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| Serum testing of genetically modified soybeans with special emphasis on potential allergenicity of the heterologous protein CP4 EPSPS | | Molecular nutrition and food research |
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| A Behavioural Ecology Approach to Assessing the Effect of Alien Vegetation on a Threatened Giant Millipede | | Journal of insect behavior |
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| Evaluation of growth performance, serum biochemistry and haematological parameters on broiler birds fed with raw and processed samples of Entada scandens, Canavalia gladiata and Canavalia ensiformis seed meal as an alternative protein source | | Tropical plant biology |
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| Effect of hypotonic and hypertonic solutions on impregnation of curcuminoids in coconut slices | | Innovative food science and emerging technologies |
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| Effect of complete replacement of fishmeal by dehulled soybean meal with crude attractants supplementation in diets for red sea bream, Pagrus major | | Aquaculture |
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| Dietary soybean phosphatidylcholine affects growth performance and lipolytic enzyme activity in Caspian brown trout (Salmo trutta Caspius) alevin | | Aquaculture research |
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| Effect of Soymilk Fermented with Lactobacillus plantarum P-8 on Lipid Metabolism and Fecal Microbiota in Experimental Hyperlipidemic Rats | | Food biophysics |
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| Transcriptome analysis of secondary-wall-enriched seed coat tissues of canola (Brassica napus L.) | | Plant cell reports |
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| Wet distillers grains plus solubles concentration in steam-flaked-corn-based diets: Effects on feedlot cattle performance, carcass characteristics, nutrient digestibility, and ruminal fermentation characteristics | | Journal of animal science |
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| Effect of stachyose, raffinose and soya-saponins supplementation on nutrient digestibility, digestive enzymes, gut morphology and growth performance in Atlantic salmon (Salmo salar, L) | | Aquaculture |
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| Flaxseed dietary fiber supplements for suppression of appetite and food intake | | Appetite |
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| Comparative study on antiproliferation properties and cellular antioxidant activities of commonly consumed food legumes against nine human cancer cell lines | | Food chemistry |
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| Characterization of Thermostable Serine Alkaline Protease from an Alkaliphilic Strain Bacillus pumilus MCAS8 and Its Applications | | Applied biochemistry and biotechnology |
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| Time-dependent effects of safflower oil to improve glycemia, inflammation and blood lipids in obese, post-menopausal women with type 2 diabetes: A randomized, double-masked, crossover study | | Clinical nutrition |
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| Survival and developmental impairment induced by the trypsin inhibitor bis-benzamidine in the velvetbean caterpillar (Anticarsia gemmatalis) | | Crop protection |
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| Effects of supplementing Erythrina brucei leaf as a substitute for cotton seed meal on growth performance and carcass characteristics of Sidama goats fed basal diet of natural grass hay | | Tropical plant biology |
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| Elimination and metabolism of sesamol, a bioactive compound in sesame oil, in rats | | Molecular nutrition and food research |
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| Purification, Characterization, and Expression Analysis of a Putative Lectin in Peanut (Arachis hypogaea L.) | | Plant molecular biology reporter |
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| The Mechanism of Sesame Oil in Ameliorating Experimental Autoimmune Encephalomyelitis in C57BL/6 Mice | | Phytotherapy research |
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| Feeding value of supplemented diet with black tea by-product silage: Effect of polyethylene glycol addition to the diet on digestibility of protein fractions in goats | | Grassland science |
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| Influence of different dietary lipid sources on the growth, tissue fatty acid composition, histological changes and peroxisome proliferator‐activated receptor γ gene expression in large yellow croaker (Pseudosciaena crocea R.) | | Aquaculture research |
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| Bioproduction of mushroom mycelium of Agaricus bisporus by commercial submerged fermentation for the production of meat analogue | | Journal of the science of food and agriculture |
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| Interesterification of milkfat with soybean oil catalysed by Rhizopus oryzae lipase immobilised on SiO2‐PVA on packed bed reactor | | International journal of food science and technology |
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| Detoxified Jatropha curcas kernel meal as a dietary protein source: growth performance, nutrient utilization and digestive enzymes in common carp (Cyprinus carpio L.) fingerlings | | Aquaculture nutrition |
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| Acute effect of soybean beta-conglycinin hydrolysate ingestion on appetite sensations in healthy humans | | Appetite |
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| Simultaneous ingestion of dietary proteins reduces the bioavailability of galloylated catechins from green tea in humans | | European journal of nutrition |
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| Soy peptide inclusion levels influence the growth performance, proteolytic enzyme activities, blood biochemical parameters and body composition of Japanese flounder, Paralichthys olivaceus | | Aquaculture |
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| Lipase/acyltransferase-catalysed interesterification of fat blends containing n-3 polyunsaturated fatty acids | | European journal of lipid science and technology |
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| Consumer acceptance of cow's milk versus soy beverages: impact of ethnicity, lactose tolerance and sensory preference segmentation | | Journal of sensory studies |
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| Fuel selection and appetite-regulating hormones after intake of a soy protein-based meal replacement | | Nutrition |
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| Novel three-phase bioreactor concept for fatty acid alkyl ester production using R. oryzae as whole cell catalyst | | World journal of microbiology and biotechnology |
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| Effects of non-enzymatic browning reaction intensity on in vitro ruminal protein degradation and intestinal protein digestion of soybean and cottonseed meals | | Animal feed science and technology |
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| Plant characteristics mediated by growing conditions can impact parasitoid's ability to attack host aphids in winter canola | | Journal of pest science |
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| Long-term intake of fish oil increases oxidative stress and decreases lifespan in senescence-accelerated mice | | Nutrition |
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| Dietary walnuts inhibit colorectal cancer growth in mice by suppressing angiogenesis | | Nutrition |
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| Role of cysteine proteinase inhibitors in preference of Japanese beetles (Popillia japonica) for soybean (Glycine max) leaves of different ages and grown under elevated CO₂ | | Oecologia |
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| Effects of Putative Growth or Health-Enhancing Dietary Additives on Juvenile Olive Flounder, Paralichthys olivaceus, Performance | | Journal of the World Aquaculture Society |
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| At line prediction of PUFA and biohydrogenation intermediates in perirenal and subcutaneous fat from cattle fed sunflower or flaxseed by near infrared spectroscopy | | Meat science |
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| Total fish meal replacement with rapeseed protein concentrate in diets fed to rainbow trout (Oncorhynchus mykiss Walbaum) | | Aquaculture international |
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| Impact of physical characteristics of some mineral and plant oils on efficacy against selected pests | | Journal of applied entomology |
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