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Items 241 to 273 of 273 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Enhancement of reproductive performances of Gangetic leaffish, Nandus nandus through up regulation of serum Ca²⁺ concentration, improved morphological alteration of liver and ovary with dietary polyunsaturated fatty acids
Fish physiology and biochemistry

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Effects of heavy metal wastewater on the anoxic/aerobic-membrane bioreactor bioprocess and membrane fouling
Bioresource technology

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Quantifying the relationship between temperature regulation in the ear and floret development stage in wheat (Triticum aestivum L.) under heat and drought stress
Functional plant biology

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Preparation and evaluation of Bacillus megaterium-alginate microcapsules for control of rice sheath blight disease
World journal of microbiology and biotechnology

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Immobilization of laccase by Cu²⁺ chelate affinity interaction on surface-modified magnetic silica particles and its use for the removal of 2,4-dichlorophenol
Environmental science and pollution research

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Antifungal effects of citronella oil against Aspergillus niger ATCC 16404
Applied microbiology and biotechnology

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Molecular identification of Theileria and Babesia in sheep and goats in the Black Sea Region in Turkey
Parasitology research

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Effects of Different Drying Conditions on Water Absorption and Gelatinization Properties of Pasta
Food and bioprocess technology

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Use of an in vitro flat-bed biofilm model to measure biologically active anti-odour compounds
Applied microbiology and biotechnology

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Inhibition of DNA-dependent protein kinase reduced palmitate and oleate-induced lipid accumulation in HepG2 cells
European journal of nutrition

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NADH induces iron release from pea seed ferritin: A model for interaction between coenzyme and protein components in foodstuffs
Food chemistry

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Distinguishing metal bioconcentration from particulate matter in moss tissue: Testing methods of removing particles attached to the moss surface
Science of the total environment

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A Cold-Adapted and Organic Solvent-Tolerant Lipase from a Psychrotrophic Bacterium Pseudomonas sp. Strain YY31: Identification, Cloning, and Characterization
Applied biochemistry and biotechnology

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The nitrification inhibitor 3,4-dimethylpyrazole-phosphat (DMPP) - quantification and effects on soil metabolism
Plant and soil

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The use of the luciferase reporter system forin planta gene expression studies
Plant molecular biology reporter

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In situ characterization and analysis of Salmonella biofilm formation under meat processing environments using a combined microscopic and spectroscopic approach
International journal of food microbiology

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In vivo anthelmintic effect of flavonol rhamnosides from Dryopteris crassirhizoma against Dactylogyrus intermedius in goldfish (Carassius auratus)
Parasitology research

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The long term effects of thinning treatments on vegetation structure and water yield
Forest ecology and management

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Development and validation of an attenuated Mycoplasma hyopneumoniae aerosol vaccine
Veterinary microbiology

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Properties and crystallization of fat blends
Journal of food engineering

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Artificial synthesis of interspecific chimeras between tuber mustard (Brassica juncea) and cabbage (Brassica oleracea) and cytological analysis
Plant cell reports

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Optical biosensor analysis of the heat denaturation of bovine lactoferrin
Food chemistry

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Study on the properties of ethylenebisformamide and sorbitol plasticized corn starch (ESPTPS)
Carbohydrate polymers

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Assessment of partial nitrification reactor performance through microbial population shift using quinone profile, FISH and SEM
Bioresource technology

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Immunohistochemical detection of leptospiral antigens in cases of naturally occurring abortions in sheep
Small ruminant research

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Analysis of denaturation of bovine IgG by heat and high pressure using an optical biosensor
International dairy journal

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Influence of sodium soap and ionic strength on the mesomorphic behavior and the α-gel stability of a commercial distilled monoglyceride
Food research international

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Conformation and location of amorphous and semi-crystalline regions in C-type starch granules revealed by SEM, NMR and XRD
Food chemistry

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Effect of refrigerated storage on water mobility and microwave expansion of imitation cheese containing resistant starch
Journal of food engineering

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Development and application of an optical biosensor immunoassay for α-lactalbumin in bovine milk
International dairy journal

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New portable optical sensors for the assessment of winegrape phenolic maturity based on berry fluorescence
Journal of food composition and analysis

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Sono-chemical preparation of cellulose nanocrystals from lignocellulose derived materials
Bioresource technology

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Nucleic acid distribution pattern in avian erythrocytes and mammalian lymphocytes: Comparative studies by fluorescence microscopy and digital imaging analytical techniques
Research in veterinary science

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