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| Regulation of feed intake, growth, nutrient and energy utilisation in European sea bass (Dicentrarchus labrax) fed high fat diets | | Aquaculture |
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| Protection of Vibrio harveyi infection through dietary administration of Pueraria thunbergiana in kelp grouper, Epinephelus bruneus | | Aquaculture |
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| Phenoloxidase and peroxidase activity in the shrimp Litopenaeus schmitti, Perez-Farfante and Kensley (1997) exposed to low salinity | | Aquaculture research |
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| Effect of alternate day feeding strategy of sub‐optimal protein level on haemato‐biochemical responses in Labeo rohita (Hamilton) juveniles | | Journal of animal physiology and animal nutrition |
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| Parr-smolt transformation and dietary vegetable lipids affect intestinal nutrient uptake, barrier function and plasma cortisol levels in Atlantic salmon | | Aquaculture |
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| Exposure to moderate acid water and aluminum reduces Atlantic salmon post-smolt survival | | Aquaculture |
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| Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) digest and metabolize nutrients differently. Effects of water salinity and dietary starch level | | Aquaculture |
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| Dietary polysaccharide from Angelica sinensis enhanced cellular defence responses and disease resistance of grouper Epinephelus malabaricus | | Aquaculture international |
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| Effect of triploidization on juvenile African catfish (Clarias gariepinus) | | Aquaculture international |
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| Effect of short-term temperature reduction on ovulation and LHRHa responsiveness in female Atlantic salmon (Salmo salar) maintained at elevated water temperatures | | Aquaculture |
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| Effect of isoeugenol sedation on plasma cortisol, glucose, and lactate dynamics in channel catfish Ictalurus punctatus exposed to three stressors | | Aquaculture |
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| Cytokine responses in the common carp, Cyprinus carpio L. treated with baker's yeast extract | | Aquaculture |
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| Influence of dietary vitamin C on the wound healing process in rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Vegetable lipid sources for gilthead seabream (Sparus aurata): effects on fish health | | Aquaculture |
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| Growth performance of gilthead sea bream Sparus aurata in different osmotic conditions: Implications for osmoregulation and energy metabolism | | Aquaculture |
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| Risk assessment of parasitic helminths on cultured Nile tilapia (Oreochromis niloticus, L.) | | Aquaculture |
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| Enhanced resistance to Aeromonas hydrophila infection and enhanced phagocytic activities in human lactoferrin-transgenic grass carp (Ctenopharyngodon idellus) | | Aquaculture |
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| The influence of β-hydroxy-β-methylbutyrate (HMB) on cell-mediated immunity in tench Tinca tinca (L.): in vitro and in vivo study | | Aquaculture international |
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| Optimal diet composition for European whitefish (Coregonus lavaretus): carbohydrate stress and immune parameter responses | | Aquaculture |
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| Effects of dietary probiotic, Lactococcus lactis subsp. lactis I2, supplementation on the growth and immune response of olive flounder (Paralichthys olivaceus) | | Aquaculture |
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| Utilization of glucose, maltose, dextrin and cellulose by juvenile flounder (Paralichthys olivaceus) | | Aquaculture |
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| Immune response of great sturgeon (Huso huso) subjected to long-term exposure to sublethal concentration of the organophosphate, diazinon | | Aquaculture |
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| The relationship between acute stress, food intake, endocrine status and life history stage in juvenile farmed Atlantic salmon, Salmo salar | | Aquaculture |
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| Interactive effects of cortisol treatment and ambient seawater challenge on gill Na+,K+-ATPase and CFTR expression in two strains of Atlantic salmon smolts | | Aquaculture |
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| Inhibition of sexual maturation in tank reared haddock (Melanogrammus aeglefinus) through the use of constant light photoperiods | | Aquaculture |
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| Effects of slow release gonadotropin releasing hormone analog on milt characteristics and plasma levels of gonadal steroids in greenback flounder, Rhombosolea tapirina | | Aquaculture |
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| The effects of dietary selenium on the oxidative stress of grouper, Epinephelus malabaricus, fed high copper | | Aquaculture |
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| Whole-body cortisol is an indicator of crowding stress in adult zebrafish, Danio rerio | | Aquaculture |
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| Histopathology of repeated, intermittent exposure of chloramine-T to walleye (Sander vitreum) and (Ictalurus punctalus) channel catfish | | Aquaculture |
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| Effects of dietary ascorbic acid on oxygen stress (hypoxia or hyperoxia), growth and tissue vitamin concentrations in juvenile rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Tertiary stress responses in Senegalese sole (Solea senegalensis Kaup, 1858) to osmotic challenge: Implications for osmoregulation, energy metabolism and growth | | Aquaculture |
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| Short- and long-term effects of fish density and specific water flow on the welfare of Atlantic cod, Gadus morhua | | Aquaculture |
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| The timing of puberty in cultured female yellowtail flounder, Limanda ferruginea (Storer): Oogenesis and sex steroid production in vivo and in vitro | | Aquaculture |
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| Salinity tolerance of cultured Eurasian perch, Perca fluviatilis L.: Effects on growth and on survival as a function of temperature | | Aquaculture |
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| Acute and chronic effects of endosulfan on the haemato-immunological and histopathological responses of a threatened freshwater fish, spotted murrel, Channa punctatus | | Fish physiology and biochemistry |
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| RRR-α-Tocopheryl succinate is a less bioavailable source of vitamin E than all-rac-α-tocopheryl acetate for red drum, Sciaenops ocellatus | | Aquaculture |
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| Effects of dietary docosahexaenoic to eicosapentaenoic acid ratio (DHA/EPA) on growth, nonspecific immunity, expression of some immune related genes and disease resistance of large yellow croaker (Larmichthys crocea) following natural infestation of parasites (Cryptocaryon irritans) | | Aquaculture |
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| Evaluation of poultry by-product meal in commercial diets for juvenile cobia (Rachycentron canadum) | | Aquaculture |
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| Influence of dietary zinc on lipid peroxidation, protein oxidation and antioxidant defence of juvenile Jian carp (Cyprinus carpio var. Jian) | | Aquaculture nutrition |
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| Substituting vegetable oil for fish oil in pikeperch diets: the impact on growth, internal organ histology, blood biochemical parameters, and proximate composition | | Aquaculture nutrition |
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