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Economics, Business and Industry: products and commodities > agricultural products > plant products > fruit products > fruits (food)
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Health and Pathology: plant health
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Items 201 to 240 of 1161 results
Group by: Economics, Business and Industry, Health and Pathology
 
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Evaluation of fast volatile analysis for detection of Botrytis cinerea infections in strawberry
Food microbiology

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First report of fig mosaic virus infecting common fig (Ficus carica) in Japan
Journal of general plant pathology

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Microcyclic conidiogenesis in powdery mildews and its association with intracellular parasitism by Ampelomyces
European journal of plant pathology

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The effects of organic matter on the physiological features of Malus hupehensis seedlings and soil properties under replant conditions
Scientia horticulturae

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MusaDHN-1, a novel multiple stress-inducible SK3-type dehydrin gene, contributes affirmatively to drought- and salt-stress tolerance in banana
Planta

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CFD MODELING OF INFRARED THERMAL TREATMENT OF FIGS (Ficus carica L.)
Journal of food process engineering

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Identification and characterization of the Enterobacter complex causing mulberry (Morus alba) wilt disease in China
European journal of plant pathology

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Effect of cultural practices and fungicides on Phytophthora fruit rot of watermelon in the Carolinas
Crop protection

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Shelf Life and Microbial Quality of Fresh‐cut Mango Cubes Stored in High CO2 Atmospheres
Journal of food science

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Effects of iron chlorosis and iron resupply on leaf xylem architecture, water relations, gas exchange and stomatal performance of field-grown peach (Prunus persica)
Physiologia plantarum

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Development of a semi-selective medium for isolation of Xanthomonas campestris pv. musacearum from banana plants
European journal of plant pathology

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Effects of sodium bicarbonate on pathogenicity of Colletotrichum musae and potential for controlling postharvest diseases of banana
Postharvest biology and technology

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Cucumber Volatile Blend Attractive to Female Melon Fly, Bactrocera cucurbitae (Coquillett)
Journal of chemical ecology

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Overexpression of Na+/H+ antiporter gene AtNHX1 from Arabidopsis thaliana improves the salt tolerance of kiwifruit (Actinidia deliciosa)
South African journal of botany

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A nested multiplex PCR for species-specific identification and detection of Botryosphaeriaceae species on mango
European journal of plant pathology

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Control of Fusarium wilt in banana with Chinese leek
European journal of plant pathology

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Antifungal activities of polyhexamethylene biguanide and polyhexamethylene guanide against the citrus sour rot pathogen Geotrichum citri-aurantii in vitro and in vivo
Postharvest biology and technology

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Expression of sweet pepper Hrap gene in banana enhances resistance to Xanthomonas campestris pv. musacearum
Molecular plant pathology

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The application of various disinfectants by fogging for decreasing postharvest diseases of strawberry
Postharvest biology and technology

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Diagnostic methods for phytopathogenic bacteria of stone fruits and nuts in COST 873
EPPO bulletin

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Biocontrol of apple postharvest decay by Aureobasidium pullulans
Postharvest biology and technology

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Venturia inaequalis: the causal agent of apple scab
Molecular plant pathology

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Development of a full-genome cDNA clone of Citrus leaf blotch virus and infection of citrus plants
Molecular plant pathology

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Epitypification of Colletotrichum musae, the causative agent of banana anthracnose
Mycoscience

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Control of lemon postharvest diseases by low-toxicity salts combined with hydrogen peroxide and heat
Postharvest biology and technology

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Independent Origins of Vectored Plant Pathogenic Bacteria from Arthropod-Associated Arsenophonus Endosymbionts
Microbial ecology

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Survival and spread of Phytophthora capsici on Long Island, New York
Mycological progress

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Plant latex and other exudates as plant defense systems: Roles of various defense chemicals and proteins contained therein
Phytochemistry

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Field validation of dosaviña, a decision support system to determine the optimal volume rate for pesticide application in vineyards
European journal of agronomy

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Guava Decline: A Complex Disease Involving Meloidogyne mayaguensis and Fusarium solani
Phytopathologische Zeitschrift

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Efficacy of killer yeasts in the biological control of Penicillium digitatum on Tarocco orange fruits (Citrus sinensis)
Food microbiology

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Quantitative RT-PCR Expression Analysis of Lipodepsipeptides Synthetase and Defence-related Genes in Orange Fruit in Response to Antagonist-pathogen Interaction
Phytopathologische Zeitschrift

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Effect of organic treatments with calcium carbonate and bio-activator on quality of ‘Reinette' apple cultivars
Scientia horticulturae

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Improving postharvest quality of table grape cv. Rish Baba using Thymus kotschyanus and Carum copticum essential oils
Journal of food safety

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Postharvest application of gum arabic and essential oils for controlling anthracnose and quality of banana and papaya during cold storage
Postharvest biology and technology

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Powdery mildew development is positively influenced by grapevine vegetative growth induced by different soil management strategies
Crop protection

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Mutations of β-tubulin codon 198 or 200 indicate thiabendazole resistance among isolates of Penicillium digitatum collected from citrus in Taiwan
International journal of food microbiology

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Influence of rootstock variety on Huanglongbing disease development in field-grown sweet orange (Citrus sinensis [L.] Osbeck) trees
Scientia horticulturae

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Fine structure of phloematic trypanosomatid-coconut tree interaction
Journal of general plant pathology

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Nuclear magnetic resonance characterization of metabolite disorder in orange trees caused by citrus sudden death disease
Molecular plant pathology

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