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Items 2401 to 2440 of 2598 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Hepatotoxic Pyrrolizidine Alkaloids in Pollen and Drying-Related Implications for Commercial Processing of Bee Pollen
Journal of agricultural and food chemistry

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Identification and in Vitro Cytotoxicity of Ochratoxin A Degradation Products Formed during Coffee Roasting
Journal of agricultural and food chemistry

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Effect of Decontamination Agents on the Microbial Population, Sensorial Quality, and Nutrient Content of Grated Carrots (Daucus carota L.)
Journal of agricultural and food chemistry

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Immunoglobulin E-Reactive Proteins in Cashew (Anacardium occidentale) Apple Juice Concentrate
Journal of agricultural and food chemistry

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Toxicological Assessment of Pollen from Different Bt Rice Lines on Bombyx Mori (Lepidoptera: Bombyxidae)
Environmental entomology

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Mulberry Anthocyanin Extracts Inhibit LDL Oxidation and Macrophage-Derived Foam Cell Formation Induced by Oxidative LDL
Journal of food science

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Efficacy and tolerability of once-daily cephalexin in canine superficial pyoderma: an open controlled study
journal of small animal practice

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Comparison of sevoflurane and isoflurane in dogs anaesthetised for clinical surgical or diagnostic procedures
journal of small animal practice

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Post-Weaning Multisystemic Wasting Syndrome and Other PCV2-Related Problems in Pigs: a 12-Year Experience
Transboundary and emerging diseases

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Influence of organic amendments on growth, yield and quality of wheat and on soil properties during transition to organic production
Nutrient cycling in agroecosystems

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The risk of death: the Confidential Enquiry into Perioperative Small Animal Fatalities
Veterinary anaesthesia and analgesia

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Quantification of Kavalactones and Determination of Kava (Piper methysticum) Chemotypes Using Near-Infrared Reflectance Spectroscopy for Quality Control in Vanuatu
Journal of agricultural and food chemistry

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Detection of Mislabeling in Hake Seafood Employing mtSNPs-Based Methodology with Identification of Eleven Hake Species of the Genus Merluccius
Journal of agricultural and food chemistry

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Monitoring of MON810 genetically modified maize in foods in Brazil from 2005 to 2007
Journal of food composition and analysis

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Copper and zinc water quality standards under the EU Water Framework Directive: The use of a tiered approach to estimate the levels of failure
Science of the total environment

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Assessing carcinogenic risks associated with ingesting arsenic in farmed smeltfish (Ayu, Plecoglossus altirelis) in aseniasis-endemic area of Taiwan
Science of the total environment

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Post-thaw survival, cell death and actin cytoskeleton in gene-microinjected rabbit embryos after vitrification
Theriogenology

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Effect of water restriction on productive performance and blood parameters in comisana sheep reared under intensive condition
Small ruminant research

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Phenotypic alteration of blood and milk leukocytes in goats naturally infected with caprine arthritis-encephalitis virus (CAEV)
Small ruminant research

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Acrylamide Carcinogenicity
Journal of agricultural and food chemistry

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Approach for Cancer Risk Estimation of Acrylamide in Food on the Basis of Animal Cancer Tests and in Vivo Dosimetry
Journal of agricultural and food chemistry

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Inhibition of Rat Testicular Nuclear Kinesins (krp2; KIFC5A) by Acrylamide as a Basis for Establishing a Genotoxicity Threshold
Journal of agricultural and food chemistry

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Using Dietary Exposure and Physiologically Based Pharmacokinetic/Pharmacodynamic Modeling in Human Risk Extrapolations for Acrylamide Toxicity
Journal of agricultural and food chemistry

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Reducing Acrylamide Precursors in Raw Materials Derived from Wheat and Potato
Journal of agricultural and food chemistry

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Update on Uses and Properties of Citrus Flavonoids: New Findings in Anticancer, Cardiovascular, and Anti-inflammatory Activity
Journal of agricultural and food chemistry

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Common SNPs in LEP and LEPR associated with birth weight and type 2 diabetes-related metabolic risk factors in twins [Erratum: 2008, v. 32, no. 8 p. 1335-1336.] [Erratum: 2008 Nov., v. 32, no. 11, p. 1745-1746.]
International journal of obesity

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Five-year alterations in BMI are associated with clustering of changes in cardiovascular risk factors in a gender-dependant way: the Stanislas study
International journal of obesity

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Effect of cocoa flavanols and exercise on cardiometabolic risk factors in overweight and obese subjects
International journal of obesity

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Serum phospholipid and cholesteryl ester fatty acids and estimated desaturase activities are related to overweight and cardiovascular risk factors in adolescents
International journal of obesity

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Ocular distribution and toxicity of intravitreal injection of triamcinolone acetonide in normal equine eyes
Veterinary ophthalmology

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Phenylpyrazoles impact on Folsomia candida (Collembola)
Soil biology and biochemistry

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Pollution-induced community tolerance as a measure of species interaction in toxicity assessment
Journal of applied ecology

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The 2006 outbreak of bluetongue in northern Europe--The entomological perspective
Preventive veterinary medicine

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The metabolic syndrome and cardiovascular risk: implications for clinical practice
International journal of obesity

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Cardiometabolic risk: a Framingham perspective
International journal of obesity

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Why metabolic syndrome criteria have not made prime time: a view from the clinic
International journal of obesity

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Identifying obese women most at risk from cardiovascular disease
International journal of obesity

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Cosupplementation of Dietary Calcium and Conjugated Linoleic Acid (CLA) Improves Bone Mass in Mice
Journal of food science

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Lipid-Lowering and LDL-Oxidation Inhibitory Effects of Aqueous Extract of Freshwater Clam (Corbicula fluminea)--Using Tilapia As an Animal Model
Journal of food science

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Hematological Toxicity Associated with Tissue Extract from Poisonous Fish Lagocephalus lagocephalus--Influence on Erythrocyte Function in Wistar Rats
Journal of food science

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