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| Auxotrophy Accounts for Nodulation Defect of Most Sinorhizobium meliloti Mutants in the Branched-Chain Amino Acid Biosynthesis Pathway | | Molecular plant-microbe interactions |
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| Transposon Mutagenesis Reveals Differential Pathogenesis of Ralstonia solanacearum on Tomato and Arabidopsis | | Molecular plant-microbe interactions |
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| Stimulation of Seed Germination of Orobanche Species by Ophiobolin A and Fusicoccin Derivatives | | Journal of agricultural and food chemistry |
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| Experimental concurrent infection of Afar breed goats with Oestrus ovis (L1) and Haemonchus contortus (L3): Interaction between parasite populations, changes in parasitological and basic haematological parameters | | Experimental parasitology |
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| Comparative mapping of a QTL controlling black point formation in barley | | Functional plant biology |
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| Pathology, physiologic parameters, tissue contaminants, and tissue thiamine in morbid and healthy central florida adult american alligators (Alligator mississippiensis) | | Journal of wildlife diseases |
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| Effect of Azospirillum brasilense coinoculated with Rhizobium on Phaseolus vulgaris flavonoids and Nod factor production under salt stress | | Soil biology and biochemistry |
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| Nitrogen conservation strategies of cranberry plants and ericoid mycorrhizal fungi in an agroecosystem | | Soil biology and biochemistry |
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| Genomic panorama of Bradyrhizobium japonicum CPAC 15, a commercial inoculant strain largely established in Brazilian soils and belonging to the same serogroup as USDA 123 | | Soil biology and biochemistry |
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| Is nitrate reduction to nitrite possible in glucose-amended alkaline saline soil under aerobic conditions | | Soil biology and biochemistry |
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| Nutrient availability affects pigment production but not growth in lichens of biological soil crusts | | Soil biology and biochemistry |
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| Responses of biological soil crusts to sand burial in a revegetated area of the Tengger Desert, Northern China | | Soil biology and biochemistry |
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| Bacterial communities and biogeochemical transformations of iron and sulfur in a high saltmarsh soil profile | | Soil biology and biochemistry |
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| Defoliation induces root exudation and triggers positive rhizospheric feedbacks in a temperate grassland | | Soil biology and biochemistry |
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| Comparative analysis of soil microbial communities and their responses to the short-term drought in bog, fen, and riparian wetlands | | Soil biology and biochemistry |
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| Soil feedback on plant growth in a sub-arctic grassland as a result of repeated defoliation | | Soil biology and biochemistry |
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| Microbial biomass, functional capacity, and community structure after 12 years of soil warming | | Soil biology and biochemistry |
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| Genetic diversity and symbiotic efficiency of rhizobial isolates obtained from nodules of Arachis hypogaea in northwestern Morocco | | Soil biology and biochemistry |
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| Contribution of Dietary Supplements to Nutrient Adequacy among Children in Hawaii | | Journal of the American Dietetic Association |
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| Apparent digestion and apparent retention of lipid and fatty acids in Atlantic cod (Gadus morhua) fed increasing dietary lipid levels | | Aquaculture |
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| Rotifers enriched with iodine and selenium increase survival in Atlantic cod (Gadus morhua) larvae | | Aquaculture |
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| Dietary manganese requirements of juvenile tilapia, Oreochromis niloticus x O. aureus | | Aquaculture |
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| The use of the Mediterranean calanoid copepod Centropages typicus in Yellowtail clownfish (Amphiprion clarkii) larviculture | | Aquaculture |
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| Accumulation of domoic acid and its effect on juvenile king scallop Pecten maximus (Linnaeus, 1758) | | Aquaculture |
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| A mixed infection in sevenband grouper Epinephelus septemfasciatus affected with viral nervous necrosis (VNN) | | Aquaculture |
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| Cycling and ecosystem impact of metals in contaminated calcareous dredged sediment-derived soils (Flanders, Belgium) | | Science of the total environment |
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| Long-term effects of the antifouling booster biocide Irgarol 1051 on periphyton, plankton and ecosystem function in freshwater pond mesocosms | | Aquatic toxicology |
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| Social interactions, predation behaviour and fast start performance are affected by ammonia exposure in brown trout (Salmo trutta L.) | | Aquatic toxicology |
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| Kalmia removal increases nutrient supply and growth of black spruce seedlings: An effect fertilizer cannot emulate | | Forest ecology and management |
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| Effects of red alder and paper birch competition on juvenile growth of three conifer species in southwestern British Columbia | | Forest ecology and management |
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| Antioxidant activity and phenolic content of Portuguese wine aged brandies | | Journal of food composition and analysis |
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| Species status of two populations of Pnigalio soemius (Hymenoptera: Eulophidae) reared from two different hosts: An integrative approach | | Biological control |
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| Improvement of the formulation and antagonistic activity of Pseudomonas fluorescens B5 through selective additives in the pelleting process | | Biological control |
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| Why did specificity testing fail to predict the field host-range of the gorse pod moth in New Zealand | | Biological control |
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| Evaluation of two endemic and five commercial entomopathogenic nematode species (Rhabditida: Heterorhabditidae and Steinernematidae) against annual bluegrass weevil (Coleoptera: Curculionidae) larvae and adults | | Biological control |
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| Isolation and characterization of Beauveria spp. associated with exotic bark beetles in New Zealand Pinus radiata plantation forests | | Biological control |
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| Evolutionarily significant units in natural enemies: Identifying regional populations of Aphidius transcaspicus (Hymenoptera: Braconidae) for use in biological control of mealy plum aphid | | Biological control |
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| Assessment and interpretation of micronutrient status during pregnancy | | Proceedings of the Nutrition Society |
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| Development of a Method for the Genetic Identification of Flatfish Species on the Basis of Mitochondrial DNA Sequences | | Journal of agricultural and food chemistry |
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| Preservation of Kombucha Tea Effect of Temperature on Tea Components and Free Radical Scavenging Properties | | Journal of agricultural and food chemistry |
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