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French cattle is not a reservoir of the highly virulent enteroaggregative Shiga toxin-producing Escherichia coli of serotype O104:H4 | Veterinary microbiology |
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Evaluation of an aqueous-ethanolic extract from Pelargonium sidoides (EPs® 7630) for its activity against group A-streptococci adhesion to human HEp-2 epithelial cells | Journal of ethnopharmacology |
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Canine rangeliosis: the need for differential diagnosis | Parasitology research |
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Pesticide exposure strongly enhances parasite virulence in an invertebrate host model | Oikos |
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Tocotrienol rich fraction supplementation improved lipid profile and oxidative status in healthy older adults: A randomized controlled study | Nutrition and metabolism |
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Assessment of wastewater-irrigated soil containing heavy metals and establishment of specific biomarkers | Ecotoxicology and environmental safety |
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Adaptation of copper community tolerance levels after biofilm transplantation in an urban river | Aquatic toxicology |
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Ammonium Toxicity at High pH in a Marine Bioassay Using Corophium volutator | Archives of environmental contamination and toxicology |
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Effects of feeding Alexandrium tamarense, a paralytic shellfish toxin producer, on antioxidant enzymes in scallops (Patinopecten yessoensis) and mussels (Mytilus galloprovincialis) | Aquaculture |
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Accumulation and toxicity of metals (copper, zinc, cadmium, and lead) and organic compounds (geraniol and benzo[a]pyrene) in the oribatid mite Oppia nitens | Environmental toxicology and chemistry |
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Bioactive compounds and nutritional significance of virgin argan oil – an edible oil with potential as a functional food | Nutrition reviews |
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Overexpression of odc (ornithine decarboxylase) in Datura innoxia enhances the yield of scopolamine | Acta physiologiae plantarum |
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Potassium iodide capsule treatment of feline sporotrichosis | Journal of feline medicine and surgery |
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Isolation and identification of cytotoxic compounds from the wood of Pinus resinosa | Phytotherapy research |
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Molecular mechanism underlying anti-apoptotic and anti-inflammatory effects of Mamao (Antidesma thwaitesianum Müll. Arg.) polyphenolics in human breast epithelial cells | Food chemistry |
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Emergence of antigenic variants with in serotype A foot and mouth disease virus in India and evaluation of a new vaccine candidate panel | Veterinary microbiology |
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Antinociceptive activity of pre- versus post-operative intra-articular bupivacaine in goats undergoing stifle arthrotomy | Veterinary anaesthesia and analgesia |
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Vaccines and crustacean aquaculture—A mechanistic exploration | Aquaculture |
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Effect of intraperitoneal or incisional bupivacaine on pain and the analgesic requirement after ovariohysterectomy in dogs | Veterinary anaesthesia and analgesia |
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The vaccine adjuvant extra domain A from fibronectin retains its proinflammatory properties when expressed in tobacco chloroplasts | Planta |
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Immunochromatography for the rapid determination of cadmium concentrations in wheat grain and eggplant | Journal of the science of food and agriculture |
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Response of a freshwater air-breathing fish, Clarias batrachus to salinity stress: an experimental case for their farming in brackishwater areas in Andaman, India | Aquaculture international |
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Anomalous left-to-right shunting communication between the ascending aorta and right pulmonary artery in a dog | Journal of veterinary cardiology |
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Resistance of Fasciola hepatica against triclabendazole in cattle in Patagonia (Argentina) | Veterinary parasitology |
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Changes in toxicity during in situ bioremediation of weathered drill wastes contaminated with petroleum hydrocarbons | Bioresource technology |
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Acute toxicity of nanosized TiO2 to Daphnia magna under UVA irradiation | Environmental toxicology and chemistry |
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Anti-urolithiatic effects of Punica granatum in male rats | Journal of ethnopharmacology |
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Characterization of 5-hydroxytryptamine-induced contraction and acetylcholine-induced relaxation in isolated chicken basilar artery | Poultry science |
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Anti-inflammatory effects of Huang-Lian-Jie-Du decoction, its two fractions and four typical compounds | Journal of ethnopharmacology |
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Pharmacokinetic study of Rhizoma Curcumae Oil and Rhizoma Curcumae Oil‐β‐cyclodextrin inclusion complex in pigs after oral administration | Journal of veterinary pharmacology and therapeutics |
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Rapid and Cost-Effective Gene Targeting in Rat Embryonic Stem Cells by TALENs | Journal of genetics and genomics |
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Determination of oxytetracycline residue in shrimp using a portable time-resolved analyzer and HPLC–MS/MS validation | Sensing and instrumentation for food quality and safety |
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Daily intake estimates of fumonisins in corn-based food products in the population of Parana, Brazil | Food control |
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Effects of glycyrrhizic acid on cocklebur-induced hepatotoxicity in rat and human hepatocytes | Phytotherapy research |
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Efficacy of Liriope platyphylla on Hematology and Immune Response in Olive Flounder, Paralichthys olivaceus, Against Flexibacter maritimus Infection | Journal of the World Aquaculture Society |
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Fish‐meal diet enriched with omega‐3 PUFA and treatment of canine chronic enteropathies | European journal of lipid science and technology |
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Two newly developed Eʳⁿˢ-based ELISAs allow the differentiation of Classical Swine Fever virus-infected from marker-vaccinated animals and the discrimination of pestivirus antibodies | Veterinary microbiology |
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The relative importance of waterborne and dietborne arsenic exposure on survival and growth of juvenile rainbow trout | Aquatic toxicology |
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Removal of nitrate-N by antibiotic exposed bacterial isolates from constructed wetlands | World journal of microbiology and biotechnology |
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High throughput cellular biosensor for the ultra-sensitive, ultra-rapid detection of aflatoxin M1 | Food control |
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