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| The effect of chemical composition on microfibrillar cellulose films from wood pulps: water interactions and physical properties for packaging applications | | Cellulose |
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| Synthesis and Field Tests of Possible Minor Components of the Sex Pheromone of Prionus californicus | | Journal of chemical ecology |
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| Study of mycelial growth and bioactive polysaccharide production in batch and fed-batch culture of Grifola frondosa | | Bioresource technology |
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| Use of Bio-Amp, a commercial bio-additive for the treatment of grease trap wastewater containing fat, oil, and grease | | Bioresource technology |
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| Glycemic index of starch affects nitrogen retention in grower pigs | | Journal of animal science |
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| Microplate Fluorescence Assay for Measurement of the Ability of Strains of Listeria monocytogenes from Meat and Meat-Processing Plants To Adhere to Abiotic Surfaces | | Applied and environmental microbiology AEM |
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| Synthesis of novel stimuli‐responsive polyglycerol‐based hydrogels | | European journal of lipid science and technology |
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| Study of the Efficiency of Chemically Assisted Enucleation Method for Handmade Cloning in Goat (Capra hircus) | | Reproduction in domestic animals |
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| Influence of dietary protein levels on growth, digestibility, digestive enzyme activity and stress tolerance in white‐leg shrimp, Litopenaeus vannamei (Boone, 1931), reared in high‐density tank trials | | Aquaculture research |
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| Biodiversity of polycyclic aromatic hydrocarbon-degrading bacteria from deep sea sediments of the Middle Atlantic Ridge | | Environmental microbiology |
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| Antioxidant Parkia speciosa pod powder as potential functional flour in food application: Physicochemical properties’ characterization | | Food hydrocolloids |
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| Growth performance of the white shrimp, Litopenaeus vannamei, fed on practical diets with increasing levels of the Antarctic krill meal, Euphausia superba, reared in clear- versus green-water culture tanks | | Aquaculture nutrition |
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| Morphological and molecular characterization of cyanobacteria from a Brazilian facultative wastewater stabilization pond and evaluation of microcystin production | | Hydrobiologia |
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| Turnover of Carbohydrate-Rich Vegetal Matter During Microaerobic Composting and After Amendment in Soil | | Applied biochemistry and biotechnology |
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| Pilot study of countercurrent cold and mild heat extraction of sugar from sugar beets, assisted by pulsed electric fields | | Journal of food engineering |
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| Study of Xanthophyll Concentration in Spinach Leaves by Means of HPLC Coupled with UV–VIS and Corona CAD Detectors | | Food analytical methods |
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| Studies on utilization of indian cottage cheese whey in wheat bread manufacture | | Journal of food processing and preservation |
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| Microalgae immobilization: Current techniques and uses | | Bioresource technology |
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| Chemical, physical and biological properties of alginates and their biomedical implications | | Food hydrocolloids |
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| Prolongation of electrode lifetime in biofuel cells by periodic enzyme renewal | | Applied microbiology and biotechnology |
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| Effect of principal polyphenolic components in relation to antioxidant activity in conventional and organic red wines during storage | | European food research and technology |
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| Influence of dietary levels of soybean meal on the performance and gut histology of gilthead sea bream (Sparus aurata L.) and European sea bass (Dicentrarchus labrax L.) | | Aquaculture research |
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| Anaerobic digestion of source-segregated domestic food waste: Performance assessment by mass and energy balance | | Bioresource technology |
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| Determination of fat, protein and dry matter content of fish by mid-infrared transmission spectroscopy | | Aquaculture research |
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| Microaerophilic microenvironment at biocathode enhances electrogenesis with simultaneous synthesis of polyhydroxyalkanoates (PHA) in bioelectrochemical system (BES) | | Bioresource technology |
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| Enhancement of 1,3-Dihydroxyacetone Production by a UV-induced Mutant of Gluconobacter oxydans with DO Control Strategy | | Applied biochemistry and biotechnology |
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| Gene expression studies of host response to Salmonid alphavirus subtype 3 experimental infections in Atlantic salmon | | Veterinary research |
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| PRODUCTION AND BIOCHEMICAL CHARACTERIZATION OF SCLEROTINIA SCLEROTIORUM α-AMYLASE ScAmy₁: ASSAY IN STARCH LIQUEFACTION TREATMENTS | | Journal of food biochemistry |
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| Recognition of the geographical origin of beer based on support vector machines applied to chemical descriptors | | Food control |
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| Synthetic and natural polyphenols with antioxidant properties stimulate rumen microbial growth in vitro | | Animal production science |
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| Role of distinct dimorphic transitions in territory colonizing and formation of yeast colony architecture | | Environmental microbiology |
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| Symbiotic Bacteria Associated with Stomach Discs of Human Lice | | Applied and environmental microbiology AEM |
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| Volatile Emissions from an Epiphytic Fungus are Semiochemicals for Eusocial Wasps | | Microbial ecology |
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| Viscosity reduction of cellulose + 1-butyl-3-methylimidazolium acetate in the presence of CO₂ | | Cellulose |
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| Lower operational limits to volatile fatty acid degradation with dilute wastewaters in an anaerobic fluidized bed reactor | | Bioresource technology |
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| Anionic long-circulating liposomes for delivery of radioiodinated antisense oligonucleotides | | European journal of lipid science and technology |
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| Extrusion Pretreatment of Pine Wood Chips | | Applied biochemistry and biotechnology |
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| Structural and functional changes of PSI-LHCI supercomplexes of Chlamydomonas reinhardtii cells grown under high salt conditions | | Planta |
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| Reduction of Fe(III)EDTA by Klebsiella sp. strain FD-3 in NOₓ scrubber solutions | | Bioresource technology |
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| Effects of daily temperature fluctuations on growth and hematology of juvenile Acipenser baerii | | Zeitschrift fur angewandte Ichthyologie |
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