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| Compositional and functional characteristics of dates, syrups, and their by-products | | Food chemistry |
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| Cytoprotective effect of fruit extracts associated with antioxidant activity against ultraviolet rays | | Food chemistry |
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| Anti-ischemic effect of Aurantii Fructus on contractile dysfunction of ischemic and reperfused rat heart | | Journal of ethnopharmacology |
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| Phenolic contents and other health and sensory related properties of apple fruit (Malus domestica Borkh., cv. Aroma): Effect of postharvest UV-B irradiation | | Postharvest biology and technology |
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| Evidence of anti-obesity effects of the pomegranate leaf extract in high-fat diet induced obese mice | | International journal of obesity |
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| Characterization of polyphenol oxidase and peroxidase from peach mesocarp (Prunus persica L. cv. Babygold) | | Journal of the science of food and agriculture |
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| Short-term anoxia treatment maintains tissue energy levels and membrane integrity and inhibits browning of harvested litchi fruit | | Journal of the science of food and agriculture |
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| Assessment of QoI resistance in Plasmopara viticola oospores | | Pest management science |
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| Effects of different biological formulations of Penicillium frequentans on brown rot of peaches | | Biological control |
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| Fast and Local Assessment of Stilbene Content in Grapevine Leaf by in Vivo Fluorometry | | Journal of agricultural and food chemistry |
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| Analysis of Alternariol and Alternariol Monomethyl Ether on Flavedo and Albedo Tissues of Tangerines (Citrus reticulata) with Symptoms of Alternaria Brown Spot | | Journal of agricultural and food chemistry |
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| Inhibition of Inducible Nitric Oxide Synthase Expression by an Acetonic Extract from Feijoa sellowiana Berg. Fruits | | Journal of agricultural and food chemistry |
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| Polyphenol Composition and Antioxidant Activity in Strawberry Purees; Impact of Achene Level and Storage | | Journal of agricultural and food chemistry |
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| Cytogenetic Effects of Grape Extracts (Vitis vinifera) and Polyphenols on Mitomycin C-Induced Sister Chromatid Exchanges (SCEs) in Human Blood Lymphocytes | | Journal of agricultural and food chemistry |
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| Somatic embryogenesis and plant regeneration of litchi (Litchi chinensis Sonn.) from leaves of mature phase trees | | Plant cell, tissue, and organ culture |
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| Efficient in vitro regeneration systems for Vaccinium species | | Plant cell, tissue, and organ culture |
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| Obtaining autotetraploids in vitro at a high frequency in Citrus sinensis | | Plant cell, tissue, and organ culture |
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| Somatic embryogenesis in strawberry (Fragaria sp.) through callus culture | | Plant cell, tissue, and organ culture |
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| Somatic embryogenesis from whole flowers, anthers and ovaries of grapevine (Vitis spp.) | | Plant cell, tissue, and organ culture |
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| Clinical systematic observation of Kangxin capsule curing vascular dementia of senile kidney deficiency and blood stagnation type | | Journal of ethnopharmacology |
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| Hepatoprotective effect of Vitis vinifera L. leaves on carbon tetrachloride-induced acute liver damage in rats | | Journal of ethnopharmacology |
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| Carboxymethylation of Tamarind kernel powder | | Carbohydrate polymers |
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| Screening and selecting arbuscular mycorrhizal fungi for inoculating micropropagated apple rootstocks in acid soils | | Plant cell, tissue, and organ culture |
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| Plant regeneration from protoplasts of Musa acuminata cv. Mas (AA) via somatic embryogenesis | | Plant cell, tissue, and organ culture |
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| Shoot regeneration from organogenic callus of sweet cherry (Prunus avium L.) | | Plant cell, tissue, and organ culture |
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| Production and molecular characterization of potential seedless cybrid plants between pollen sterile Satsuma mandarin and two seedy Citrus cultivars | | Plant cell, tissue, and organ culture |
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| Leaf Analysis in Strawberries: Effects of Cultivar, Plant Age, and Sampling Time on Nutrient Levels | | Journal of plant nutrition |
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| Seasonal Changes of Mineral Nutrients in Fruit and Leaves of 'Newhall' and 'Skagg's Bonanza' Navel Oranges | | Journal of plant nutrition |
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| Selected bioactivities of Vaccinium berries and other fruit crops in relation to their phenolic contents | | Journal of the science of food and agriculture |
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| Enzymatic vegetable extract with bio- active components: Influence of fertiliser on the colour and anthocyanins of red grapes | | Journal of the science of food and agriculture |
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| Production of two mandarin x trifoliate orange hybrid populations via embryo rescue with verification by SSR analysis | | Euphytica |
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| New insights into the in vitro organogenesis process: the case of Passiflora | | Plant cell, tissue, and organ culture |
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| Physical and mechanical properties of Jatropha curcas L. fruits, nuts and kernels | | Biosystems engineering |
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| Instability of Propiconazole Resistance and Fitness in Monilinia fructicola | | Phytopathology |
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| Primary Infection, Lesion Productivity, and Survival of Sporangia in the Grapevine Downy Mildew Pathogen Plasmopara viticola | | Phytopathology |
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| Defense Responses in Grapevine Leaves Against Botrytis cinerea Induced by Application of a Pythium oligandrum Strain or Its Elicitin, Oligandrin, to Roots | | Phytopathology |
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| Chemical composition of different morphological parts from 'Dwarf Cavendish' banana plant and their potential as a non-wood renewable source of natural products | | Industrial crops and products |
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| Boysenberry and blackcurrant drinks increased the plasma antioxidant capacity in an elderly population but had little effect on other markers of oxidative stress | | Journal of the science of food and agriculture |
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| Prunus necrotic ringspot virus Early Invasion and Its Effects on Apricot Pollen Grain Performance | | Phytopathology |
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| A Quantitative Assay Using Mycelial Fragments to Assess Virulence of Mycosphaerella fijiensis | | Phytopathology |
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