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| Cloning, Characterization and Functional Analysis of a Phenylalanine Ammonia-lyase Gene (FtPAL) from Fagopyrum tataricum Gaertn | | Plant molecular biology reporter |
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| Growth and apparent digestibility of nutrients, fatty acids and amino acids in Pacific white shrimp, Litopenaeus vannamei, fed diets with rice protein concentrate as total and partial replacement of fish meal | | Aquaculture |
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| Regulation of brassinosteroid responses by Phytochrome B in rice | | Plant, cell and environment |
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| QTL associated with barley (Hordeum vulgare) feed quality traits measured through in situ digestion | | Euphytica |
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| Oryza sativa Dicer-like4 Reveals a Key Role for Small Interfering RNA Silencing in Plant Development | | The plant cell |
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| Construction of recombinant industrial S. cerevisiae strain with barley lipid-transfer protein 1 secretion capability and lower PrA activity | | European food research and technology |
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| Rice XA21 Binding Protein 3 Is a Ubiquitin Ligase Required for Full Xa21-Mediated Disease Resistance | | The plant cell |
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| Antioxidant activity of phenolic compounds obtained by autohydrolysis of corn residues | | Industrial crops and products |
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| Impact of crude glycerol on feed milling characteristics of swine diets | | Animal feed science and technology |
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| Impact of the catalytic activity of iodine on the granule morphology, crystalline structure, thermal properties and water solubility of acetylated corn (Zea mays) starch synthesized under microwave assistance | | Industrial crops and products |
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| Genetic manipulation of lysine catabolism in maize kernels | | Plant molecular biology |
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| Determining Genetic Diversity Among Porteresia coarctata Tateoka Accessions Using Morphological, Isozyme and RAPD Markers | | Journal of plant biochemistry and biotechnology |
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| Genome-Wide Analysis of Basic/Helix-Loop-Helix Transcription Factor Family in Rice and Arabidopsis | | Plant physiology |
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| γ-Oryzanol and tocopherol contents in residues of rice bran oil refining | | Food chemistry |
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| Characterization of Powdered Yacon (Smallanthus sonchifolius) Juice and Pulp | | Food and bioprocess technology |
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| Comparison of different pretreatment methods for lignocellulosic materials. Part I: Conversion of rye straw to valuable products | | Bioresource technology |
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| Oat β-Glucan and Dietary Calcium and Phosphorus Differentially Modify Intestinal Expression of Proinflammatory Cytokines and Monocarboxylate Transporter 1 and Cecal Morphology in Weaned Pigs | | Journal of nutrition |
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| Arsenite Tolerance is Related to Proportional Thiolic Metabolite Synthesis in Rice (Oryza sativa L.) | | Archives of environmental contamination and toxicology |
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| Differential regulation of estrous behavior and luteinizing hormone secretion by estradiol-17β in ovariectomized dairy cows | | Theriogenology |
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| Breeding maize as biogas substrate in Central Europe: II. Quantitative-genetic parameters for inbred lines and correlations with testcross performance | | Theoretical and applied genetics |
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| Phosphorus uptake and rhizosphere properties of intercropped and monocropped maize, faba bean, and white lupin in acidic soil | | Biology and fertility of soils |
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| Energetical and rheological approaches of wheat flour dough mixing with a spiral mixer | | Journal of food engineering |
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| Identification and Fine Mapping of rhm1 Locus for Resistance to Southern Corn Leaf Blight in MaizeF | | Journal of integrative plant biology |
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| Feeding high inclusion of whole grain white lupin (Lupinus albus) to rainbow trout (Oncorhynchus mykiss): effects on growth, nutrient digestibility, liver and intestine histology and muscle fatty acid composition | | Aquaculture research |
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| Fuel from plant cell walls: recent developments in second generation bioethanol research | | Journal of the science of food and agriculture |
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| Recombinant antibody 2G12 produced in maize endosperm efficiently neutralizes HIV-1 and contains predominantly single-GlcNAc N-glycans | | Plant biotechnology journal |
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| Diverse origins of aluminum-resistance sources in wheat | | Theoretical and applied genetics |
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| Effects of wheat sourdough process on the quality of mixed oat-wheat bread | | Lebensmittel-Wissenschaft |
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| Divergent properties of prolamins in wheat and maize | | Planta |
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| Metabolic responses to the deficiency of Lys, Arg, Met, or His in the mammary gland of lactating goats | | Small ruminant research |
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| Expression profiling of rice cultivars differing in their tolerance to long-term drought stress | | Plant molecular biology |
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| Scale up of a novel tri-substrate fermentation for enhanced production of Aspergillus niger lipase for tallow hydrolysis | | Bioresource technology |
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| Sub-arm location of prolamin and EST-SSR loci on chromosome 1Hch from Hordeum chilense | | Euphytica |
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| Effect of inoculated or ammoniated high-moisture ear corn on finishing performance of steers | | Animal feed science and technology |
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| Broodstock diet effect on sea urchin Paracentrotus lividus (Lamarck, 1816) endotrophic larvae development: Potential for their year-round use in environmental toxicology assessment | | Ecotoxicology and environmental safety |
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| Description of a French natural wheat sourdough over 10 consecutive days focussing on the lactobacilli present in the microbiota | | Antonie van Leeuwenhoek |
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| Decolorization of molasses wastewater by yeast strain, Issatchenkia orientalis No. SF9-246 | | Bioresource technology |
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| A semi-automatic system for high throughput phenotyping wheat cultivars in-field conditions: description and first results | | Functional plant biology |
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| Effect of supportive enzymes on chemical composition and viscosity of rye mashes obtained by the pressureless liberation of starch method and efficiency of their fermentation | | European food research and technology |
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| Cloning and Expression Analysis of Wheat Cytokinin Oxidase/Dehydrogenase Gene TaCKX3 | | Plant molecular biology reporter |
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