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Biological Sciences: immunology > immunologic factors > interleukins
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Items 201 to 240 of 542 results
Group by: Biological Sciences, Health and Pathology
 
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(Click to View)
JAK2/STAT5 signaling pathway mediates Bojungbangdocktang enhanced hematopoiesis
Phytotherapy research

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Bovine whole-blood culture as a tool for the measurement of endotoxin activities in Gram-negative bacterial vaccines
Veterinary immunology and immunopathology

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Antiinflammatory effect of Daesiho, a Korean traditional prescription for cerebral infarct patients
Phytotherapy research

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Different doses of supplemental vitamin D maintain interleukin-5 without altering skeletal muscle strength: a randomized, double-blind, placebo-controlled study in vitamin D sufficient adults
Nutrition and metabolism

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Is multiple sclerosis a proresolution deficiency disorder?
Nutrition

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Gene expression in rabbit appendices infected with Eimeria coecicola
Veterinary parasitology

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Pycnogenol® inhibits immunoglobulin E-mediated allergic response in mast cells
Phytotherapy research

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Anticoccidial and antiinflammatory activity of garlic in murine Eimeria papillata infections
Veterinary parasitology

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Anti-inflammatory Properties of Orange Juice: Possible Favorable Molecular and Metabolic Effects
Plant foods for human nutrition

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Cytokine responses in the common carp, Cyprinus carpio L. treated with baker's yeast extract
Aquaculture

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Bog blueberry anthocyanins alleviate photoaging in ultraviolet-B irradiation-induced human dermal fibroblasts
Molecular nutrition and food research

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Metabolic markers in Ossabaw pigs fed high fat diets enriched in regular or low α-linolenic acid soy oil
Nutrition and metabolism

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Antihyperglycemic effects of baicalin on streptozotocin - nicotinamide induced diabetic rats
Phytotherapy research

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Association of dietary AGEs with circulating AGEs, glycated LDL, IL-1α and MCP-1 levels in type 2 diabetic patients
European journal of nutrition

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Intracellular Accumulation of Trehalose Protects Lactococcus lactis from Freeze-Drying Damage and Bile Toxicity and Increases Gastric Acid Resistance
Applied and environmental microbiology AEM

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Evaluation of interleukin‐2 production and interleukin‐2 receptor expression in dogs with generalized demodicosis
Veterinary dermatology

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Effects of dietary vitamin E on immunological stress of layers and their offspring
Journal of animal physiology and animal nutrition

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Effect of Rhizoma Polygonati on 12-O-tetradecanoylphorbol-acetate-induced ear edema in mice
Journal of ethnopharmacology

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Enhancement of the interferon gamma assay to detect paratuberculosis using interleukin-7 and interleukin-12 potentiation
Veterinary immunology and immunopathology

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Fumonisin B1 alters cell cycle progression and interleukin-2 synthesis in swine peripheral blood mononuclear cells
Molecular nutrition and food research

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Upregulated expression of Tim-3 involved in the process of toxoplasmic encephalitis in mouse model
Parasitology research

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Nyctanthes arbor-tristis positively affects immunopathology of malaria-infected mice prolonging its survival
Parasitology research

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Phenolic-rich extract from the Costa Rican guava (Psidium friedrichsthalianum) pulp with antioxidant and anti-inflammatory activity. Potential for COPD therapy
Food chemistry

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Antioxidant and anti-inflammatory activities of six flavonoids separated from licorice
Food chemistry

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Cytokine and transcription factor expression by Aspergillus fumigatus-stimulated peripheral blood mononuclear cells in dogs with sino-nasal aspergillosis
Veterinary immunology and immunopathology

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Antioxidants of therapeutic relevance in COPD from the neotropical blueberry Anthopterus wardii
Food chemistry

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Effects of flaxseed supplementation on erythrocyte fatty acids and multiple cardiometabolic biomarkers among Chinese with risk factors of metabolic syndrome
European journal of nutrition

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Anti-inflammatory and carbonic anhydrase restoring actions of yam powder (Dioscorea spp) contribute to the prevention of cysteamine-induced duodenal ulcer in a rat model
Nutrition research

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Eicosapentaenoic and docosahexaenoic acid supplementation and inflammatory gene expression in the duodenum of obese patients with type 2 diabetes
Nutrition journal

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A diet based on multiple functional concepts improves cognitive performance in healthy subjects
Nutrition and metabolism

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Inhibitory effect of unicellular green algae (Chlorella vulgaris) water extract on allergic immune response
Journal of the science of food and agriculture

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Evaluation of immune and stress status in harbour porpoises (Phocoena phocoena): can hormones and mRNA expression levels serve as indicators to assess stress?
BMC veterinary research

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Immune gene expression profiling of Proliferative Kidney Disease in rainbow trout Oncorhynchus mykiss reveals a dominance of anti-inflammatory, antibody and T helper cell-like activities
Veterinary research

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Characterisation of the physicochemical, residual antigenicity and cell activity properties of transglutaminase cross-linked sodium caseinate hydrolysates
International dairy journal

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Evaluation of the adjuvant effect of pidotimod on the immune protection induced by UV-attenuated Toxoplasma gondii in mouse models
Parasitology research

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Coinfection with Clonorchis sinensis modulates murine host response against Trichinella spiralis infection
Parasitology research

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The effect of interleukin-2 on canine peripheral nerve sheath tumours after marginal surgical excision: a double-blind randomized study
BMC veterinary research

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Gene expression profiling of bovine bronchial epithelial cells exposed in vitro to bovine herpesvirus 1 and Mannheimia haemolytica
Veterinary immunology and immunopathology

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Isolation and characterization of canine natural killer cells
Veterinary immunology and immunopathology

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Identification and Expression Profiles of IL-8 in Bighead Carp (Aristichthys nobilis) in Response to Microcystin-LR
Archives of environmental contamination and toxicology

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