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Items 161 to 200 of 2190 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Suppression of Fusarium wilt of spinach with compost amendments
Journal of general plant pathology

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Fresh-cut carrot (cv. Nantes) quality as affected by abiotic stress (heat shock and UV-C irradiation) pre-treatments
Lebensmittel-Wissenschaft

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Diversity and abundance of Gram positive bacteria in a tidal flat ecosystem
Environmental microbiology

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Development of a novel recombinant strain Zygosacharomyces rouxii JL2011 for 1,3-propanediol production from glucose
Applied microbiology and biotechnology

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Effects of Lactic and Acetic Acid on Survival of Salmonella enteritidis During Refrigerated and Frozen Storage of Chicken Meats
Food and bioprocess technology

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Continuous production of poly([R]-3-hydroxybutyrate) by Cupriavidus necator in a multistage bioreactor cascade
Applied microbiology and biotechnology.

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Analysis of metabolic fluxes for better understanding of mechanisms related to lipid accumulation in oleaginous yeast Trichosporon cutaneum
Bioresource technology

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Use of endospore-forming bacteria as an active oxygen scavenger in plastic packaging materials
Innovative food science and emerging technologies

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Defatted Jatropha curcas flour and protein isolate as materials for protein hydrolysates with biological activity
Food chemistry

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Resistance to aerobic deterioration of total mixed ration silage: effect of ration formulation, air infiltration and storage period on fermentation characteristics and aerobic stability
Journal of the science of food and agriculture

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Incidence of lysogeny within temperate and extreme soil environments
Environmental microbiology

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Effect of replacing barley with corn or sorghum grain on rumen fermentation characteristics and performance of Iranian Baluchi lamb fed high concentrate rations
Animal production science

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Use of Gelidium amansii as a promising resource for bioethanol: A practical approach for continuous dilute-acid hydrolysis and fermentation
Bioresource technology

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Ethanol fermentation from Jerusalem artichoke powder using Saccharomyces cerevisiae KCCM50549 without pretreatment for inulin hydrolysis
Bioresource technology

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Effect of oil-based formulations of acaripathogenic fungi to control Rhipicephalus microplus ticks under laboratory conditions
Veterinary parasitology

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Dark fermentative hydrogen production from enzymatic hydrolysate of xylan and pretreated rice straw by Clostridium butyricum CGS5
Bioresource technology

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Bacterial Colonization on Fecal Pellets of Harpacticoid Copepods and on Their Diatom Food
Microbial ecology

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Elimination of Estrogenic Activity of Thermal Paper Using Laccase from Trichoderma sp NFCCI-2745
Applied biochemistry and biotechnology

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Zymogram profiling of superoxide dismutase and catalase activities allows Saccharomyces and non-Saccharomyces species differentiation and correlates to their fermentation performance
Applied microbiology and biotechnology

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Diatom-Derived Carbohydrates as Factors Affecting Bacterial Community Composition in Estuarine Sediments
Applied and environmental microbiology AEM

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Mucosal immunization with recombinant influenza hemagglutinin protein and poly gamma-glutamate/chitosan nanoparticles induces protection against highly pathogenic influenza A virus
Veterinary microbiology

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Secretome characteristics of pelletized Trichoderma reesei and cellulase production
World journal of microbiology and biotechnology

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Effect of milk temperature and flow on the adherence of Staphylococcus epidermidis to stainless steel in amounts capable of biofilm formation
Dairy science and technology

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Using EM and VERIS technology to assess land suitability for orchard and vineyard development
Irrigation science

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Biosynthesis of medium-chain-length poly(3-hydroxyalkanoates) by volatile aromatic hydrocarbons-degrading Pseudomonas fulva TY16
Bioresource technology

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Antifungal activities of hyoscyamine and scopolamine against two major rice pathogens: Magnaporthe oryzae and Rhizoctonia solani
Journal of general plant pathology

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Transport of biocolloids in water saturated columns packed with sand: Effect of grain size and pore water velocity
Journal of contaminant hydrology

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Optimization of baker's yeast drying in industrial continuous fluidized bed dryer
Food and bioproducts processing

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Secretory production system of bionanocapsules using a stably transfected insect cell line
Applied microbiology and biotechnology

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Chemical Modification of Saccharomycopsis fibuligera R64 α-Amylase to Improve its Stability Against Thermal, Chelator, and Proteolytic Inactivation
Applied biochemistry and biotechnology

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Biological hydrogen production by immobilized cells of Clostridium tyrobutyricum JM1 isolated from a food waste treatment process
Bioresource technology

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Antibacterial action of zinc oxide nanoparticles against foodborne pathogens
Journal of food safety

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Lack of anodic capacitance causes power overshoot in microbial fuel cells
Bioresource technology

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Wheat flour based propionic acid fermentation: An economic approach
Bioresource technology

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Thermophilic anaerobes in Arctic marine sediments induced to mineralize complex organic matter at high temperature
Environmental microbiology

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Corynebacterium glutamicum as a potent biocatalyst for the bioconversion of pentose sugars to value-added products
Applied microbiology and biotechnology.

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Participation of Endomembrane Cation/H⁺ Exchanger AtCHX20 in Osmoregulation of Guard Cells
Plant physiology

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Microbial community structure elucidates performance of Glyceria maxima plant microbial fuel cell
Applied microbiology and biotechnology.

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Microbial Community Structure, Pigment Composition, and Nitrogen Source of Red Snow in Antarctica
Microbial ecology

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Molecular simulation study with complex models of the carbohydrate binding module of Cel6A and the cellulose Iα crystal
Cellulose

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