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| Detection and Quantification of Provitamin D2 and Vitamin D2 in Hop (Humulus lupulus L.) by Liquid Chromatography-Diode Array Detection-Electrospray Ionization Tandem Mass Spectrometry | | Journal of agricultural and food chemistry |
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| A Strategy for Designing Multi-Taxa Specific Reference Gene Systems. Example of Application--ppi Phosphofructokinase (ppi-PPF) Used for the Detection and Quantification of Three Taxa: Maize (Zea mays), Cotton (Gossypium hirsutum) and Rice (Oryza sativa) | | Journal of agricultural and food chemistry |
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| Dual Laccase-Tyrosinase Based Sonogel-Carbon Biosensor for Monitoring Polyphenols in Beers | | Journal of agricultural and food chemistry |
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| Optimisation of the pigeon pea dehulling process | | Biosystems engineering |
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| A modified mass balance method for predicting NH3 emissions from manure N for livestock and storage facilities | | Biosystems engineering |
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| Precise correction in laser doppler forced vibrology of soft products | | Biosystems engineering |
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| Relationship of plant density to fruit yield of 'Sweet Charlie' strawberry grown in a pine bark soilless medium in a high-roof passively ventilated greenhouse | | Scientia horticulturae |
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| The influence of specific mechanical energy on the ultrasonic characteristics of extruded dough | | Journal of food engineering |
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| Life cycle inventory analysis of fresh tomato distribution systems in Japan considering the quality aspect | | Journal of food engineering |
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| Multi-classification of pizza using computer vision and support vector machine | | Journal of food engineering |
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| The influence of storage on the farm and in dairy silos on milk quality for cheese production | | International dairy journal |
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| Microbial ecology of food contact surfaces and products of small-scale facilities producing traditional sausages | | Food microbiology |
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| Changes in ewe milk fatty acids following turning out to pasture | | Small ruminant research |
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| Quantitative risk assessment of thermophilic Campylobacter spp. and cross-contamination during handling of raw broiler chickens evaluating strategies at the producer level to reduce human campylobacteriosis in Sweden | | International journal of food microbiology |
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| An investigation of sources of Campylobacter in a poultry production and packing operation in Barbados | | International journal of food microbiology |
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| Effect of Vibration, Roller Design, and Seed Rates on the Seed Flow Evenness of a Studded Feed Roller | | Applied engineering in agriculture |
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| A Pneumatic Dibbling Machine for Plastic Mulch | | Applied engineering in agriculture |
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| Mechanical Harvesting of Leucadendron Flowers | | Applied engineering in agriculture |
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| Crop and Harvesting Operation Characteristics Affecting Physiological Qualities of Soybeans. II | | Applied engineering in agriculture |
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| Some Physical and Mechanical Properties of Round Red Lentil Grains | | Applied engineering in agriculture |
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| Development of Small-Scale Hypobaric Plant Chambers | | Applied engineering in agriculture |
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| Mechanical within-row weed control for transplanted crops using computer vision | | Biosystems engineering |
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| Evaluation of different pattern recognition techniques for apple sorting | | Biosystems engineering |
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| Comparison of In Vitro (Chicken-Skin Membrane) Versus In Vivo (Live Hamster) Blood-Feeding Methods for Maintenance of Colonized Phlebotomus papatasi (Diptera: Psychodidae) | | Journal of medical entomology |
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| Increment and decay in Norway spruce and Scots pine after artificial logging damage | | Canadian journal of forest research |
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| Backhauling in forest transportation: models, methods, and practical usage | | Canadian journal of forest research |
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| Freshness monitoring of sea bream (Sparus aurata) with a potentiometric sensor | | Food chemistry |
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| Atlantic Salmon Skin and Fillet Color Changes Effected by Perimortem Handling Stress, Rigor Mortis, and Ice Storage | | Journal of food science |
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| Computer Vision-Based Evaluation of Pre- and Postrigor Changes in Size and Shape of Atlantic Cod (Gadus morhua) and Atlantic Salmon (Salmo salar) Fillets during Rigor Mortis and Ice Storage: Effects of Perimortem Handling Stress | | Journal of food science |
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| Sustainable forest use in Brazilian extractive reserves: Natural regeneration of Brazil nut in exploited populations | | Biological conservation |
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| Behavioural indicators of hunger in dairy calves | | Applied animal behaviour science |
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| Milk allowance and weaning method affect the use of a computer controlled milk feeder and the development of cross-sucking in dairy calves | | Applied animal behaviour science |
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| The novel object test as predictor of feather damage in cage-housed Rhode Island Red and White Leghorn laying hens | | Applied animal behaviour science |
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| Effect of diet on the concentration of complex Shiga toxin-producing Escherichia coli and EHEC virulence genes in bovine faeces, hide and carcass | | International journal of food microbiology |
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| Development of a machine vision system for automatic date grading using digital reflective near-infrared imaging | | Journal of food engineering |
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| Product quality driven design of bakery operations using dynamic optimization | | Journal of food engineering |
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| Evaluation of lacquered tinplated cans containing octopus in brine by employing X-ray microanalysis and electrochemical impedance spectroscopy | | Journal of food engineering |
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| Non-destructive seed detection in mandarins: Comparison of automatic threshold methods in FLASH and COMSPIRA MRIs | | Postharvest biology and technology |
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| Exchange rates and the competitiveness of the United States timber sector in a global economy | | Forest policy and economics |
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| Microwave-assisted extraction of secoisolariciresinol diglucoside from flaxseed hull | | Journal of the science of food and agriculture |
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