(Click to View)
| Effects of Different Garlic‐derived Allyl Sulfides on Peroxidative Processes and Anaerobic Sulfur Metabolism in Mouse Liver | | Phytotherapy research |
|
(Click to View)
| Performance and intestinal responses to dehulling and inclusion level of Australian sweet lupins (Lupinus angustifolius L.) in diets for weaner pigs | | Animal feed science and technology |
|
(Click to View)
| Bioefficacy of EPA–DHA from lipids recovered from fish processing wastes through biotechnological approaches | | Food chemistry |
|
(Click to View)
| Measurement of caffeic and ferulic acid equivalents in plasma after coffee consumption: Small intestine and colon are key sites for coffee metabolism | | Molecular nutrition and food research |
|
(Click to View)
| Lipid hydroperoxides from processed dietary oils enhance growth of hepatocarcinoma cells | | Molecular nutrition and food research |
|
(Click to View)
| Bile Acid-binding Ability of Kaki-tannin from Young Fruits of Persimmon (Diospyros kaki) In Vitro and In Vivo | | Phytotherapy research |
|
(Click to View)
| Lipase inhibitory activity in alcohol extracts of worldwide occurring plants and propolis | | Phytotherapy research |
|
(Click to View)
| Hepatoprotection of Graptopetalum paraguayense E. Walther on CCl₄-induced liver damage and inflammation | | Journal of ethnopharmacology |
|
(Click to View)
| High Levels of Expression of Fibroblast Growth Factor 21 in Transgenic Tobacco (Nicotiana benthamiana) | | Applied biochemistry and biotechnology |
|
(Click to View)
| The galactolipase activity of some microbial lipases and pancreatic enzymes | | European journal of lipid science and technology |
|
(Click to View)
| Mechanistic model of in vitro salt release from model dairy gels based on standardized breakdown test simulating mastication | | Journal of food engineering |
|
(Click to View)
| In vitro Utilization of Gold and Green Kiwifruit Oligosaccharides by Human Gut Microbial Populations | | Plant foods for human nutrition |
|
(Click to View)
| The proteome of the insoluble Schistosoma mansoni eggshell skeleton | | International journal for parasitology |
|
(Click to View)
| Resistance to Bombyx mori nucleopolyhedrovirus via overexpression of an endogenous antiviral gene in transgenic silkworms | | Archives of virology. |
|
(Click to View)
| Validation of HPLC method for determination of tetracycline residues in chicken meat and liver | | Food chemistry |
|
(Click to View)
| Glycosidase inhibitory activity and antioxidant properties of a polysaccharide from the mushroom inonotus obliquus | | Journal of food biochemistry |
|
(Click to View)
| The Use of Tannins to Control Salmonella Typhimurium Infections in Pigs | | Zoonoses and public health |
|
(Click to View)
| The effects of repetitive alkaline/acid extractions of Saccharomyces cerevisiae cell wall on antioxidative and bifidogenic efficacy | | International journal of food science and technology |
|
(Click to View)
| Reciprocity in predator-prey interactions: exposure to defended prey and predation risk affects intermediate predator life history and morphology | | Oecologia |
|
(Click to View)
| Effect of dietary carbohydrate level on growth performance, body composition, apparent digestibility coefficient and digestive enzyme activities of juvenile cobia, Rachycentron canadum L | | Aquaculture research |
|
(Click to View)
| Antibiotic resistance in Enterobacteriaceae isolated from Portuguese deli meats | | Journal of food safety |
|
(Click to View)
| Nutritional composition of Copaifera langsdorffii Desf. aril flour and its effect on serum lipids and glucose in rats | | Food research international |
|
(Click to View)
| Improved feed utilization, intestinal mucus production and immune parameters in sea bass (Dicentrarchus labrax) fed mannan oligosaccharides (MOS) | | Aquaculture nutrition |
|
(Click to View)
| High number of Yersinia enterocolitica 4/O:3 in cold-stored modified atmosphere-packed pig cheek meat | | International journal of food microbiology |
|
(Click to View)
| Effects of indigestible carbohydrates in barley on glucose metabolism, appetite and voluntary food intake over 16 h in healthy adults | | Nutrition journal |
|
(Click to View)
| Modifications of a gas production technique for assessing in vitro rumen methane production from feedstuffs | | Animal feed science and technology |
|
(Click to View)
| Pharmacokinetics and tissue distribution of 2,3,5,4′-tetrahydroxystilbene-2-O-β-d-glucoside from traditional Chinese medicine Polygonum multiflorum following oral administration to rats | | Journal of ethnopharmacology |
|
(Click to View)
| Lupin as primary protein source in young broiler chicken diets: Effect of enzymes preparations catalyzing degradation of non-starch polysaccharides or phytates | | World journal of microbiology and biotechnology |
|
(Click to View)
| Antidiabetic, antiatherosclerotic and hepatoprotective properties of decalepis hamiltonii in streptozotocin-induced diabetic rats | | Journal of food biochemistry |
|
(Click to View)
| Vegetable and animal food sorts found in the gastric content of Sardinian Wild Boar (Sus scrofa meridionalis) | | Journal of animal physiology and animal nutrition |
|
(Click to View)
| Different tastants and low-caloric sweeteners induce differential effects on the release of satiety hormones | | Food chemistry |
|
(Click to View)
| An attempt to define the sodium requirement of lactating dairy cows in a tropical environment | | Journal of the science of food and agriculture |
|
(Click to View)
| Improvement of biodiesel production by lipozyme TL IM-catalyzed methanolysis using response surface methodology and acyl migration enhancer | | Bioresource technology |
|
(Click to View)
| Acute and subacute oral toxicity of polychlorinated diphenyl sulfides in mice: Determining LD50 and assessing the status of hepatic oxidative stress | | Environmental toxicology and chemistry |
|
(Click to View)
| Speciation of Organoarsenic Species in Food of Animal Origin Using Accelerated Solvent Extraction (ASE) with Determination by HPLC-Hydride Generation-Atomic Fluorescence Spectrometry (HG-AFS) | | Food analytical methods |
|
(Click to View)
| In vitro testing of commercial and potential probiotic lactic acid bacteria | | International journal of food microbiology |
|
(Click to View)
| Alternative egg-feeding tactics in Telmatherina sarasinorum, a trophic specialist of Lake Matano’s evolving sailfin silversides fish radiation | | Hydrobiologia |
|
(Click to View)
| Comparison of in vivo organic matter digestion of native Australian shrubs by sheep to in vitro and in sacco predictions | | Small ruminant research |
|
(Click to View)
| Concentration of biologically active polyamines in rabbit meat, liver and kidney after slaughter and their changes during meat storage and cooking | | Meat science |
|
(Click to View)
| Molecular cloning, expression, and immunolocalization of protein disulfide isomerase in excretory–secretory products from Clonorchis sinensis | | Parasitology research |
|