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| Feeding strategies to increase small ruminant production in dry environments | | Small ruminant research |
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| Dual crop coefficient modelling applied to the winter wheat–summer maize crop sequence in North China Plain: Basal crop coefficients and soil evaporation component | | Agricultural water management |
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| A comparison between urban livestock production strategies in Burkina Faso, Mali and Nigeria in West Africa | | Tropical plant biology |
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| Development and evaluation of a guayule debarker | | Industrial crops and products |
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| Evaluation of the water use efficiency of alternative farm practices at a range of spatial and temporal scales: A conceptual framework and a modelling approach | | Agricultural systems |
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| Dietary sources of lignans and isoflavones modulate responses to estradiol in estrogen reporter mice | | Molecular nutrition and food research |
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| Household-level risk factors for Newcastle disease seropositivity and incidence of Newcastle disease virus exposure in backyard chicken flocks in Eastern Shewa zone, Ethiopia | | Preventive veterinary medicine |
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| Multi-farm economic analysis of perennial energy crops in Central Greece, taking into account the CAP reform | | Biomass and bioenergy |
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| Impact of habitat diversification on arthropod communities: A study in the fields of Chinese cabbage, Brassica chinensis | | Insect science |
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| Crop loss, aetiology, and epidemiology of citrus black spot in Ghana | | European journal of plant pathology |
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| Selection of Reference Genes for Normalizing Gene Expression During Seed Priming and Germination Using qPCR in Zea mays and Spinacia oleracea | | Plant molecular biology reporter |
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| The in vitro and in vivo antioxidant properties of seabuckthorn (Hippophae rhamnoides L.) seed oil | | Food chemistry |
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| Application of statistical experimental designs for the optimization of medium constituents for the production of citric acid from pineapple waste | | Bioresource technology |
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| Dissipation and Decontamination of Bifenthrin Residues in Tomato (Lycopersicon esculentum Mill) | | Bulletin of environmental contamination and toxicology |
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| Effect of surface cover on the reduction of runoff and agricultural NPS pollution from upland fields | | Paddy and water environment |
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| Molecular and morphological diagnoses of five species of Trichogramma: biological control agents of Chrysodeixis chalcites (Lepidoptera: Noctuidae) and Tuta absoluta (Lepidoptera: Gelechiidae) in the Canary Islands | | BioControl |
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| Ranking contrasting genotypes of forage peanut based on nutritive value and fermentation kinetics | | Animal feed science and technology |
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| Plain-water intake and risk of type 2 diabetes in young and middle-aged women | | The American journal of clinical nutrition |
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| Assessment of Dietary Intakes of Filipino-Americans: Implications for Food Frequency Questionnaire Design | | Journal of nutrition education and behavior |
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| Lipid-lowering and antioxidant activities of Jiang-Zhi-Ning in Traditional Chinese Medicine | | Journal of ethnopharmacology |
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| Food and drink waste from households in the UK | | Nutrition bulletin |
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| Temporal dynamics of ammonia oxidizer (amoA) and denitrifier (nirK) communities in the rhizosphere of a rice ecosystem from Tai Lake region, China | | Applied soil ecology |
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| Plant growth suppression due to sheath blight and the associated yield reduction under double rice-cropping system in central China | | Field crops research |
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| Effect of sodium metabisulfite addition and baking temperature on maillard reaction in bread | | Journal of food quality |
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| A comparative linkage map of oilseed rape and its use for QTL analysis of seed oil and erucic acid content | | Theoretical and applied genetics |
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| Effect of dried Moringa (Moringa oleifera Lam) leaves on rheological, microstructural, nutritional, textural and organoleptic characteristics of cookies | | Journal of food quality |
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| Subsidy from the detrital food web, but not microhabitat complexity, affects the role of generalist predators in an aboveground herbivore food web | | Oikos |
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| Yield and water use of eggplants (Solanum melongena L.) under full and deficit irrigation regimes | | Agricultural water management |
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| Supercritical carbon dioxide extraction of lycopene: A review | | Journal of food engineering |
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| Shift in C and N humification during legume litter decomposition in an acid tropical Ferralsol | | Soil research |
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| Ethyl carbamate in cachaça (Brazilian sugarcane spirit): Extended survey confirms simple mitigation approaches in pot still distillation | | Food chemistry |
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| Investigation of Scents on Cheeks and Foreheads of Large Felines in Connection to the Facial Marking Behavior | | Journal of chemical ecology |
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| Cocoa intake and arterial stiffness in subjects with cardiovascular risk factors | | Nutrition journal |
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| Ontogenetic differences of herbivory on woody and herbaceous plants: a meta-analysis demonstrating unique effects of herbivory on the young and the old, the slow and the fast | | Oecologia |
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| The Effects of Local Biomass Availability and Possibilities for Truck and Train Transportation on the Greenhouse Gas Emissions of a Small-Diameter Energy Wood Supply Chain | | BioEnergy research |
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| Improving melon and cucumber photosynthetic activity, mineral composition, and growth performance under salinity stress by grafting onto Cucurbita hybrid rootstocks | | Photosynthetica |
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| Tracking of accelerometry-measured physical activity during childhood: ICAD pooled analysis | | international journal of behavioral nutrition and physical activity |
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| Multi-medium Distributions of HCHs, DDTs, and PCBs in Typical Petrochemical Industrial Area and Surrounding Regions of Jilin Province, Northeast China | | Bulletin of environmental contamination and toxicology |
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| Iprodione Residues and Dissipation Rates in Tobacco Leaves and Soil | | Bulletin of environmental contamination and toxicology |
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| The use of neem for controlling gastric hyperacidity and ulcer | | Phytotherapy research |
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