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| Development, Implementation, and Evaluation of a Computerized Self-Administered Diet History Questionnaire for Use in Studies of American Indian and Alaskan Native People | | Journal of the American Dietetic Association |
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| Consumer attitudes toward issues in food safety | | Journal of food safety |
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| Decentralized-participatory plant breeding: an example of demand driven research | | Euphytica |
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| Responding to the challenges of impact assessment of participatory research and gender analysis | | Experimental agriculture |
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| Transforming impact assessment: beginning the quiet revolution of institutional learning and change | | Experimental agriculture |
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| Learning from the positive to reduce rural poverty and increase social justice: institutional innovations in agricultural and natural resources research and development | | Experimental agriculture |
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| Increasing the impacts of participatory research | | Experimental agriculture |
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| Optimization based planning tools for routing of forwarders at harvest areas | | Canadian journal of forest research |
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| The use of cellular automaton approach in forest planning | | Canadian journal of forest research |
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| A North American invasive seed pest, Megastigmus spermotrophus (Wachtl) (Hymenoptera: Torymidae): Its populations and parasitoids in a European introduction zone | | Biological control |
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| Backhauling in forest transportation: models, methods, and practical usage | | Canadian journal of forest research |
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| Understanding consumer preferences for rice wines using sensory data | | Journal of the science of food and agriculture |
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| A new approach for modelling consumers' preferences | | Food quality and preference |
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| Multiplicative models for combining information from several sensory experiments: A Bayesian analysis | | Food quality and preference |
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| Australian consumers' preferences for conventional and novel sources of long chain omega-3 fatty acids: A conjoint study | | Food quality and preference |
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| Variation in L-arginine intake follow demographics and lifestyle factors that may impact cardiovascular disease risk | | Nutrition research |
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| Neoplastic pathology in male Sprague-Dawley rats fed AIN-93M diet ad libitum or at restricted intakes | | Nutrition research |
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| Food supplementation: A tool to increase reproductive output? A case study in the threatened Florida Scrub-Jay | | Biological conservation |
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| A counterbalanced version of Ainsworth's Strange Situation Procedure reveals secure-base effects in dog-human relationships | | Applied animal behaviour science |
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| Risk factors for separation-related distress and feed-related aggression in dogs: Additional findings from a survey of Australian dog owners | | Applied animal behaviour science |
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| Path-dependency in plant breeding: Challenges facing participatory reforms in the Ethiopian Sorghum Improvement Program | | Agricultural systems |
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| Panax ginseng ginsenoside-Rg₂ protects memory impairment via anti-apoptosis in a rat model with vascular dementia | | Journal of ethnopharmacology |
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| Teratogenic effects, acute and sub chronic toxicity of the leaf aqueous extract of Ocimum suave Wild (Lamiaceae) in rats | | Journal of ethnopharmacology |
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| Smoking status relationships with the food and fluid intakes of free-living humans | | Nutrition |
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| Examining private forest policy preferences | | Forest policy and economics |
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| On the budget for national environmental objectives and willingness to pay for protection of forest land | | Canadian journal of forest research |
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| Parboiled rice: A study about attitude, consumer liking and consumption in São Paulo, Brazil | | Journal of the science of food and agriculture |
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| Study of sensory evaluation, consumer acceptability, affordability and market price of rice | | Journal of the science of food and agriculture |
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| Invading parasitoids suffer no Allee effect: a manipulative field experiment | | Ecology |
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| Characteristics of the Diet Patterns Tested in the Optimal Macronutrient Intake Trial to Prevent Heart Disease (OmniHeart): Options for a Heart-Healthy Diet | | Journal of the American Dietetic Association |
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| Metabolic Syndrome and Its Association with Diet and Physical Activity in US Adolescents | | Journal of the American Dietetic Association |
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| 2006 Marketplace Survey of Trans-Fatty Acid Content of Margarines and Butters, Cookies and Snack Cakes, and Savory Snacks | | Journal of the American Dietetic Association |
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| Vasoactivity, antioxidant and aphrodisiac properties of Caesalpinia benthamiana roots | | Journal of ethnopharmacology |
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| Will Molasses or Conditioning Increase Consumption of Spotted Knapweed by Sheep? | | Rangeland ecology and management |
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| Effects of Supplementation on Juniper Intake by Goats | | Rangeland ecology and management |
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| The influence of intraguild predation on prey suppression and prey release: a meta-analysis | | Ecology |
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| Habitat structure affects intraguild predation | | Ecology |
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| Predator hunting mode and habitat domain alter nonconsumptive effects in predator-prey interactions | | Ecology |
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| Diet Composition and Risk of Overweight and Obesity in Women Living in the Southwestern United States | | Journal of the American Dietetic Association |
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| Quasi-Poisson vs. negative binomial regression: How should we model overdispersed count data | | Ecology |
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