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| Collpas: Activity Hotspots for Frugivorous Bats (Phyllostomidae) in the Peruvian Amazon | | Biotropica |
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| Production of UV‐light‐detectable faeces from house mice (Mus musculus domesticus) after consumption of encapsulated fluorescent pigment in monitoring bait | | Pest management science |
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| Effect of vitamin A, vitamin A plus iron and multiple micronutrient-fortified seasoning powder on infectious morbidity of preschool children | | Nutrition |
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| Improved solubilization of activated sludge by ozonation in pressure cycles | | Chemosphere |
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| High molecular weight persimmon tannin is a potent hypolipidemic in high-cholesterol diet fed rats | | Food research international |
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| Genotyping of Coxiella burnetii from domestic ruminants in northern Spain | | BMC veterinary research |
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| Health risk assessment of lead for children in tinfoil manufacturing and e-waste recycling areas of Zhejiang Province, China | | Science of the total environment |
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| The impact of transgenic papaya (TPY10-4) fruit supplementation on immune responses in ovalbumin-sensitised mice | | Journal of the science of food and agriculture |
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| Use of Tetrahymena thermophila To Study the Role of Protozoa in Inactivation of Viruses in Water | | Applied and environmental microbiology AEM |
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| Rapid assessment of metal contamination in commercial fruit juices by inductively coupled mass spectrometry after a simple dilution | | Journal of food composition and analysis |
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| Tank spawning of first generation domestic green sturgeon | | Zeitschrift fur angewandte Ichthyologie |
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| Statistical evaluation of hydrobiological parameters of Narmada River water at Hoshangabad City, India | | Environmental monitoring and assessment |
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| Enzymatic hydrolysis of fish gelatin under high pressure treatment | | International journal of food science and technology |
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| Cardiovascular effects of whey from prozyme 6-facilitated lactic acid bacteria fermentation of milk | | Journal of food biochemistry |
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| Potential application of electronic nose technology in brewery | | Trends in food science and technology |
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| Sero-epidemiological study of the presence of hantaviruses in domestic dogs and cats from Belgium | | Research in veterinary science |
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| There's no accounting for taste: bait attractants and infrared digital cameras for detecting small to medium ground-dwelling mammals | | Wildlife research |
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| Evaluation of the sub-acute toxicity of the sclerotium of Lignosus rhinocerus (Cooke), the Tiger Milk mushroom | | Journal of ethnopharmacology |
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| An insect growth inhibitor – lufenuron – enhances albendazole activity against hydatid cyst | | Veterinary parasitology |
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| Effect of Allium sativum and Allium cepa oils on different stages of Boophilus annulatus | | Parasitology research |
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| Maltodextrin/pectin microparticles by spray drying as carrier for nutraceutical extracts | | Journal of food engineering |
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| Spinosad as an effective larvicide for control of Aedes albopictus and Aedes aegypti, vectors of dengue in southern Mexico | | Pest management science |
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| Influence of a Toxic Microcystis aeruginosa Strain on Glutathione Synthesis and Glutathione-S-Transferase Activity in Common Carp Cyprinus carpio (Teleostei: Cyprinidae) | | Archives of environmental contamination and toxicology |
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| Nematicidal effect of chestnut tannin solutions on the potato cyst nematode Globodera rostochiensis (Woll.) Barhens | | Helminthologia |
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| Sperm motility and fertilizing ability of frozen spermatozoa of males (XY) and neomales (XX) of perch (Perca fluviatilis) | | Zeitschrift fur angewandte Ichthyologie |
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| Evaluation of juvenile hormone analogues as rodent feed-through insecticides for control of immature phlebotomine sandflies | | Medical and veterinary entomology |
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| THE Neural representation of oral texture including fat texture | | Journal of texture studies |
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| Role of organic fertilizers in walleye (Sander vitreus) production in plastic-lined culture ponds | | Aquaculture research |
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| Development of embryos in Mastacembelus mastacembelus (Bank & Solender, 1794) (Mesopotamian spiny eel) (Mastacembelidae) | | Aquaculture research |
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| Hypoglycemic effects of cocoa (Theobroma cacao L.) autolysates | | Food chemistry |
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| Anti‐complementary activity of enzyme‐treated traditional Korean rice wine (Makgeolli) hydrolysates | | Journal of the science of food and agriculture |
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| Culture of phyllosomas of Ibacus novemdentatus (Decapoda: Scyllaridae) in a closed recirculating system using jellyfish as food | | Aquaculture |
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| INDUCTION OF APOPTOSIS IN CERVIX NEOPLASMS HeLa CELLS BY A RAPESEED PEPTIDE HYDROLYSATE FRACTION | | Journal of food biochemistry |
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| Hormonal regulation of the basic peroxidase isoenzyme from Zinnia elegans | | Planta |
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| Kochujang, fermented soybean-based red pepper paste, decreases visceral fat and improves blood lipid profiles in overweight adults | | Nutrition and metabolism |
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| Characterization of a piRNA binding protein Miwi in mouse oocytes | | Theriogenology |
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| Screening assay of angiotensin-converting enzyme inhibitory activity from complex natural colourants and foods using high-throughput LC-MS/MS | | Food chemistry |
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| Basal metabolic rate and energetic cost of thermoregulation among migratory and resident blue tits | | Oikos |
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| Proteolytic action of Lactobacillus delbrueckii subsp. bulgaricus CRL 656 reduces antigenic response to bovine β-lactoglobulin | | Food chemistry |
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| Cortex Mori Radicis extract exerts antiasthmatic effects via enhancement of CD4⁺CD25⁺Foxp3⁺ regulatory T cells and inhibition of Th2 cytokines in a mouse asthma model | | Journal of ethnopharmacology |
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