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| Sugarcane bagasse ozonolysis pretreatment: Effect on enzymatic digestibility and inhibitory compound formation | | Bioresource technology |
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| Effect of olive oil and glycerol on physical properties of whey protein concentrate films | | Journal of food process engineering |
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| Covalent immobilization of recombinant Rhizobium etli CFN42 xylitol dehydrogenase onto modified silica nanoparticles | | Applied microbiology and biotechnology. |
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| Evaluation of encapsulation stress and the effect of additives on viability and photosynthetic activity of Synechocystis sp. PCC 6803 encapsulated in silica gel | | Applied microbiology and biotechnology. |
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| Stability, solubility, mechanical and barrier properties of cassava starch – Carnauba wax edible coatings to preserve fresh-cut apples | | Food hydrocolloids |
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| Effect of Polyglycerol Esters of Fatty Acids on the Physicochemical Properties and Stability of β-Carotene Emulsions during Digestion in Simulated Gastric Fluid | | Food biophysics |
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| Effect of glycerol on physical properties of cassava starch films | | Journal of food processing and preservation |
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| Valorization of glycerol through the production of biopolymers: The PHB case using Bacillus megaterium | | Bioresource technology |
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| Effects of carbon source, polyethylene glycol and abscisic acid on secondary embryo induction and maturation in rapeseed (Brassica napus L.) microspore-derived embryos | | Acta physiologiae plantarum |
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| Thermochemical conversion of crude glycerol to biopolyols for the production of polyurethane foams | | Bioresource technology |
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| Rhamnolipids Production by Multi-metal-Resistant and Plant-Growth-Promoting Rhizobacteria | | Applied biochemistry and biotechnology |
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| Microstructure and properties of glycerol plasticized soy protein plastics containing castor oil | | Journal of food engineering |
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| Food aroma mass transport properties in renewable hydrophilic polymers | | Food chemistry |
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| Bioconversion of glycerol to 1,3-propanediol: A mathematical model-based nutrient feeding approach for high production using Clostridium diolis | | Bioresource technology |
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| Reactions upstream of glycerate-1,3-bisphosphate drive Corynebacterium glutamicum D-lactate productivity under oxygen deprivation | | Applied microbiology and biotechnology |
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| Simultaneous saccharification and co-fermentation of un-detoxified rice hull hydrolysate by Saccharomyces cerevisiae ICV D254 and Spathaspora arborariae NRRL Y-48658 for the production of ethanol and xylitol | | Bioresource technology |
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| Biocomposite Films Based on κ-Carrageenan/Locust Bean Gum Blends and Clays: Physical and Antimicrobial Properties | | Food and bioprocess technology |
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| Acid-Catalyzed Liquefaction of Bagasse in the Presence of Polyhydric Alcohol | | Applied biochemistry and biotechnology |
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| Producing novel sago starch based food packaging films by incorporating lignin isolated from oil palm black liquor waste | | Journal of food engineering |
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| Scale-up of the production of cassava starch based films using tape-casting | | Journal of food engineering |
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| Chemical composition of the cell wall of probiotic and brewer’s yeast in response to cultivation medium with glycerol as a carbon source | | European food research and technology |
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| On the heterogeneous composition of bacterial polyhydroxyalkanoate terpolymers | | Bioresource technology |
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| Economic and environmental assessment of propionic acid production by fermentation using different renewable raw materials | | Bioresource technology |
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| Enhancing methane production during the anaerobic digestion of crude glycerol using Japanese cedar charcoal | | Bioresource technology |
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| Metabolic engineering of the yeast Hansenula polymorpha for the construction of efficient ethanol producers | | Cytology and genetics |
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| Effect of plasticizer-type and genipin on the mechanical, optical, and water vapor barrier properties of canola protein isolate-based edible films | | European food research and technology |
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| Thermomechanical and Morphological Properties of Nanocomposite Films from Wheat Gluten Matrix and Cellulose Nanofibrils | | Journal of food science |
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| Properties of films made from CO2-precipitated casein | | Journal of agricultural and food chemistry |
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| Glycerol is a suberin monomer. New experimental evidence for an old hypothesis | | Plant physiology |
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| Dimorphic behavior of Debarymyces hansenii grown on barley bran acid hydrolyzates | | Biotechnology letters |
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| Glycerol hyperhydration in resting horses | | Veterinary journal |
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| Phloem loading in the tulip tree. Mechanisms and evolutionary implications | | Plant physiology |
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| Effect of osmo- and hydropriming of chickpea seeds on seedling growth and carbohydrate metabolism under water deficit stress | | Plant growth regulation |
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| Nitric oxide counteracts the senescence of detached rice leaves induced by dehydration and polyethylene glycol but not by sorbitol | | Plant growth regulation |
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| Differential effect of sorbitol and polyethylene glycol on antioxidant enzymes in rice leaves | | Plant growth regulation |
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| Effect of sweet solutes and potassium sorbate on the thermal inactivation of Z. bailii in model aqueous systems | | Food research international |
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| Study of the performance of nisin supported in edible films | | Food research international |
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| Purification of xylitol obtained by fermentation of corncob hydrolysates | | Journal of agricultural and food chemistry |
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| Combined effect of plasticizers and surfactants on the physical properties of starch based edible films | | Food research international |
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| Effect of plasticizer concentration and solvent types on shelf-life of eggs coated with chitosan | | Journal of food science |
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