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Items 321 to 360 of 20546 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Effects of different management practices on arbuscular mycorrhizal fungal diversity in maize fields by a molecular approach
Biology and fertility of soils

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Gas exchange and antioxidant response of sweet pepper to foliar urea spray as affected by ambient temperature
Scientia horticulturae

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Leucine content of dietary proteins is a determinant of postprandial skeletal muscle protein synthesis in adult rats
Nutrition and metabolism

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Lipase‐mediated hydrolysis of flax seed oil for selective enrichment of α‐linolenic acid
European journal of lipid science and technology

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Salt‐induced chloroplast protrusion is the process of exclusion of ribulose‐1,5‐bisphosphate carboxylase/oxygenase from chloroplasts into cytoplasm in leaves of rice
Plant, cell and environment

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Rice SIZ1, a SUMO E3 ligase, controls spikelet fertility through regulation of anther dehiscence
The new phytologist

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Quantification of soluble fibre in feedstuffs for rabbits and evaluation of the interference between the determinations of soluble fibre and intestinal mucin
Animal feed science and technology

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Evaluation of a radiosity based light model for greenhouse cucumber canopies
Agricultural and forest meteorology

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Nature and nurture: the importance of seed phosphorus content
Plant and soil

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Sustainable disease control using weeds as indicators: Capsella bursa‐pastoris and Tobacco Rattle Virus
Weed research

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Dicaffeoylquinic acids in Yerba mate (Ilex paraguariensis St. Hilaire) inhibit NF‐κB nucleus translocation in macrophages and induce apoptosis by activating caspases‐8 and ‐3 in human colon cancer cells
Molecular nutrition and food research

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Anti-dermatitis effects of oak wood vinegar on the DNCB-induced contact hypersensitivity via STAT3 suppression
Journal of ethnopharmacology

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Brown Spot of Rice is Affected by Photon Irradiance and Temperature
Phytopathologische Zeitschrift

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Productivity and phytotoxicity of six sunflower hybrids and their residues effects on rotated lentil and ivy-leaved speedwell
Field crops research

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Aqueous extract of Gleditsia sinensis Lam. fruits improves serum and liver lipid profiles and attenuates atherosclerosis in rabbits fed a high-fat diet
Journal of ethnopharmacology

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Calcium channel blocking activity of Mentha longifolia L. explains its medicinal use in diarrhoea and gut spasm
Phytotherapy research

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Glycemic response and glycemic index of semolina spaghetti enriched with barley β-glucan
Nutrition

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Effect of exogenous hydrogen peroxide on enzymatic and nonenzymatic antioxidants in leaves of young pea plants treated with paraquat
Plant growth regulation

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Screening faba bean for chocolate spot resistance: evaluation methods and effects of age of host tissue and temperature
European journal of plant pathology

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Capsaicinoids lower plasma cholesterol and improve endothelial function in hamsters
European journal of nutrition

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Expression profiling and mapping of defence response genes associated with the barley-Pyrenophora teres incompatible interaction
Molecular plant pathology

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Inducer line generated double haploid seeds for combined waxy and opaque 2 grain quality in subtropical maize (Zea mays. L.)
Euphytica

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Long term exposure effect of a unique metabolic nutrition system containing a diverse group of phytochemicals on serum chemistry and genomic and non-genomic changes in the liver of female B6C3F1 mice
Phytotherapy research

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Micropropagation and ex vitro rooting of pistachio (Pistacia vera L.)
Plant cell, tissue, and organ culture

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Effects of fatty acids on meat quality: a review
Meat science

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Medicago truncatula as a Model for Nonhost Resistance in Legume-Parasitic Plant Interactions
Plant physiology

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Stress induced and nuclear localized HIPP26 from Arabidopsis thaliana interacts via its heavy metal associated domain with the drought stress related zinc finger transcription factor ATHB29
Plant molecular biology

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Phenology and dispersal modes of wood species in the Carrasco, a tropical deciduous shrubland in the Brazilian semiarid
Biodiversity and conservation

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In-vitro assessment of the effects of dietary fibers on microbial fermentation and communities from large intestinal digesta of pigs
Food hydrocolloids

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Upland rice production under conservation agriculture cropping systems in cold conditions of tropical highlands
Field crops research

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Chemical composition and microstructure of milled barley fractions
European food research and technology

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Dry matter accumulation and partitioning in cotton (Gossypium hirsutum L.) as influenced by potassium fertilization
Biology and fertility of soils

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Extractable sugar contents of trunks from fruiting and nonfruiting oil palms of different ages
Journal of wood science

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Physicochemical studies of hemp (Cannabis sativa) seed oil using enzyme-assisted cold-pressing
European journal of lipid science and technology

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Midgut cysteine-proteinase activity in the velvetbean caterpillar (Anticarsia gemmatalis (Hübner))
Journal of pest science

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A sesquiterpenol extract potently suppresses inflammation in macrophages and mice skin and prevents chronic liver damage in mice through JNK-dependent HO-1 expression
Phytochemistry

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Inter- and Intra-specific Differences in the Response of Chinese Leafy Vegetables to Ozone
Water, air, and soil pollution

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Application of MRI for tissue characterisation of ‘Braeburn’ apple
Postharvest biology and technology

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Sucrose deficiency delays lycopene accumulation in tomato fruit pericarp discs
Plant molecular biology

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Impact of effective microorganisms and other biofertilizers on soil microbial characteristics, organic-matter decomposition, and plant growth
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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