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| A multiplex RTi-PCR reaction for simultaneous detection of Escherichia coli O157:H7, Salmonella spp. and Staphylococcus aureus on fresh, minimally processed vegetables | | Food microbiology |
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| Evidence of possible methicillin-resistant Staphylococcus aureus ST398 spread between pigs and other animals and people residing on the same farm | | Preventive veterinary medicine |
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| Effect of temperature and growth media on the attachment of Listeria monocytogenes to stainless steel | | International journal of food microbiology |
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| Clear felling and burning effects on soil nitrogen transforming bacteria and actinomycetes population in Chittagong University campus, Bangladesh | | Journal of forestry research |
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| Microbial profiles of frozen trimmings and silver sides prepared at Indian buffalo meat packing plants | | Meat science |
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| Reproductive Performance, Udder Health, and Antibiotic Resistance in Mastitis Bacteria isolated from Norwegian Red cows in Conventional and Organic Farming | | Acta veterinaria scandinavica |
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| Regulation of Caffeate Respiration in the Acetogenic Bacterium Acetobacterium woodii | | Applied and environmental microbiology AEM |
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| Food poisoning potential of Bacillus cereus strains from Norwegian dairies | | International journal of food microbiology |
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| Evaluations of Bacillus spp. as dietary additives on growth performance, innate immunity and disease resistance of olive flounder (Paralichthys olivaceus) against Streptococcus iniae and as water additives | | Aquaculture |
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| Efficient production of l-asparaginase from Bacillus licheniformis with low-glutaminase activity: Optimization, scale up and acrylamide degradation studies | | Bioresource technology |
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| Heat stress leads to superoxide formation in Bacillus cereus detected using the fluorescent probe MitoSOX | | International journal of food microbiology |
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| Identification of lactobacilli isolated from food by genotypic methods and MALDI-TOF MS | | International journal of food microbiology |
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| Bacterial Population Dynamics in Dairy Waste during Aerobic and Anaerobic Treatment and Subsequent Storage | | Applied and environmental microbiology AEM |
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| Single or combined effects of fructo- and mannan oligosaccharide supplements and Bacillus clausii on the growth, feed utilization, body composition, digestive enzyme activity, innate immune response and lipid metabolism of the Japanese flounder Paralichthys olivaceus | | Aquaculture nutrition |
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| Kinetic Analysis and Modeling of Daptomycin Batch Fermentation by Streptomyces roseosporus | | Applied biochemistry and biotechnology |
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| Isothermal loop-mediated amplification (lamp) for diagnosis of contagious bovine pleuro-pneumonia | | BMC veterinary research |
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| Isolation and characterization of Streptococcus parauberis from vacuum-packaging refrigerated seafood products | | Food microbiology |
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| Description of Freshwater Bacterial Assemblages from the Upper Paraná River Floodpulse System, Brazil | | Microbial ecology |
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| Evaluating the Effect of Environmental Factors on Pathogen Regrowth in Compost Extract | | Microbial ecology |
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| Safety assessment of dairy microorganisms: The Lactobacillus genus | | International journal of food microbiology |
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| Importance of on-farm management practices on lactate-fermenting Clostridium spp. spore contamination of Manchega ewe milk: Determination of risk factors and characterization of Clostridium population | | Small ruminant research |
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| Microbial degradation of tyre rubber particles | | Biotechnology letters |
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| Engineering of Primary Carbohydrate Metabolism for Increased Production of Actinorhodin in Streptomyces coelicolor | | Applied and environmental microbiology AEM |
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| Dairy farmers' reasons for participation in the Danish control programme on bovine paratuberculosis | | Preventive veterinary medicine |
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| Identification of Polypeptides Expressed in Response to Vinyl Chloride, Ethene, and Epoxyethane in Nocardioides sp. Strain JS614 by Using Peptide Mass Fingerprinting | | Applied and environmental microbiology AEM |
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| Prevalence, antibiotic resistance, virulence traits and genetic lineages of Staphylococcus aureus in healthy sheep in Tunisia | | Veterinary microbiology |
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| Proteomic analysis of the immune response of the silkworm infected by Escherichia coli and Bacillus bombyseptieus | | Insect science |
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| Clinicopathological investigation on caseous lymphadenitis in local breed sheep in Algeria | | Tropical plant biology |
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| Morphology and distribution of granulomatous inflammation in freshwater ornamental fish infected with mycobacteria | | Journal of fish diseases |
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| Effect of plant growth promoting Bacillus subtilis and Pseudomonas fluorescens on growth and pigment composition of radish plants (Raphanus sativus) under NaCl stress | | Photosynthetica |
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| Control of bacterial contamination in microfiltered water dispensers (MWDs) by disinfection | | International journal of food microbiology |
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| Detection of Genes Encoding Virulence Factors and Bacteriocins in Fecal Enterococci of Poultry in Portugal | | Avian diseases |
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| Development and characterisation of whey protein micro-beads as potential matrices for probiotic protection | | Food hydrocolloids |
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| The combined use of Bacillus thuringiensis and Nesidiocoris tenuis against the tomato borer Tuta absoluta | | BioControl |
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| Sources of enterococci in Idiazábal-type cheese | | International journal of food microbiology |
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| Potential of functional strains, isolated from traditional Maasai milk, as starters for the production of fermented milks | | International journal of food microbiology |
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| Lipopeptides, a novel protein, and volatile compounds contribute to the antifungal activity of the biocontrol agent Bacillus atrophaeus CAB-1 | | Applied microbiology and biotechnology |
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| Evaluation of rhizospheric Pseudomonas and Bacillus as biocontrol tool for Xanthomonas campestris pv campestris | | World journal of microbiology and biotechnology |
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| Characterization of the beneficial properties of lactobacilli isolated from bullfrog (Rana catesbeiana) hatchery | | Antonie van Leeuwenhoek |
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| Glycerol degradation in single-chamber microbial fuel cells | | Bioresource technology |
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