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| Cold-induced alterations on proximate composition and fatty acid profiles of several tissues in gilthead sea bream (Sparus aurata) | | Aquaculture |
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| Ontogeny of pepsinogen and gastric proton pump expression in red porgy (Pagrus pagrus): Determination of stomach functionality | | Aquaculture |
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| The role of a freshwater tidal area with controlled reduced tide as feeding habitat for European eel (Anguilla anguilla, L.) | | Zeitschrift fur angewandte Ichthyologie |
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| Association of mitochondrial function with feed efficiency in rainbow trout: Diets and family effects | | Aquaculture |
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| Mortalities of sea-cage salmon (Oncorhynchus tshawytscha) due to a bloom of Pseudochattonella verruculosa (Dictyochophyceae) in Queen Charlotte Sound, New Zealand | | Harmful algae |
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| Dietary Lipid Source Modulates in Vivo Fatty Acid Metabolism in the Freshwater Fish, Murray Cod (Maccullochella peelii peelii) | | Journal of agricultural and food chemistry |
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| Tissue distribution and residue depletion of oxolinic acid in gilthead sea bream (Sparus aurata) and sharpsnout sea bream (Diplodus puntazzo) following multiple in-feed dosing | | Aquaculture |
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| Seasonal changes in the reproductive condition and body composition of free-ranging red drum, Sciaenops ocellatus | | Aquaculture |
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| Necrotizing hepatopancreatitis (NHP) infected Penaeus vannamei female broodstock: Effect on reproductive parameters, nauplii and larvae quality | | Aquaculture |
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| The fate of transgenic sequences present in genetically modified plant products in fish feed, investigating the survival of GM soybean DNA fragments during feeding trials in Atlantic salmon, Salmo salar L | | Aquaculture |
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| Effect of dietary vitamin E on growth, tissue lipid peroxidation, and liver glutathione level of juvenile hybrid tilapia, Oreochromis niloticus x O. aureus, fed oxidized oil | | Aquaculture |
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| Effect of starving and feeding on some haematological and physiological responses of the Nile catfish, Clarias gariepinus exposed to copper at extreme seasons | | Fish physiology and biochemistry |
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| Phospholipids vs. neutral lipids: Effects on digestive enzymes in Atlantic cod (Gadus morhua) larvae | | Aquaculture |
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| Supplementation of prebiotics in fish feed: a review | | Reviews in fish biology and fisheries |
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| The effect of dietary krill supplementation on epithelium-associated bacteria in the hindgut of Atlantic salmon (Salmo salar L.): a microbial and electron microscopical study | | Aquaculture research |
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| Lactobacillus spp. bacteria as probiotics in gilthead sea bream (Sparus aurata, L.) larvae: Effects on growth performance and digestive enzyme activities | | Aquaculture |
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| Effects of dietary lipid level on growth and lipid utilization by juvenile Atlantic halibut (Hippoglossus hippoglossus, L.) | | Aquaculture |
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| Arginine requirement of juvenile Japanese flounder Paralichthys olivaceus estimated by growth and biochemical parameters | | Aquaculture |
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| The occurrence of gut associated parasites in the South African abalone, Haliotis midae, in Western Cape aquaculture facilities | | Aquaculture |
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| Dietary arginine requirement of juvenile yellow grouper Epinephelus awoara | | Aquaculture |
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| Estimation of dietary biotin requirement of Japanese seabass, Lateolabrax japonicus C | | Aquaculture nutrition |
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| Fatty acid composition of five candidate aquaculture species in Central Philippines | | Aquaculture |
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| Histopathological observations during larval rearing of common dentex Dentex dentex L. (Sparidae) | | Aquaculture |
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| Feeding ecology of common carp (Cyprinus carpio L.) in a rice-fish culture system of the Apatani plateau (Arunachal Pradesh, India) | | Aquatic ecology |
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| Effect of different dietary protein and lipid levels on growth performance, body composition of juvenile red swamp crayfish (Procambarus clarkii) | | Aquaculture international |
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| Molecular characterization of the autochthonous microbiota in the gastrointestinal tract of adult yellow grouper (Epinephelus awoara) cultured in cages | | Aquaculture |
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| Proteomic evaluation of potentiated sulfa treatment on gilthead sea bream (Sparus aurata L.) liver | | Aquaculture |
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| The onset of exogenous feeding in marine fish larvae | | Aquaculture |
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| Nutritional physiology during development of Senegalese sole (Solea senegalensis) | | Aquaculture |
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| Biochemical composition and digestive enzyme activity during naupliar development of Artemia spp from three solar saltworks in Greece | | Aquaculture |
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| Lipid oxidation in fish meal stored under different conditions on growth, feed efficiency and hepatopancreatic cells of black tiger shrimp (Penaeus monodon) | | Aquaculture |
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| Molecular cloning, characterization and nutritional regulation of key enzymes required for the effective utilization of marine wax esters by Atlantic salmon (Salmo salar L.) | | Aquaculture nutrition |
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| Histological changes and survival of Litopenaeus vannamei juveniles with different copper concentrations | | Aquaculture |
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| The Effect of Dietary Selenium on Weight Gain and Gonad Production in the Sea Urchin, Lytechinus variegatus | | Journal of the World Aquaculture Society |
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| Bile salt-activated lipase expression during larval development in the haddock (Melanogrammus aeglefinus) | | Aquaculture |
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| Liver alterations induced by long term feeding on commercial diets in Atlantic halibut (Hippoglossus hippoglossus L.) females. Histological and biochemical aspects | | Aquaculture |
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| Effects of chronic dietary selenomethionine exposure on repeat swimming performance, aerobic metabolism and methionine catabolism in adult zebrafish (Danio rerio) | | Aquatic toxicology |
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| The effects of dietary iron concentration on gastrointestinal and branchial assimilation of both iron and cadmium in zebrafish (Danio rerio) | | Aquatic toxicology |
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| Effect of dietary protein and lipid source on the growth, survival, condition indices, and body composition of marron, Cherax tenuimanus (Smith) | | Aquaculture |
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| Temporal changes in texture, gaping, composition and copper status of Atlantic salmon (Salmo salar, L) fed moist feed or extruded dry feed | | Aquaculture |
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