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| Population Dynamics of Diploid and Hexaploid Populations of a Perennial Herb | | Annals of botany |
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| Dairy products and calcium intake during pregnancy and dental caries in children | | Nutrition journal |
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| Development and application of a loop-mediated isothermal amplification assay for rapid identification of aflatoxigenic molds and their detection in food samples | | International journal of food microbiology |
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| Pyrrolizidine alkaloids in pollen and pollen products | | Molecular nutrition and food research |
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| Trace element levels in raw milk from northern and southern regions of Croatia | | Food chemistry |
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| F2 screening for resistance to pyramided Bacillus thuringiensis maize in Louisiana and Mississippi populations of Diatraea saccharalis (Lepidoptera: Crambidae) | | Pest management science |
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| Efficiency based wheat yield prediction in a semi-arid climate using surface energy budgeting with satellite observations | | Agricultural and forest meteorology |
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| Estimating nutrient uptake requirements for wheat in China | | Field crops research |
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| Impact of manure application on forms and quantities of phosphorus in a Chinese Cambisol under different land use | | Journal of soils and sediments |
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| Long-term impact of irrigation with olive mill wastewater on aggregate properties in the top soil | | Soil and tillage research |
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| Determination of polyphosphates in products of animal origin: application of a validated ion chromatography method for commercial samples analyses | | European food research and technology |
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| Chemiluminescent Detection of Carbohydrates in the Tumoral Breast Diseases | | Applied biochemistry and biotechnology |
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| Seasonal Variation of n-Alkanes and Polycyclic Aromatic Hydrocarbon Concentrations in PM10 Samples Collected at Urban Sites of São Paulo State, Brazil | | Water, air, and soil pollution |
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| Biological detoxification of the mycotoxin deoxynivalenol and its use in genetically engineered crops and feed additives | | Applied microbiology and biotechnology. |
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| Medical geochemistry research in Spišsko-Gemerské rudohorie Mts., Slovakia | | Environmental geochemistry and health |
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| Establishment of diagnostic criteria for feline nonflea‐induced hypersensitivity dermatitis | | Veterinary dermatology |
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| Determination of pig sex in meat and meat products using multiplex real time-PCR | | Meat science |
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| Identification of QTL affecting seed mineral concentrations and content in the model legume Medicago truncatula | | Theoretical and applied genetics |
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| Footprints of air pollution and changing environment on the sustainability of built infrastructure | | Science of the total environment |
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| Impacts of climate change on irrigated potato production in a humid climate | | Agricultural and forest meteorology |
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| Characterization of north-eastern Australian environments using APSIM for increasing rainfed maize production | | Field crops research |
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| Rapid 1-methylcyclopropene (1-MCP) treatment and delayed controlled atmosphere storage of apples | | Postharvest biology and technology |
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| Global estimation of invasion risk zones for the western corn rootworm Diabrotica virgifera virgifera: integrating distribution models and physiological thresholds to assess climatic favourability | | Journal of applied ecology |
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| Molecular biological characteristics of Staphylococcus aureus isolated from food | | European food research and technology |
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| Hydrodistillation and in situ microwave‐generated hydrodistillation of fresh and dried mint leaves: a comparison study | | Journal of the science of food and agriculture |
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| A review of the dietary flavonoid, kaempferol on human health and cancer chemoprevention | | Food chemistry |
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| Evaluation of toxicity, genotoxicity and environmental risk of simulated textile and tannery wastewaters with a battery of biotests | | Ecotoxicology and environmental safety |
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| Antimony uptake by Zea mays (L.) and Helianthus annuus (L.) from nutrient solution | | Environmental geochemistry and health |
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| Biofilm formation on stainless steel by Staphylococcus epidermidis in milk and influence of glucose and sodium chloride on the development of ica-mediated biofilms | | International dairy journal |
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| Hypogonadism and erectile dysfunction associated with soy product consumption | | Nutrition |
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| Simulation models applied to crops with potential for biodiesel production | | Computers and electronics in agriculture |
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| Actual distribution of Cronobacter spp. in industrial batches of powdered infant formula and consequences for performance of sampling strategies | | International journal of food microbiology |
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| Association mapping combined with linkage analysis for aluminum tolerance among soybean cultivars released in Yellow and Changjiang River Valleys in China | | Theoretical and applied genetics |
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| Changes in nutritional quality of herbage botanical components on a mountain side grassland in North-West Greece | | Animal feed science and technology |
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| Analysis and risk assessment of ethyl carbamate in various fermented foods | | European food research and technology |
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| Chocolate consumption is inversely associated with prevalent coronary heart disease: The National Heart, Lung, and Blood Institute Family Heart Study | | Clinical nutrition |
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| Strong Positive Associations Between Seafood, Vegetables, and Alcohol With Blood Mercury and Urinary Arsenic Levels in the Korean Adult Population | | Archives of environmental contamination and toxicology |
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| Jellyfish in ecosystems, online databases, and ecosystem models | | Hydrobiologia |
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| Spatial fields’ dispersion as a farmer strategy to reduce agro-climatic risk at the household level in pearl millet-based systems in the Sahel: A modeling perspective | | Agricultural and forest meteorology |
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| Stroke, food groups, and dietary patterns: a systematic review | | Nutrition reviews |
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