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Items 281 to 320 of 457 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Preparation, characterization, and insecticidal activity evaluation of three different formulations of Beauveria bassiana against Musca domestica
Parasitology research

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Fatty acid and tocopherol patterns of variation within the natural range of the shea tree (Vitellaria paradoxa)
Agroforestry systems

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Antimicrobial activity of essential oils and five terpenoid compounds against Campylobacter jejuni in pure and mixed culture experiments
International journal of food microbiology

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Single nucleotide polymorphisms of fad2 gene from tung tree, Vernicia fordii, a potential biodiesel plant
Euphytica

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Effects of Added Phenolics on the Lipid Deterioration and Antioxidant Content of Deep-Fried Potato Fritters
Food and bioprocess technology

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New nutritional composition data on selected traditional foods consumed in Black Sea Area countries
Journal of the science of food and agriculture

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Enzyme-Assisted Production of Tomato Seed Oil Enriched with Lycopene from Tomato Pomace
Food and bioprocess technology

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Effect of irrigation, nitrogen and potassium on seed yield and oil content of Jatropha curcas in coarse textured soils of northwest India
Soil and tillage research

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Effect of olive leaf (Olea europea L.) extracts on protein and lipid oxidation in cooked pork meat patties enriched with n‐3 fatty acids
Journal of the science of food and agriculture

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Mineral contents of seed and seed oils of Capparis species growing wild in Turkey
Environmental monitoring and assessment

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Comparative Study on the Total Phenolic Content and Radical Scavenging Activity of Common Edible Vegetable Oils
Journal of food biochemistry

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XsFAD2 gene encodes the enzyme responsible for the high linoleic acid content in oil accumulated in Xanthoceras sorbifolia seeds
Journal of the science of food and agriculture

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The Influence of Deep Frying Using Various Vegetable Oils on Acrylamide Formation in Sweet Potato (Ipomoea batatas L. Lam) Chips
Journal of food science

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Bottlenecks in erucic acid accumulation in genetically engineered ultrahigh erucic acid Crambe abyssinica
Plant biotechnology journal

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Lysophosphatidic acid acyltransferase from meadowfoam mediates insertion of erucic acid at the sn-2 position of triacylglycerol in transgenic rapeseed oil
Plant physiology

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Two novel thioesterases are key determinants of the bimodal distribution of acyl chain length of Cuphea palustris seed oil
Plant physiology

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Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae)
Plant physiology

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A determinant of substrate specificity predicted from the acyl-acyl carrier protein desaturase of developing cat's claw seed
Plant physiology

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Supply of fatty acid is one limiting factor in the accumulation of triacylglycerol in developing embryos
Plant physiology

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Lysophosphatidic acid acyltransferase from coconut endosperm mediates the insertion of laurate at the sn-2 position of triacylglycerols in lauric rapeseed oil and can increase total laurate levels
Plant physiology

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Purification of a jojoba embryo fatty acyl-coenzyme A reductase and expression of its cDNA in high erucic acid rapeseed
Plant physiology

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Purification of a jojoba embryo wax synthase, cloning of its cDNA, and production of high levels of wax in seeds of transgenic Arabidopsis
Plant physiology

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Overexpression of 3-ketoacyl-acyl-carrier protein synthase IIIs in plants reduces the rate of lipid synthesis
Plant physiology

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Seed-specific over-expression of an arabidopsis cDNA encoding a diacylglycerol acyltransferase enhances seed oil content and seed weight
Plant physiology

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A condensing enzyme from the seeds of Lesquerella fendleri that specifically elongates hydroxy fatty acids
Plant physiology

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Efficient down-regulation of the major vegetative storage protein genes in transgenic soybean does not compromise plant productivity
Plant physiology

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Transgenic production of epoxy fatty acids by expression of a cytochrome P450 enzyme from Euphorbia lagascae seed
Plant physiology

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Expressed variants of delta12-fatty acid desaturase for the high oleate trait in spanish market-type peanut lines
Molecular breeding

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High-stearic and high-oleic cottonseed oils produced by hairpin RNA-mediated post-transcriptional gene silencing
Plant physiology

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Molecular analysis of a bifunctional fatty acid conjugase/desaturase from tung. Implications for the evolution of plant fatty acid diversity
Plant physiology

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Comparative analysis of expressed sequence tags from Sesamum indicum and Arabidopsis thaliana developing seeds
Plant molecular biology

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Development of high oleic and low linoleic acid transgenics in a zero erucic acid Brassica juncea L. (Indian mustard) line by antisense suppression of the fad2 gene
Molecular breeding

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Acaricidal effects of cardiac glycosides, azadirachtin and neem oil against the camel tick, Hyalomma dromedarii (Acari: Ixodidae)
Pest management science

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Genetic control of storage oil synthesis in seeds of Arabidopsis
Plant physiology

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Water Uptake and Distribution in Germinating Tobacco Seeds Investigated in Vivo by Nuclear Magnetic Resonance Imaging
Plant physiology

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Mutation of the RESURRECTION1 Locus of Arabidopsis Reveals an Association of Cuticular Wax with Embryo Development
Plant physiology

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Relationships of isoflavone, oil, and protein in seed with yield of soybean
Agronomy journal

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The Arabidopsis vitamin E pathway gene5-1 Mutant Reveals a Critical Role for Phytol Kinase in Seed Tocopherol Biosynthesis
plant cell

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Effect of black tea, garlic and onion on corn oil stability and fatty acid composition under accelerated oxidation
International journal of food science and technology

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SUGAR-DEPENDENT1 Encodes a Patatin Domain Triacylglycerol Lipase That Initiates Storage Oil Breakdown in Germinating Arabidopsis Seeds
plant cell

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