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| Preparation and properties of reduced chitooligomers | | Carbohydrate polymers |
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| Transitional Sublethal and Lethal Effects of Insecticides After Dermal Exposures to Five Economic Species of Wireworms (Coleoptera: Elateridae) | | Journal of economic entomology |
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| Metabolism and toxicology of heterocyclic aromatic amines when consumed in diet: Influence of the genetic susceptibility to develop human cancer. A review | | Food research international |
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| Detoxification and oxidative stress responses along with microcystins accumulation in Japanese quail exposed to cyanobacterial biomass | | Science of the total environment |
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| Acrylamide Carcinogenicity | | Journal of agricultural and food chemistry |
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| Cross-Sectional Study on Acrylamide Hemoglobin Adducts in Subpopulations from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study | | Journal of agricultural and food chemistry |
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| Inhibition of Acrylamide Toxicity in Mice by Three Dietary Constituents | | Journal of agricultural and food chemistry |
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| Hemoglobin Adducts and Mercapturic Acid Excretion of Acrylamide and Glycidamide in One Study Population | | Journal of agricultural and food chemistry |
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| Golfer Exposure to Chlorpyrifos and Carbaryl Following Application to Turfgrass | | Journal of agricultural and food chemistry |
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| Excretion of BSE and scrapie prions in stools from murine models | | Veterinary microbiology |
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| Columbid Herpesvirus-1 in Two Cooper's Hawks (Accipiter Cooperii) with Fatal Inclusion Body Disease | | Journal of wildlife diseases |
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| Oral Toxicity of P-aminopropiophenone to Brushtail Possums (Trichosurus Vulpecula), Dama Wallabies (Macropus Eugenii), and Mallards (Anas Platyrhynchos) | | Journal of wildlife diseases |
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| Establishment of Selected Baseline Blood Chemistry and Hematologic Parameters in Captive and Wild-caught African White-backed Vultures (Gyps Africanus) | | Journal of wildlife diseases |
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| Disseminated Bovine Tuberculosis in a Wild Red Fox (Vulpes vulpes) in Southern Spain | | Journal of wildlife diseases |
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| Lead shot contribution to blood lead of First Nations people: The use of lead isotopes to identify the source of exposure | | Science of the total environment |
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| Pesticide residue assessment in different types of olive oil and preliminary exposure assessment of Greek consumers to the pesticide residues detected | | Food chemistry |
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| Herpesviral Inclusion Body Disease in Owls and Falcons is Caused by the Pigeon Herpesvirus (Columbid herpesvirus 1) | | Journal of wildlife diseases |
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| Monitoring mercury in two South African herbaria | | Science of the total environment |
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| Dialkylphosphates (DAPs) in Fruits and Vegetables May Confound Biomonitoring in Organophosphorus Insecticide Exposure and Risk Assessment | | Journal of agricultural and food chemistry |
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| Does dietary Ca protect against toxicity of a low dietborne Cd exposure to the rainbow trout? | | Aquatic toxicology |
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| Effects of dietary vanadium on growth and lipid storage in a larval anuran: Results from studies employing ad libitum and rationed feeding | | Aquatic toxicology |
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| Mutagenicity and Safety Evaluation of Water Extract of Fermented Toona Sinensis Roemor Leaves | | Journal of food science |
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| Impact of snowdrop lectin (Galanthus nivalis agglutinin; GNA) on adults of the green lacewing, Chrysoperla carnea | | Journal of insect physiology |
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| Characterisation of the acute and reversible airway inflammation induced by cadmium chloride inhalation in healthy dogs and evaluation of the effects of salbutamol and prednisolone | | Veterinary journal |
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| Evaluation of the Risk of PRRSV Transmission via Ingestion of Muscle from Persistently Infected Pigs | | Transboundary and emerging diseases |
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