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Biological Sciences: physiology
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Items 161 to 200 of 530 results
Group by: Biological Sciences, Economics, Business and Industry
 
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The effects of applied water at various fractions of measured evapotranspiration on reproductive growth and water productivity of Thompson Seedless grapevines
Irrigation science

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The microbial ecology of wine grape berries
International journal of food microbiology

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Impact of predatory carabids on below- and above-ground pests and yield in strawberry
BioControl

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Combining cover cropping with deficit irrigation in a Mediterranean low vigor vineyard
Scientia horticulturae

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Seasonal timing of floral initiation in strawberry: Effects of cultivar and geographic location
Scientia horticulturae

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Mulch type and moisture level affect pupation depth of Rhagoletis mendax Curran (Diptera: Tephritidae) in the laboratory
Journal of pest science

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Suppression of conidial germination and appressorial formation by silicate treatment in powdery mildew of strawberry
Journal of general plant pathology

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Simulating the susceptibility of clusters to grape black rot infections depending on their phenological development
Crop protection

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Fermentation and malate metabolism in response to elevated CO₂ concentrations in two strawberry cultivars
Physiologia plantarum

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Subcellular compartmentation of strontium and zinc in mulberry idioblasts in relation to phytoremediation potential
Environmental and experimental botany

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Protected raspberry production alters aphid–plant interactions but not aphid population size
Agricultural and forest entomology

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Gene expression in Citrus sinensis fruit tissues harvested from huanglongbing-infected trees: comparison with girdled fruit
Journal of experimental botany

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Chronic cranberry juice consumption restores cholesterol profiles and improves endothelial function in ovariectomized rats
European journal of nutrition

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Solid state 13C CP-MAS NMR and FT-IR spectroscopic analysis of cuticular fractions of berries and suberized membranes of potato
Journal of food composition and analysis

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Mulberry nutrient management for silk production in Hubei Province of China
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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High-quality RNA, cDNA, and derived EST libraries from grapevine (Vitis vinifera L.)
Plant molecular biology reporter

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Early source limitation as a tool for yield control and wine quality improvement in a high-yielding red Vitis vinifera L. cultivar
Scientia horticulturae

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Fruit growth, cuticle deposition, water uptake, and fruit cracking in jostaberry, gooseberry, and black currant
Scientia horticulturae

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Chemical control of the European tarnished plant bug, Lygus rugulipennis, on strawberry in the UK
Crop protection

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Phenol compound metabolism and gene expression in the skin of wine grape (Vitis vinifera L.) berries subjected to partial postharvest dehydration
Postharvest biology and technology

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Expression of Plant Flavor Genes in Lactococcus lactis
Applied and environmental microbiology AEM

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Cytochrome P450 2C19 inhibitory activity of common berry constituents
Phytotherapy research

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Molecular Cloning and Characterization of a Putative cDNA Encoding Endoglucanase IV from Trichoderma Viride and its Expression in Bombyx Mori
Applied biochemistry and biotechnology

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Low-temperature-induced transcription factors in grapevine enhance cold tolerance in transgenic Arabidopsis plants
Journal of plant physiology

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Low-energy cranberry juice decreases lipid oxidation and increases plasma antioxidant capacity in women with metabolic syndrome
Nutrition research

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Yield components and grape composition responses to seasonal water deficits in Tempranillo grapevines
Irrigation science

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Shading the whole vines during young fruit development decreases ascorbate accumulation in kiwi
Physiologia plantarum

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Laboratory and field susceptibility of blueberry spanworm (Lepidoptera: Geometridae) to conventional and reduced-risk insecticides
Crop protection

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IPM program development for an invasive pest: coordination, outreach and evaluation
Pest management science

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Enhanced production and secretion of rutin and GABA in immobilized cells of mulberry tree (Morus bombycis K.)
Plant cell, tissue, and organ culture

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Ascorbic acid metabolism during bilberry (Vaccinium myrtillus L.) fruit development
Journal of plant physiology

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Identification and characterization of the Enterobacter complex causing mulberry (Morus alba) wilt disease in China
European journal of plant pathology

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Inoculation with a ligninolytic basidiomycete, but not root symbiotic ascomycetes, positively affects growth of highbush blueberry (Ericaceae) grown in a pine litter substrate : Ligninolytic basidiomycete enhances growth of blueberry
Plant and soil

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Two strawberry miR159 family members display developmental‐specific expression patterns in the fruit receptacle and cooperatively regulate Fa‐GAMYB
The new phytologist

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Auxin Synthesis-Encoding Transgene Enhances Grape Fecundity
Plant physiology

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Effectiveness of pre- and post-veraison calcium applications to control decay and maintain table grape fruit quality during storage
Postharvest biology and technology

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Maintaining optimal atmosphere conditions for fruits and vegetables throughout the postharvest handling chain
Postharvest biology and technology

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Enterolignans enterolactone and enterodiol formation from their precursors by the action of intestinal microflora and their relationship with non-starch polysaccharides in various berries and vegetables
Lebensmittel-Wissenschaft

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Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health
Food research international

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Anthocyanins in the diet of infants and toddlers: intake, sources and trends
European journal of nutrition

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