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| Surface-modified sulfur nanoparticles: an effective antifungal agent against Aspergillus niger and Fusarium oxysporum | | Applied microbiology and biotechnology. |
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| Optimizing the experimental design of soil columns in saturated and unsaturated transport experiments | | Journal of contaminant hydrology |
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| Umami taste characteristics of water extract of Doenjang, a Korean soybean paste: Low-molecular acidic peptides may be a possible clue to the taste | | Food chemistry |
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| Bioethanol production from non-starch carbohydrate residues in process streams from a dry-mill ethanol plant | | Bioresource technology |
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| An Integrated View of Gene Expression and Solute Profiles of Arabidopsis Tumors: A Genome-Wide Approach | | The plant cell |
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| Addressing the challenge of optimum polyhydroxyalkanoate harvesting: Monitoring real time process kinetics and biopolymer accumulation using dielectric spectroscopy | | Bioresource technology |
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| The bacterial aetiology of rosy discoloration of ancient wall paintings | | Environmental microbiology |
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| Efficiency of Bark, Activated Charcoal, Foam and Sand Filters in Reducing Pollutants from Greywater | | Water, air, and soil pollution |
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| Fungal Contamination of Paraffin Wax Blocks in a Pathology Archive | | Journal of comparative pathology |
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| In situ magnetic separation and immobilization of dibenzothiophene-desulfurizing bacteria | | Bioresource technology |
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| Microbial Composition and Structure of Aerobic Granular Sewage Biofilms | | Applied and environmental microbiology AEM |
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| Garnacha Tintorera-based sweet wines: Chromatic properties and global phenolic composition by means of UV–Vis spectrophotometry | | Food chemistry |
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| Gradients of coastal fish farm effluents and their effect on coral reef microbes | | Environmental microbiology |
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| Effect of inhibitors formed during wheat straw pretreatment on ethanol fermentation by Pichia stipitis | | Bioresource technology |
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| Candidate effector gene identification in the ascomycete fungal phytopathogen Venturia inaequalis by expressed sequence tag analysis | | Molecular plant pathology |
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| In vitro rumen fermentation of the tropical grass Pennisetum purpureum and mixtures with browse legumes: effects of tannin contents | | Journal of animal physiology and animal nutrition |
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| The promoter of ZmMRP-1, a maize transfer cell-specific transcriptional activator, is induced at solute exchange surfaces and responds to transport demands | | Planta |
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| Comparison between the action of nematode predatory fungi Duddingtonia flagrans and Monacrosporium thaumasium in the biological control of bovine gastrointestinal nematodiasis in tropical southeastern Brazil | | Veterinary parasitology |
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| An evaluation of the ability of Dichelobacter nodosus to survive in soil | | Acta veterinaria scandinavica |
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| Cutinase-Like Enzyme from the Yeast Cryptococcus sp. Strain S-2 Hydrolyzes Polylactic Acid and Other Biodegradable Plastics | | Applied and environmental microbiology AEM |
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| Investigation of the optimal carbon-nitrogen ratio and carbohydrate-nutrient blend for mixed-acid batch fermentations | | Bioresource technology |
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| Antimicrobial silver-montmorillonite nanoparticles to prolong the shelf life of fresh fruit salad | | International journal of food microbiology |
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| Effect of Incubation Conditions on the Enrichment of Pyrene-degrading Bacteria Identified by Stable-isotope Probing in an Aged, PAH-contaminated Soil | | Microbial ecology |
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| Engineering yeasts for raw starch conversion | | Applied microbiology and biotechnology. |
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| Treatment of linear alkylbenzene sulfonate in a horizontal anaerobic immobilized biomass reactor | | Bioresource technology |
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| Attachment strength and biofilm forming ability of Bacillus cereus on green-leafy vegetables: Cabbage and lettuce | | Food microbiology |
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| Response of the Sulfate-Reducing Community to the Re-establishment of Estuarine Conditions in Two Contrasting Soils: a Mesocosm Approach | | Microbial ecology |
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| Microbial production of xylitol from d-xylose and sugarcane bagasse hemicellulose using newly isolated thermotolerant yeast Debaryomyces hansenii | | Bioresource technology |
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| Comparative bioelectricity production from various wastewaters in microbial fuel cells using mixed cultures and a pure strain of Shewanella oneidensis | | Bioresource technology |
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| Direct ethanol production from cassava pulp using a surface-engineered yeast strain co-displaying two amylases, two cellulases, and β-glucosidase | | Applied microbiology and biotechnology. |
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| Reduction of verotoxigenic Escherichia coli in production of fermented sausages | | Meat science |
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| Cost-effective production of Bacillus thuringiensis biopesticides by solid-state fermentation using wastewater sludge: Effects of heavy metals | | Bioresource technology |
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| Covalent assembly of metal nanoparticles on cellulose fabric and its antimicrobial activity | | Cellulose |
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| Recommendations for the viability assessment of probiotics as concentrated cultures and in food matrices | | International journal of food microbiology |
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| The aquaporin gene family of the ectomycorrhizal fungus Laccaria bicolor: lessons for symbiotic functions | | The new phytologist |
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| Efficient and Stable Display of Functional Proteins on Bacterial Magnetic Particles Using Mms13 as a Novel Anchor Molecule | | Applied and environmental microbiology AEM |
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| Increased quality and functionality of kimchi when fermented in Korean earthenware (onggi) | | International journal of food science and technology |
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| A novel plasmid addiction system for large-scale production of cyanophycin in Escherichia coli using mineral salts medium | | Applied microbiology and biotechnology. |
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| Seed train development for the fermentation of bagasse from sweet sorghum and sugarcane using a simplified fermentation process | | Bioresource technology |
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| Effect of surfactant on the estimation by solid phase microextraction of bioavailable pyrene in soil samples | | World journal of microbiology and biotechnology |
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