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| Transformation of methylthio-s-triazines via sulfur oxidation by strain JUN7, a Bacillus cereus species | | Soil biology and biochemistry |
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| Lactic acid fermentation of black beans (Phaseolus vulgaris): microbiological and chemical characterization | | Journal of the science of food and agriculture |
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| Effect of Barley Coffee on the Adhesive Properties of Oral Streptococci | | Journal of agricultural and food chemistry |
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| Use of absorbants and inoculants to enhance the quality of corn silage | | Canadian journal of animal science |
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| The Effect of Soil Bacteria and Perlite on Plant Growth and Soil Properties in Metal Contaminated Samples | | Water, air, and soil pollution |
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| Role of microbial strain and storage temperatures in the degradation of isoflavone phytoestrogens in fermented soymilk with selected β-glucosidase producing Lactobacillus casei strains | | Food research international |
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| Rapid removal of lead and cadmium from water by specific lactic acid bacteria | | International journal of food microbiology |
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| Biodegradation of Cry1Ab Protein from Bt Transgenic Rice in Aerobic and Flooded Paddy Soils | | Journal of agricultural and food chemistry |
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| Isoflavone phytoestrogen degradation in fermented soymilk with selected β-glucosidase producing L. acidophilus strains during storage at different temperatures | | International journal of food microbiology |
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| Respiration pattern and microbial use of field-grown transgenic Bt-maize residues | | Soil biology and biochemistry |
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| Decolorisation and detoxification of Direct Blue-15 by a bacterial consortium | | Bioresource technology |
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| Transformation of spent broiler litter from exogenous matter to compost in a sub-tropical context | | Bioresource technology |
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| Effects of physical and chemical properties of soils on adsorption of the insecticidal protein (Cry1Ab) from Bacillus thuringiensis at Cry1Ab protein concentrations relevant for experimental field sites | | Soil biology and biochemistry |
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| Lactobacillus adjuncts in cheese: Their influence on the degradation of citrate and serine during ripening of a washed curd cheese | | International dairy journal |
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| Interaction between starter bacteria and adjunct Lactobacillus plantarum INF15D on the degradation of citrate, asparagine and aspartate in a washed-curd cheese | | International dairy journal |
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| Degradation of αs1-CN f1-23 by aminopeptidase N and endopeptidases E, O, O2, and O3 of Lactobacillus helveticus WSU19 under cheese ripening conditions | | International dairy journal |
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| Characterization of tannase activity in cell-free extracts of Lactobacillus plantarum CECT 748T | | International journal of food microbiology |
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| Influence of Nitrogen Fixing and Phosphorus Solubilizing Bacteria on the Nodulation, Plant Growth, and Yield of Chickpea | | Journal of plant nutrition |
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| Lactulose production from milk concentration permeate using calcium carbonate-based catalysts | | Food chemistry |
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| Adsorption of Cry1Ab Protein Isolated from Bt Transgenic Rice on Bentone, Kaolin, Humic Acids, and Soils | | Journal of agricultural and food chemistry |
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| Influence of inoculating forage with lactic acid bacterial strains that produce ferulate esterase on ensilage and ruminal degradation of fiber | | Animal feed science and technology |
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| Enantiomeric Purity of Biodegradation Products of Juvenogens by Newly Isolated Soil Bacteria | | Journal of agricultural and food chemistry |
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| Decolorization and degradation of Disperse Blue 79 and Acid Orange 10, by Bacillus fusiformis KMK5 isolated from the textile dye contaminated soil | | Bioresource technology |
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| Effects of Bt-corn decomposition on the composition of the soil meso- and macrofauna | | Applied soil ecology |
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| Isolation and characterization of Bacillus thuringiensis for Acid red 119 dye decolourisation | | Bioresource technology |
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| Biological detoxification of waste house wood hydrolysate using Ureibacillus thermosphaericus for bioethanol production | | Journal of bioscience and bioengineering |
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| Seasonal variation in groundwater levels and quality under intensively drained and grazed pastures in the Montagu catchment, NW Tasmania | | Agricultural water management |
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| Isolation and selection of native microorganisms for the aerobic treatment of simulated dairy wastewaters | | Bioresource technology |
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| Differential toxicity of Bacillus thuringiensis strains and their crystal toxins against high-altitude Himalayan populations of diamondback moth, Plutella xylostella L | | Pest management science |
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| Microcultures of lactic acid bacteria: characterization and selection of strains, optimization of nutrients and gallic acid concentration | | Journal of industrial microbiology and biotechnology |
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| Minerals and Organic Nitrogen Present in Grape Marc Hydrolyzates Enhance Xylose Consumption by Lactobacillus pentosus | | Applied biochemistry and biotechnology |
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| Improved biodegradation of Congored by using Bacillus sp | | Bioresource technology |
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| Effect of probiotics on alkaline phosphatase activity and nutrient level in sediment of shrimp, Penaeus vannamei, ponds | | Aquaculture |
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| Biocontrol of Lettuce Drop Caused by Sclerotinia sclerotiorum and S. minor in Desert Agroecosystems | | Plant disease |
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