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Items 281 to 320 of 2190 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Exopolysaccharide-producing Bifidobacterium strains elicit different in vitro responses upon interaction with human cells
Food research international

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CER4 Encodes an Alcohol-Forming Fatty Acyl-Coenzyme A Reductase Involved in Cuticular Wax Production in Arabidopsis
Plant physiology

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Statistical media optimization for growth and PHB production from methanol by a methylotrophic bacterium
Bioresource technology

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A semi-fluid gellan gum medium improves nematode toxicity testing
Ecotoxicology and environmental safety

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Spontaneous bacterial cell lysis and biofilm formation in the colon of the Cape Dune mole-rat and the laboratory rabbit
Applied microbiology and biotechnology.

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Simultaneous pretreatment and sacchariffication of rice husk by Phanerochete chrysosporium for improved production of reducing sugars
Bioresource technology

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Managing and monitoring of Aspergillus flavus in corn using bioplastic-based formulations
Crop protection

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Lignocellulose modifications by brown rot fungi and their effects, as pretreatments, on cellulolysis
Bioresource technology

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Influence de la nature de la matibe organique du sol sur la sorption et la desorption du 4‐chlorophenol, 2,4‐dichlorophenol et de l'herbicide 2,4‐dichlorophenoxyacetic acid (2,4‐D)
European journal of soil science

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Experimental vacuum spray drying of probiotic foods included with lactic acid bacteria
Journal of food processing and preservation

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Are preferential flow paths perpetuated by microbial activity in the soil matrix? A review
Journal of hydrology

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Modelling of microbial carbon and nitrogen turnover in soil with special emphasis on N-trace gases emission
Plant and soil

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Chemical composition and antioxidant activity of dried powder formulations of Agaricus blazei and Lentinus edodes
Food chemistry

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Toxicological evaluation of paper mill sewage sediment treated by indigenous dibenzofuran-degrading Pseudomonas sp.
Bioresource technology

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A rapid and specific immunosensor for the detection of aflatoxigenic Aspergilli
European food research and technology

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Quality preservation of commercial fish balls with antimicrobial zein coatings
Journal of food quality

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Coarsening of extracellularly biosynthesized cadmium crystal particles induced by thioacetamide in solution
Chemosphere

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Infection capacities in the orange-pathogen relationship: Compatible (Penicillium digitatum) and incompatible (Penicillium expansum) interactions
Food microbiology

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Direct ethanol production from cellulosic materials by the hypersaline-tolerant white-rot fungus Phlebia sp. MG-60
Bioresource technology

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Biological removal of inhibitors leads to the improved lipid production in the lipid fermentation of corn stover hydrolysate by Trichosporon cutaneum
Bioresource technology

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Additional Paper Waste in Pulping Sludge for Biohydrogen Production by Heat-Shocked Sludge
Applied biochemistry and biotechnology

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Analysis of the fungi community in multiple- and single-grains Zaopei from a Luzhou-flavor liquor distillery in western China
World journal of microbiology and biotechnology

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Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence
Phytotherapy research

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Composition and biological activities of the essential oil from Schisandra chinensis obtained by solvent-free microwave extraction
Lebensmittel-Wissenschaft

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Wheat flour non-starch polysaccharides and their effect on dough rheological properties
Industrial crops and products

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Matrix effects on the antimicrobial capacity of silver based nanocomposite absorbing materials
Lebensmittel-Wissenschaft

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Modeling the effectiveness of U(VI) biomineralization in dual-porosity porous media
Journal of hydrology

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The turnover of medium-chain-length polyhydroxyalkanoates in Pseudomonas putida KT2442 and the fundamental role of PhaZ depolymerase for the metabolic balance
Environmental microbiology

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Seeking alternatives to probit 9 when developing treatments for wood packaging materials under ISPM No. 15
EPPO bulletin

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Efficacy of cellulase and mannanase hydrolysates of konjac glucomannan to promote the growth of lactic acid bacteria
Journal of the science of food and agriculture

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Interaction of arbuscular mycorrhizal fungi and rhizobia: Effects on flax yield in spoil-bank clay
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Chemical and microbial properties of yogurt processed from cow's milk and soymilk
Journal of food processing and preservation

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The undesirable acetylation of cellulose by the acetate ion of 1-ethyl-3-methylimidazolium acetate
Cellulose

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Impact of sulphate-reducing bacteria on the performance of engineering materials
Applied microbiology and biotechnology.

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Enriched Microbial Community in Bioaugmentation of Petroleum-Contaminated Soil in the Presence of Wheat Straw
Applied biochemistry and biotechnology

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Studies on the development and storag stability of groundnut (Arachis hypogea) burfi
Journal of food quality

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Survival of endophytic bacteria in polymer-based inoculants and efficiency of their application to sugarcane
Plant and soil

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Application of multiple geochemical markers to investigate organic pollution in a dynamic coastal zone
Environmental toxicology and chemistry

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Polyhydroxyalkanoates accumulation by Methylobacterium organophilum CZ-2 during methane degradation using citrate or propionate as cosubstrates
Bioresource technology

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Different packaging strategies for fresh-cut 'barattiere' melon cultivar (cucumis melo L.)
International journal of food science and technology

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