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| Effect of Row Covers on Suppression of Bacterial Wilt of Muskmelon in Iowa | | Plant health progress |
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| Simulating the fluxes of CO2 and N2O in European grasslands with the Pasture Simulation Model (PaSim) | | Agriculture, ecosystems and environment |
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| Resistance in Annual Medicago spp. to Phoma medicaginis and Leptosphaerulina trifolii and Its Relationship to Induced Production of a Phytoestrogen | | Plant disease |
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| Detection and Identification of a Group 16SrIII-Related Phytoplasma Associated with Coffee Crispiness Disease in Colombia | | Plant disease |
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| Identifying Soft Red Winter Wheat Cultivars Tolerant to Barley yellow dwarf virus | | Plant disease |
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| Antimicrobial resistance observed in Escherichia coli strains isolated from fecal samples of cattle and pigs in Korea during 2003-2004 | | International journal of food microbiology |
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| Measurement uncertainty of the EU methods for microbiological examination of red meat | | Food microbiology |
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| Incidence and Significance of Iprodione-Insensitive Isolates of Botrytis squamosa | | Plant disease |
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| An IPM Program for Managing Fungal Leaf Blight Diseases of Carrot in New York | | Plant disease |
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| Phytophthora Species Associated with Diseased Woody Ornamentals in Minnesota Nurseries | | Plant disease |
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| Modeling the effect of cultivar resistance on yield losses of winter wheat in natural multiple disease conditions | | European journal of agronomy |
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| Antimicrobial activity of nisin against Oenococcus oeni and other wine bacteria | | International journal of food microbiology |
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| Assessment of measurement uncertainty for quantitative methods of analysis: Comparative assessment of the precision (uncertainty) of bacterial colony counts | | International journal of food microbiology |
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| Occurrence and persistence of Listeria spp. in the environment of ewe and cow's milk cheese dairies in Portugal unveiled by an integrated analysis of identification, typing and spatial-temporal mapping along production cycle | | International journal of food microbiology |
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| Application of pulsed-field gel electrophoresis to characterise and trace the prevalence of Enterobacter sakazakii in an infant formula processing facility | | International journal of food microbiology |
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| A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium | | International journal of food microbiology |
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| Reduced Incidence of Bacterial Rot on Transgenic Insect-Resistant Maize in the Philippines | | Plant disease |
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| Characterization of Wheat-Triticale Lines Resistant to Powdery Mildew, Stem Rust, Stripe Rust, Wheat Curl Mite, and Limitation on Spread of WSMV | | Plant disease |
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| Effects of Green Manure Type and Amendment Rate on Verticillium Wilt Severity and Yield of Russet Burbank Potato | | Plant disease |
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| Histamine formation by histamine-forming bacteria in douchi, a Chinese traditional fermented soybean product | | Food chemistry |
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| Germination of Bacillus cereus spores adhered to stainless steel | | International journal of food microbiology |
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| A farm-to-fork stochastic simulation model of pork-borne salmonellosis in humans: Lessons for risk ranking | | Agribusiness |
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| Economic analysis of Campylobacter control in the Dutch broiler meat chain | | Agribusiness |
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| HACCP implementation and economic optimality in turkey processing | | Agribusiness |
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| Optimal levels of inputs to control Listeria monocytogenes contamination at a smoked fish plant | | Agribusiness |
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| Listeria monocytogenes: Occurrence in beef and identification of the main contamination points in processing plants | | Meat science |
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| Microbial community development in the rhizosphere of apple trees at a replant disease site | | Soil biology and biochemistry |
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| Nodulation and growth of common bean (Phaseolus vulgaris) under water deficiency | | Soil biology and biochemistry |
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| Chemical analysis and sensory evaluation of Cheddar cheese produced with Lactobacillus acidophilus, Lb. casei, Lb. paracasei or Bifidobacterium sp | | International dairy journal |
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| Microbial Evaluation of Foodservice Surfaces in Texas Child-Care Centers | | Journal of the American Dietetic Association |
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| OsWRKY13 Mediates Rice Disease Resistance by Regulating Defense-Related Genes in Salicylate- and Jasmonate-Dependent Signaling | | Molecular plant-microbe interactions |
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| Effect of Two Allexivirus Isolates on Garlic Yield | | Plant disease |
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| A cost-effective medium for the large-scale production of Bacillus sphaericus H5a5b (VCRC B42) for mosquito control | | Biological control |
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| Urban Influences on Stream Chemistry and Biology in the Big Brushy Creek Watershed, South Carolina | | Water, air, and soil pollution |
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| Thermophilic Campylobacter spp. in salad vegetables in Malaysia | | International journal of food microbiology |
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| Autolysis of propionibacteria: Detection of autolytic enzymes by renaturing SDS-PAGE and additional buffer studies | | International journal of food microbiology |
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| Comparing Disease Predictors and Fungicide Programs for Late Blight Management in Celery | | Plant disease |
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| Growth stimulation and fruit yield improvement of greenhouse tomato plants by inoculation with Pseudomonas putida or Trichoderma atroviride: Possible role of indole acetic acid (IAA) | | Soil biology and biochemistry |
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| Overview of on-farm bioremediation systems to reduce the occurrence of point source contamination | | Pest management science |
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| Survey of Antimicrobial Effects of Beef Carcass Intervention Treatments in Very Small State-Inspected Slaughter Plants | | Journal of food science |
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