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Items 281 to 313 of 313 results
Group by: Economics, Business and Industry, Farms and Farming Systems
 
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Stubborn facts: Still no evidence that the System of Rice Intensification out-yields best management practices (BMPs) beyond Madagascar
Field crops research

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Defining sustainability as a socio-cultural concept: Citizen panels visiting dairy farms in the Netherlands
Livestock science

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From forest to waste: Assessment of the Brazilian soybean chain, using nitrogen as a marker
Agriculture, ecosystems and environment

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Do Overlapping Land Rights Reduce Agricultural Investment? Evidence from Uganda
American journal of agricultural economics

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Private and Public Economic Incentives for the Control of Animal Diseases: The Case of Anthrax in Livestock
Transboundary and emerging diseases

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Increasing land pressure in East Africa: The changing role of cassava and consequences for sustainability of farming systems
Agriculture, ecosystems and environment

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Transformation toward agricultural sustainability in New Zealand hill country pastoral landscapes
Agricultural systems

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Replacement of Fish Meal with Poultry By-product Meal as a Protein Source in Pond-raised Sunshine Bass, Morone chrysops [female symbol] x M. saxatlis [male symbol], Diets
Journal of the World Aquaculture Society

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Using the Sustainable Livelihoods Framework to Identify Constraints and Opportunities to the Development of Freshwater Prawn Farming in Southwest Bangladesh
Journal of the World Aquaculture Society

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Sustainable land and water management policies and practices: a pathway to environmental sustainability in large irrigation systems
Land degradation and development

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Comparison of multi-criteria decision models to approach the trade-off between environmental sustainability and economical viability - a case of nitrogen balance in dairy farming systems in Reunion Island
Journal of agricultural science

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From value to values: sustainable consumption at farmers markets
Agriculture and human values

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Understanding the Scope of Farmer Perceptions of Risk: Considering Farmer Opinions on the Use of Genetically Modified (GM) Crops as a Stakeholder Voice in Policy
Journal of agricultural and environmental ethics

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Food chain management for sustainable food system development: a European research agenda
Agribusiness

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Second Harvest Timing and Cut Height of Forage Crops in Central Alaska
Agronomy journal

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Assessment of some major yield-limiting factors on maize production in a humid temperate environment
Field crops research

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Radiation interception and biomass and nitrogen accumulation in different cereal and grain legume species
Field crops research

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Cereal yield trends in northern European conditions: Changes in yield potential and its realisation
Field crops research

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Land-use and cover changes (1988-2002) around budongo forest reserve, NW Uganda: implications for forest and woodland sustainability
Land degradation and development

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System harmonisation: a framework for applied regional irrigation business planning
Irrigation and drainage

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Emergy evaluation and economic performance of banana cropping systems in Guadeloupe (French West Indies)
Agriculture, ecosystems and environment

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Panicum turgidum, a potentially sustainable cattle feed alternative to maize for saline areas
Agriculture, ecosystems and environment

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Evaluation of Best Management Practices for N fertilisation in regional field vegetable production with a small-scale simulation model
European journal of agronomy

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Estimation of water consumption and crop water productivity of winter wheat in North China Plain using remote sensing technology
Agricultural water management

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Farming systems methodology for efficient resource management at the farm level: a review from an Indian perspective
Journal of agricultural science

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Profitable Swedish lamb production by economies of scale
Small ruminant research

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Productivity of Brachiaria humidicola pastures in the Atlantic forest region of Brazil as affected by stocking rate and the presence of a forage legume
Nutrient cycling in agroecosystems

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Is it possible to increase the sustainability of arable and ruminant agriculture by reducing inputs?
Agricultural systems

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Water management and crop production for food security in China: A review
Agricultural water management

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Optimizing supplemental irrigation: Tradeoffs between profitability and sustainability
Agricultural water management

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Yield and water productivity of rice as affected by time of transplanting in Punjab, India
Agricultural water management

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Civic dietetics: opportunities for integrating civic agriculture concepts into dietetic practice
Agriculture and human values

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Hidden hazards in fruits and veggies
Washington Post

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