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Items 161 to 189 of 189 results
Group by: Calendar Year, Health and Pathology
 
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Comparison of ferrous sulfate and ferrous glycinate chelate for the treatment of iron deficiency anemia in gastrectomized patients
Nutrition

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Strong Negative Association between Intake of Tofu and Anemia among Chinese Adults in Jiangsu, China
Journal of the American Dietetic Association

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Transient leucopenia, thrombocytopenia and anaemia associated with severe acute phenobarbital intoxication in a dog
journal of small animal practice

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Haemotrophic mycoplasmas: Recent advances in Mycoplasma suis
Veterinary microbiology

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Studies of the structure of multiferric ion-bound lactoferrin: A new antianemic edible material
International dairy journal

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Bilirubin cholelithiasis and haemosiderosis in an anaemic pyruvate kinase-deficient Somali cat
journal of small animal practice

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High Risk of Vitamin D Deficiency in Children with Sickle Cell Disease
Journal of the American Dietetic Association

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Joint association of magnesium and iron intake with anemia among Chinese adults
Nutrition

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Lead exposure induces pycnosis and enucleation of peripheral erythrocytes in the domestic fowl
Veterinary journal

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Effect of Squid Ink Melanin-Fe on Iron Deficiency Anemia Remission
Journal of food science

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Pattern of Coombs' test reactivity has diagnostic significance in dogs with immune-mediated haemolytic anaemia
journal of small animal practice

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Quantitative risk assessment for Escherichia coli O157:H7 in frozen ground beef patties consumed by young children in French households
International journal of food microbiology

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Assessment and interpretation of micronutrient status during pregnancy
Proceedings of the Nutrition Society

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Prevalence of Mycoplasma suis in slaughter pigs, with correlation of PCR results to hematological findings
Veterinary microbiology

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Calcium-supplemented goat milk does not interfere with iron absorption in rats with anaemia induced by dietary iron depletion
Food chemistry

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Antisickling activity of anthocyanins from Bombax pentadrum, Ficus capensis and Ziziphus mucronata: Photodegradation effect
Journal of ethnopharmacology

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Molecular pharmacological basis of the YiSui ShenXu Granule in β-thalassemia therapy
Journal of ethnopharmacology

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Corpuscular oxidative stress in desert sheep naturally deficient in copper
Small ruminant research

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Effect of calcium-supplemented goat or cow milk on zinc status in rats with nutritional ferropenic anaemia
International dairy journal

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Chicken thigh, chicken liver, and iron-fortified wheat flour increase iron uptake in an in vitro digestion/Caco-2 cell model
Nutrition research

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Iron absorption from meat pate fortified with ferric pyrophosphate in iron-deficient women
Nutrition

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Association of low serum selenium with anemia among adolescent girls living in rural Vietnam
Nutrition

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Oral supplementation with NaFeEDTA reduces blood lead in postmenopausal but not premenopausal Korean women with anemia
Nutrition

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Hepcidin, interleukin-6 and hematological iron markers in males before and after heart surgery
Journal of nutritional biochemistry

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Motivators and Barriers to Prenatal Supplement Use among Minority Women in the United States
Journal of the American Dietetic Association

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Anemia, nutritional status, and inflammation in hospitalized elderly
Nutrition

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Influence of nutritional iron deficiency anemia on DNA stability and lipid peroxidation in rats
Nutrition

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Diagnosis and treatment of Eimeria macusaniensis in an adult alpaca with signs of colic
Veterinary journal

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Protein-energy malnutrition contributes to increased structural chromosomal alteration frequencies in Argentinean children
Nutrition research

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