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Economics, Business and Industry: products and commodities > agricultural products > plant products > grain products > grains
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Geographical Locations: Europe
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Items 241 to 280 of 895 results
Group by: Economics, Business and Industry, Geographical Locations
 
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Susceptibility to Fusarium head blight is associated with the Rht-D1b semi-dwarfing allele in wheat
Theoretical and applied genetics

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Meta-QTL analysis of the genetic control of ear emergence in elite European winter wheat germplasm
Theoretical and applied genetics

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Laboratory evaluation of diatomaceous earth deposits mined from several locations in central and southeastern Europe as potential protectants against coleopteran grain pests
Crop protection

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Towards an optimal management regime to facilitate the coexistence of GM herbicide tolerant and non-GM oilseed rape
European journal of agronomy

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Clover cover crops under-sown in winter wheat increase yield of subsequent spring barley—Effect of N dose and companion grass
Field crops research

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Canopy reflectance, thermal stress, and apparent soil electrical conductivity as predictors of within-field variability in grain yield and grain protein of malting barley
Precision agriculture

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The impact of the 1999 CAP reforms on the efficiency of the COP sector in Spain
Agricultural economics the journal of the International Association of Agricultural Economists

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Semi‐natural grassland biomass for combustion: influence of botanical composition, harvest date and site conditions on fuel composition
Grass and forage science

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Transgenic Bt maize: farmers’ perceptions, refuge compliance and reports of stem borer resistance in South Africa
Journal of applied entomology

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Soil and water conservation dilemmas associated with the use of green cover in steep vineyards
Soil and tillage research

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How would Swiss consumers decide if they had freedom of choice? Evidence from a field study with organic, conventional and GM corn bread
Food policy

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Rainfed crop energy balance of different farming systems and crop rotations in a semi-arid environment: Results of a long-term trial
Soil and tillage research

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The Natural Occurrence of T-2 Toxin and Fumonisins in Maize Samples in Croatia
Bulletin of environmental contamination and toxicology

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Long‐term tillage effects on the distribution of phosphorus fractions of loess soils in Germany
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Epidemiology and control of spot form of net blotch (Pyrenophora teres f. maculata) of barley: a review
Crop and pasture science

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Genotyping and phenotyping of Fusarium graminearum isolates from Germany related to their mycotoxin biosynthesis
International journal of food microbiology

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Atmospheric mercury incorporation in soils of an area impacted by a chlor-alkali plant (Grenoble, France): Contribution of canopy uptake
Science of the total environment

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Implementing the dual crop coefficient approach in interactive software: 2. Model testing
Agricultural water management

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The competitive ability of pea-barley intercrops against weeds and the interactions with crop productivity and soil N availability
Field crops research

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Residual effects of pig slurry and mineral nitrogen fertilizer on irrigated wheat
European journal of agronomy

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Genetic analysis of bread-making quality scores in bread wheat using a recombinant inbred line population
Theoretical and applied genetics

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The adult plant rust resistance loci Lr34/Yr18 and Lr46/Yr29 are important determinants of partial resistance to powdery mildew in bread wheat line Saar
Theoretical and applied genetics

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Nitrogen and water use efficiencies of wheat and barley under a Mediterranean environment in Catalonia
Field crops research

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Root growth conditions in the topsoil as affected by tillage intensity
Geoderma

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Polymorphism of mycotoxin biosynthetic genes among Fusarium equiseti isolates from Italy and Poland
Journal of applied genetics

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Irrigation management, nitrogen fertilization and nitrogen losses in the return flows of La Violada irrigation district (Spain)
Agriculture, ecosystems and environment

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Volatiles Formation from Grape Must Fermentation Using a Cryophilic and Thermotolerant Yeast
Applied biochemistry and biotechnology

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Phylogenetic assignment and mechanism of action of a crop growth promoting Rhizobium radiobacter strain used as a biofertiliser on graminaceous crops in Russia
Antonie van Leeuwenhoek

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Effects of organic farming on plant and arthropod communities: A case study in Mediterranean dryland cereal
Agriculture, ecosystems and environment

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Effects of crop mixtures on chocolate spot development on faba bean grown in mediterranean climates
Crop protection

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Potential of denitrification and nitrous oxide production from agricultural soil profiles (Seine Basin, France)
Nutrient cycling in agroecosystems

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Identification of a new pathotype of Puccinia hordei with virulence for the resistance gene Rph7
European journal of plant pathology

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Impact changes of climatic extremes on arable farming in the north of the Netherlands
Regional environmental change

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Mycobiota and mycotoxin contamination of maize flours and popcorn kernels for human consumption commercialized in Spain
Food microbiology

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Sterile oat (Avena sterilis L.) cross-resistance profile to ACCase-inhibiting herbicides in Greece
Crop protection

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Evidence of host-range expansion from new powdery mildew (Blumeria graminis) infections of triticale (×Triticosecale) in France
Plant pathology

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Inter-specific association and habitat use in a farmland passerine assemblage
Ecological research

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Agronomic diversity of naked barley (Hordeum vulgare L.): a potential resource for breeding new food barley for Europe
Euphytica

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Yield response models to phosphorus application: a research synthesis of Finnish field trials to optimize fertilizer P use of cereals
Nutrient cycling in agroecosystems

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Selenium concentration and speciation in biofortified flour and bread: Retention of selenium during grain biofortification, processing and production of Se-enriched food
Food chemistry

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