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| Hibiscus sabdariffa extract reduces serum cholesterol in men and women | | Nutrition research |
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| Chitosan supplementation lowers serum lipids and maintains normal calcium, magnesium, and iron status in hyperlipidemic patients | | Nutrition research |
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| Folic acid does not improve surrogate markers of early atherosclerosis in atorvastatin-treated patients | | Nutrition research |
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| Influence of Intervention on Beverage Choices: Trends in the Dietary Intervention Study in Children (DISC) | | Journal of the American Dietetic Association |
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| Weight Gain Reduction in Mice Fed Panax ginseng Saponin, a Pancreatic Lipase Inhibitor | | Journal of agricultural and food chemistry |
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| Milk enriched with phytosterols reduces plasma cholesterol levels in healthy and hypercholesterolemic subjects | | Nutrition research |
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| Ocimum canum seed supplementation did not influence serum lipid levels in hypercholesterolemic patients | | Nutrition research |
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| Analytical validation of commercially available methods for acute phase proteins quantification in pigs | | Research in veterinary science |
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| Combining fish-oil supplements with regular aerobic exercise improves body composition and cardiovascular disease risk factors | | TheAmerican journal of clinical nutrition |
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| Biochemical alteration induced by monocrotophos in the blood plasma of fish, Channa punctatus (Bloch) | | Pesticide biochemistry and physiology |
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| Anti-diabetic effects of Cichorium intybus in streptozotocin-induced diabetic rats | | Journal of ethnopharmacology |
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| Macadamia Nut Consumption Modulates Favourably Risk Factors for Coronary Artery Disease in Hypercholesterolemic Subjects | | Lipids |
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| Cholesterol-lowering properties of plant sterols esterified with beef tallow fatty acids in hamsters | | Nutrition research |
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| Metabolic interaction of dietary sugars and plasma lipids with a focus on mechanisms and de novo lipogenesis | | Proceedings of the Nutrition Society |
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| Olive oil preparation determines the atherosclerotic protection in apolipoprotein E knockout mice | | Journal of nutritional biochemistry |
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| Preparation of hypocholesterol peptides from soy protein and their hypocholesterolemic effect in mice | | Food research international |
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| Fractionation and identification of a novel hypocholesterolemic peptide derived from soy protein Alcalase hydrolysates | | Food research international |
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| Cholesterol metabolism and body composition in women: the effects of moderate weight loss | | International journal of obesity |
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| Evidence of anti-obesity effects of the pomegranate leaf extract in high-fat diet induced obese mice | | International journal of obesity |
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| Mechanisms for the acute effect of fructose on postprandial lipemia | | TheAmerican journal of clinical nutrition |
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| A Green Tea Catechin Extract Upregulates the Hepatic Low-Density Lipoprotein Receptor in Rats | | Lipids |
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| The MeOH extract of Pleurospermum kamtschaticum and its active component buddlejasaponin (IV) inhibits intrinsic and extrinsic hyperlipidemia and hypercholesterolemia in the rat | | Journal of ethnopharmacology |
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| Generation of ENU-Induced Mouse Mutants with Hypocholesterolemia: Novel Tools for Dissecting Plasma Lipoprotein Homeostasis | | Lipids |
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| Intake of phenol-rich virgin olive oil improves the postprandial prothrombotic profile in hypercholesterolemic patients | | TheAmerican journal of clinical nutrition |
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| Genetic epistasis in the VLDL catabolic pathway is associated with deleterious variations on triglyceridemia in obese subjects | | International journal of obesity |
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| Fatty acid desaturase regulation in adipose tissue by dietary composition is independent of weight loss and is correlated with the plasma triacylglycerol response | | TheAmerican journal of clinical nutrition |
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| Genetic polymorphisms of tumor necrosis factor-α modify the association between dietary polyunsaturated fatty acids and fasting HDL-cholesterol and apo A-I concentrations | | TheAmerican journal of clinical nutrition |
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| Effect of low-fat, fermented milk enriched with plant sterols on serum lipid profile and oxidative stress in moderate hypercholesterolemia | | TheAmerican journal of clinical nutrition |
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| Hypolipidemic effects and mechanisms of Panax notoginseng on lipid profile in hyperlipidemic rats | | Journal of ethnopharmacology |
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| Effect of Dietary Cholesterol and Fat on Cell Cholesterol Transfer to Postprandial Plasma in Hyperlipidemic Men | | Lipids |
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| Effects of dietary composition on postprandial endothelial function and adiponectin concentrations in healthy humans: a crossover controlled study | | TheAmerican journal of clinical nutrition |
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| Interaction between dietary fat intake and the cholesterol ester transfer protein TaqIB polymorphism in relation to HDL-cholesterol concentrations among US diabetic men | | TheAmerican journal of clinical nutrition |
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| Consumption of fish oil supplement alters erythrocyte fatty acid composition in overweight, hypercholesterolemic, middle-aged Serbians | | Nutrition research |
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| Diallyl tetrasulfide protects cadmium-induced alterations in lipids and plasma lipoproteins in rats | | Nutrition research |
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| Phytosterols, but not pectin, added to a high-saturated-fat diet modify saturated fatty acid excretion in relation to chain length | | Journal of nutritional biochemistry |
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| Soy protein without isoflavones reduces aortic total and cholesterol ester concentrations greater than soy protein with isoflavones compared with casein in hypercholesterolemic hamsters | | Nutrition research |
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| Hypolipidemic and Antioxidant Effects of Dietary Curcumin and Capsaicin in Induced Hypercholesterolemic Rats | | Lipids |
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| Nasal and Nasopharyngeal Lymphoma in Cats: 50 Cases (1989-2005) | | Veterinary pathology |
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| Comparison of Two Nutrition Education Approaches to Reduce Dietary Fat Intake and Serum Lipids Reveals Registered Dietitians Are Effective at Disseminating Information Regardless of the Educational Approach | | Journal of the American Dietetic Association |
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| Obesity causes very low density lipoprotein clearance defects in low-density lipoprotein receptor-deficient mice | | Journal of nutritional biochemistry |
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