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| Monitoring health implications of pesticide exposure in factory workers in Pakistan | | Environmental monitoring and assessment |
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| Haematological and biochemical profile of harvest-size carp during harvest and post-harvest storage | | Aquaculture research |
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| Correlation between peripheral melatonin and general immune status of domestic goat, Capra hircus: A seasonal and sex dependent variation | | Small ruminant research |
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| Determination of cardiac output in neonatal foals by ultrasound velocity dilution and its comparison to the lithium dilution method | | Journal of veterinary emergency and critical care |
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| Examination of hemostatic parameters to detect hypercoagulability in dogs with severe protein-losing nephropathy | | Journal of veterinary emergency and critical care |
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| Is IL-6 the best pro-inflammatory biomarker of clinical outcomes of cancer cachexia? | | Clinical nutrition |
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| Characterization of three novel alkaline serine proteases from tomato (lycopersicum esculentum mill.) fruit and their potential application | | Journal of food biochemistry |
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| Evaluation of Toxoplasma gondii and Neospora caninum infections in sheep from Uberlândia, Minas Gerais State, Brazil, by different serological methods | | Veterinary parasitology |
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| Ultrasonographic abnormalities in eyes with traumatic hyphema obscuring intraocular structures: 33 cases (1991-2002) | | Journal of veterinary emergency and critical care |
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| Clinical, pathological, and genetic characterization of Listeria monocytogenes causing sepsis and necrotizing typhlocolitis and hepatitis in a foal | | Journal of veterinary diagnostic investigation |
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| Functional oligosaccharides: production, properties and applications | | World journal of microbiology and biotechnology |
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| Effect of Fenugreek Fiber on Satiety, Blood Glucose and Insulin Response and Energy Intake in Obese Subjects | | Phytotherapy research |
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| Comparison of regular insulin infusion doses in critically ill diabetic cats: 29 cases (1999-2007) | | Journal of veterinary emergency and critical care |
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| In vitro propagation and secondary product production by Merwilla plumbea (Lindl.) Speta | | Plant growth regulation |
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| Effect of ketogenic mediterranean diet with phytoextracts and low carbohydrates/high-protein meals on weight, cardiovascular risk factors, body composition and diet compliance in Italian council employees | | Nutrition journal |
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| Purification and characterisation of a panel of peanut allergens suitable for use in allergy diagnosis | | Molecular nutrition and food research |
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| Detection and measurement of carbohydrate deficient transferrin in serum using immuno-capture mass spectrometry: Diagnostic applications for annual ryegrass toxicity and corynetoxin exposure | | Research in veterinary science |
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| GROWTH AND DEVELOPMENT SYMPOSIUM: Impacts of inflammation on cattle growth and carcass merit | | Journal of animal science |
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| Nutrition and hemostasis: A focus on urbanization in South Africa | | Molecular nutrition and food research |
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| Quantification of lesions in nuclear and mitochondrial genes of Sparus aurata cryopreserved sperm | | Aquaculture |
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| Prevalence of anemia and associated factors among indigenous children in Brazil: results from the First National Survey of Indigenous People’s Health and Nutrition | | Nutrition journal |
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| Change in net global warming potential of a rice–wheat cropping system with biochar soil amendment in a rice paddy from China | | Agriculture, ecosystems and environment |
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| Changes in the concentrations of biochemical indicators of diet and nutritional status of pregnant women across pregnancy trimesters in Trujillo, Peru, 2004–2005 | | Nutrition journal |
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| Seroepidemiological study of ovine toxoplasmosis in East and West Shewa Zones of Oromia Regional State, Central Ethiopia | | BMC veterinary research |
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| Relationship between systemic leptin concentration and reproductive state in llamas (Lama glama) from southern Chile | | Small ruminant research |
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| Body of evidence: forensic use of baseline health assessments to convict wildlife poachers | | Wildlife research |
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| Non-sterilized fermentative co-production of poly(γ-glutamic acid) and fibrinolytic enzyme by a thermophilic Bacillus subtilis GXA-28 | | Bioresource technology |
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| Activity assessment of microbial fibrinolytic enzymes | | Applied microbiology and biotechnology |
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| Effects of urea-treated fibrous diets on nutrient intake, digestibility, performance and haematological parameters of Yankasa rams | | Tropical plant biology |
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| Multivariate analysis of heat tolerance characteristics in Santa Inês and crossbred lambs in the Federal District of Brazil | | Tropical plant biology |
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| The use of acute phase proteins for monitoring animal health and welfare in the pig production chain: The validation of an immunochromatographic method for the detection of elevated levels of pig-MAP | | Meat science |
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| Red yeast rice improves lipid pattern, high-sensitivity C-reactive protein, and vascular remodeling parameters in moderately hypercholesterolemic Italian subjects | | Nutrition research |
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| High pressure processing of fresh meat — Is it worth it? | | Meat science |
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| Epitopes from two soybean glycinin subunits are antigenic in pigs | | Journal of the science of food and agriculture |
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| Grape seed proanthocyanidins ameliorate pancreatic beta-cell dysfunction and death in low-dose streptozotocin- and high-carbohydrate/high-fat diet-induced diabetic rats partially by regulating endoplasmic reticulum stress | | Nutrition and metabolism |
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| Rift valley fever in Uganda: seroprevalence and risk factor surveillance vis-à-vis mosquito vectors, anti-RVF virus IgG and RVF virus neutralizing antibodies in goats. | | Small ruminant research |
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| Chironomid midge sensitization in sewage workers: case study | | Medical and veterinary entomology |
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| Induced metabolic disturbance and growth depression in rabbits infected with Eimeria coecicola | | Parasitology research |
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| Toxocara spp. seroprevalence in sheep from southern Brazil | | Parasitology research |
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| Selected reaction monitoring method to determine the species origin of blood-based binding agents in meats: A collaborative study | | Food chemistry |
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