion of pistachio hulls as a replacement for alfalfa hay in the diet of sheep causes a shift in the rumen cellulolytic bacterial population
Small ruminant research

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Nutritive value of palm kernel meal in diets for growing rabbits
Animal feed science and technology

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In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production
Tropical plant biology

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Dairy farm nutrient management model: 2. Evaluation of different strategies to mitigate phosphorus surplus
Agricultural systems

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Dietary protein source or energy levels have no major impact on growth performance, nutrient utilisation or flesh fatty acids composition of market-sized Senegalese sole
Aquaculture

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A study on possibility of Rosa canina seed use as feed ıngredient in diets of Morkaraman male lambs
Tropical plant biology

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Gene expression profiling of adult female tissues in feeding Rhipicephalus microplus cattle ticks
International journal for parasitology

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The successful experimental induction of necrotic enteritis in chickens by Clostridium perfringens: a critical review
Veterinary research

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Effect of crude olive cake supplementation on camel milk production and fatty acid composition
Dairy science and technology

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A comparison of the effect of diet extrusion or screw-press pelleting on the digestibility of grain protein products when fed to rainbow trout (Oncorhynchus mykiss)
Aquaculture

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Application of molecular techniques in the study of natural infection of Leishmania infantum vectors and utility of sandfly blood meal digestion for epidemiological surveys of leishmaniasis
Parasitology research

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Encapsulation of microbial phytase: Effects on phosphorus bioavailability in rainbow trout (Oncorhynchus mykiss)
Animal feed science and technology

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The inclusion of plant protein in cod diets, its effects on macronutrient digestibility, gut and liver histology and heat shock protein transcription
Aquaculture research

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The impact of uniform and mixed species blood meals on the fitness of the mosquito vector Anopheles gambiae s.s: does a specialist pay for diversifying its host species diet?
Journal of evolutionary biology

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Endospore formation in Hanseniaspora pseudoguilliermondii: a key characteristics of the species
Mycoscience

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Influence of urea calcium mixture supplementation on ruminal fermentation characteristics of beef cattle fed on concentrates containing high levels of cassava chips and rice straw
Animal feed science and technology

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