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| Cholesterol and triglycerides lowering activities of caraway fruits in normal and streptozotocin diabetic rats | | Journal of ethnopharmacology |
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| Concentrated red grape juice exerts antioxidant, hypolipidemic, and antiinflammatory effects in both hemodialysis patients and healthy subjects | | American journal of clinical nutrition |
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| Palm and partially hydrogenated soybean oils adversely alter lipoprotein profiles compared with soybean and canola oils in moderately hyperlipidemic subjects | | American journal of clinical nutrition |
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| Lipid-lowering efficacy of piperine from Piper nigrum L. in high-fat diet and antithyroid drug-induces hypercholesterolemic rats | | Journal of food biochemistry |
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| Dose-response impact of various tocotrienols on serum lipid parameters in 5-week-old female chickens | | Lipids |
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| Alleviation of hepatic steatosis accompanied by modulation of plasma and liver TNF-α levels by Trigonella foenum graecum (fenugreek) seeds in Zucker obese (fa/fa) rats | | International journal of obesity |
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| Evaluation of the Hypolipemic Property of Camellia sinensis Var. ptilophylla on Postprandial Hypertriglyceridemia | | Journal of agricultural and food chemistry |
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| Novel soybean oils with different fatty acid profiles alter cardiovascular disease risk factors in moderately hyperlipidemic subjects | | American journal of clinical nutrition |
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| Effects of n-3 fatty acids in subjects with type 2 diabetes: reduction of insulin sensitivity and time-dependent alteration from carbohydrate to fat oxidation [Erratum: 2007 June, v. 85, no. 6, p. 1668.] | | American journal of clinical nutrition |
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| Comparative Studies of Some Phenolic Compounds (Quercetin, Rutin, and Ferulic Acid) Affecting Hepatic Fatty Acid Synthesis in Mice | | Journal of agricultural and food chemistry |
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| Digestion-resistant fraction from soybean [Glycine max (L.) Merrill] induces hepatic LDL receptor and CYP7A1 expression in apolipoprotein E-deficient mice | | Journal of nutritional biochemistry |
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| Lack of cholesterol-lowering efficacy of Cuban sugar cane policosanols in hypercholesterolemic persons | | American journal of clinical nutrition |
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| Fish-oil esters of plant sterols improve the lipid profile of dyslipidemic subjects more than do fish-oil or sunflower oil esters of plant sterols | | American journal of clinical nutrition |
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| Policosanol is ineffective in the treatment of hypercholesterolemia: a randomized controlled trial | | American journal of clinical nutrition |
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| Ethanolamine improves hypercholesterolemia in rats fed high-fat/high-cholesterol diets | | Nutrition research |
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| Green tea exerts antioxidant action in vitro and its consumption increases total serum antioxidant potential in normal and dyslipidemic subjects | | Nutrition research |
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| Effect of aqueous extract of Ajuga iva supplementation on plasma lipid profile and tissue antioxidant status in rats fed a high-cholesterol diet | | Journal of ethnopharmacology |
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| Effects of three Chinese herbal medicines on plasma and liver lipids in mice fed a high-fat diet | | Journal of ethnopharmacology |
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| Lipid lowering activity of Eclipta prostrata in experimental hyperlipidemia | | Journal of ethnopharmacology |
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| Hypolipemic effect of water extracts of Picrorrhiza rhizoma in PX-407 induced hyperlipemic ICR mouse model with hepatoprotective effects: A prevention study | | Journal of ethnopharmacology |
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| Hypolipidemic effects of acute and sub-chronic administration of an aqueous extract of Ajuga iva L. whole plant in normal and diabetic rats | | Journal of ethnopharmacology |
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| Study of hypoglycaemic and hypolipidemic effects of Inula viscosa L. aqueous extract in normal and diabetic rats | | Journal of ethnopharmacology |
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| Some toxicological studies of Momordica charantia L. on albino rats in normal and alloxan diabetic rats | | Journal of ethnopharmacology |
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| Adaptogenic activity of Caesalpinia bonduc seed extracts in rats | | Journal of ethnopharmacology |
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| The hypolipidaemic activity of aqueous Erica multiflora flowers extract in Triton WR-1339 induced hyperlipidaemic rats: A comparison with fenofibrate | | Journal of ethnopharmacology |
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| Hypoglycemic and antihyperglycemic activity of Aegle marmelos seed extract in normal and diabetic rats | | Journal of ethnopharmacology |
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| Hypoglycemic and hypolipidemic action of Du-zhong (Eucommia ulmoides Oliver) leaves water extract in C57BL/KsJ-db/db mice | | Journal of ethnopharmacology |
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| Hypocholesterolemic and antioxidant effects of aqueous extracts from the dried calyx of Hibiscus sabdariffa L. in hypercholesterolemic rats | | Journal of ethnopharmacology |
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| Rice bran oil and oryzanol reduce plasma lipid and lipoprotein cholesterol concentrations and aortic cholesterol ester accumulation to a greater extent than ferulic acid in hypercholesterolemic hamsters | | Journal of nutritional biochemistry |
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| Effects of vitamin E on oxidative stress and atherosclerosis in an obese hyperlipidemic mouse model | | Journal of nutritional biochemistry |
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| Dietary α-linolenic acid inhibits proinflammatory cytokine production by peripheral blood mononuclear cells in hypercholesterolemic subjects | | American journal of clinical nutrition |
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| Hypolipidemic Effect of Soluble Fiber Isolated from Seeds of Cassia tora Linn. in Rats Fed a High-Cholesterol Diet | | Journal of agricultural and food chemistry |
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| Hypocholesterolemic Effects of Phenolic Extracts and Purified Hydroxytyrosol Recovered from Olive Mill Wastewater in Rats Fed a Cholesterol-Rich Diet | | Journal of agricultural and food chemistry |
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| Dose-Dependent Effects of Docosahexaenoic Acid Supplementation on Blood Lipids in Statin-Treated Hyperlipidaemic Subjects | | Lipids |
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| Butters Varying in trans 18:1 and cis-9,trans-11 Conjugated Linoleic Acid Modify Plasma Lipoproteins in the Hypercholesterolemic Rabbit | | Lipids |
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| Choline-related supplements improve abnormal plasma methionine-homocysteine metabolites and glutathione status in children with cystic fibrosis | | American journal of clinical nutrition |
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| Lipid-Lowering Effect of Eriocitrin, the Main Flavonoid in Lemon Fruit, in Rats on a High-Fat and High-Cholesterol Diet | | Journal of food science |
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| Lipid lowering effect of S-methyl cysteine sulfoxide from Allium cepa Linn in high cholesterol diet fed rats | | Journal of ethnopharmacology |
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| Effect of soy protein from differently processed products on cardiovascular disease risk factors and vascular endothelial function in hypercholesterolemic subjects [Erratum: 2007 Aug., v. 86, no. 2, p. 525.] | | American journal of clinical nutrition |
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| Digestible and indigestible carbohydrates: interactions with postprandial lipid metabolism | | Journal of nutritional biochemistry |
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