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| Ontogeny of Tetrodotoxin Levels in Blue-ringed Octopuses: Maternal Investment and Apparent Independent Production in Offspring of Hapalochlaena lunulata | | Journal of chemical ecology |
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| Quality evaluation and discrimination of semi-hard and hard cheeses from the Marche region (Central Italy) using chemometric tools | | International dairy journal |
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| The effects of breed, sex, intramuscular fat and ultimate pH on pork tenderness | | European food research and technology |
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| Maternally transmitted parasite defence can be beneficial in the absence of parasites | | Oikos |
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| Environmental Pollutants and Diseases of Sexual Development in Humans and Wildlife in South Africa: Harbingers of Impact on Overall Health? | | Reproduction in domestic animals |
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| Effects of garlic oil on milk fatty acid profile and lipogenesis‐related gene expression in mammary gland of dairy goats | | Journal of the science of food and agriculture |
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| Characteristics of microbial biofilm on wooden vats (‘gerles’) in PDO Salers cheese | | International journal of food microbiology |
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| A highly sensitive sandwich ELISA for the determination of glycomacropeptide to detect liquid whey in raw milk | | Dairy science and technology |
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| Brominated diphenyl ether (BDE) levels in liver, adipose, and milk from adult and juvenile rats exposed by gavage to the DE‐71 technical mixture | | Environmental toxicology |
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| Familiarizing with Toy Food: Preliminary Research and Future Directions | | Journal of nutrition education and behavior |
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| Use of Carbopol resin for carp pituitary administration improves the fertilization percentage of northern pike (Esox lucius Linnaeus) eggs in commercial hatcheries | | Hydrobiologia |
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| The relationship between permanent incisor wear and mohair production and attributes in grazing adult Angora goats | | Small ruminant research |
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| In vitro and in vivo anthelmintic activity of Euphorbia helioscopia L. | | Veterinary parasitology |
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| Microarray analysis reveals difference in gene expression profiles of hair and wool sheep infected with Haemonchus contortus | | Veterinary immunology and immunopathology |
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| Foraging segregation and genetic divergence between geographically proximate colonies of a highly mobile seabird | | Oecologia |
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| Cross-sucking by dairy calves may become a habit or reflect characteristics of individual calves more than milk allowance or weaning | | Applied animal behaviour science |
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| Antiulcerogenic activity of peptide concentrates obtained from hydrolysis of whey proteins by proteases from Cynara cardunculus | | International dairy journal |
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| Milk ingestion in athletes and physically active individuals | | Nutrition bulletin |
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| Identification of the critical timing of sex determination in Daphnia magna (Crustacea, Branchiopoda) for use in toxicological studies | | Hydrobiologia |
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| Effects of dietary fish oil replacement with flaxseed oil on tissue fatty acid composition and expression of desaturase and elongase genes | | Journal of the science of food and agriculture |
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| Artemether shows promising female schistosomicidal and ovicidal effects on the Egyptian strain of Schistosoma mansoni after maturity of infection | | Parasitology research |
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| Evaluation of PCR test for detecting major pathogens of bubaline mastitis directly from mastitic milk samples of buffaloes | | Tropical plant biology |
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| DNA barcoding to support conservation: species identification, genetic structure and biogeography of fishes in the Murray—Darling River Basin, Australia | | Marine and freshwater research |
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| Epigenetic Programming of Porcine Endometrial Function and the Lactocrine Hypothesis | | Reproduction in domestic animals |
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| Validation of a Real-time PCR assay for fast and sensitive quantification of Brucella spp. in water buffalo milk | | Food control |
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| Incorporation of by-products of rosemary and thyme in the diet of ewes: effect on the fatty acid profile of lamb | | European food research and technology |
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| Nematicidal activity of Verbesina encelioides against the root-knot nematode Meloidogyne javanica and effects on plant growth | | Plant and soil |
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| Using drift nets to capture early life stages and monitor spawning of the Yangtze River Chinese sturgeon (Acipenser sinensis) | | Zeitschrift fur angewandte Ichthyologie |
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| A study on dietary l‐lysine requirement of juvenile yellow catfish Pelteobagrus fulvidraco | | Aquaculture nutrition |
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| Fatty acid composition and conjugated linoleic acid content of cow and goat cheeses from Northwest Argentina | | Journal of food quality |
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| Inactivation kinetics of lipoxygenase in pressurized raw soymilk and soymilk from high-pressure treated soybeans | | Journal of food processing and preservation |
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| Low-cost visible–near infrared sensor for on-line monitoring of fat and fatty acids content during the manufacturing process of the milk | | Food chemistry |
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| Effects of moisture enhancement, enzyme treatment, and blade tenderization on the processing characteristics and tenderness of beef semimembranosus steaks | | Meat science |
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| Psychosocial Factors Influencing Calcium Intake and Bone Quality in Middle School Girls | | Journal of the American Dietetic Association |
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| Immune response and milk production of dairy cows fed graded levels of rumen-protected glutamine | | Research in veterinary science |
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| Fibre diameter and insulation in alpacas: The biophysical implications | | Small ruminant research |
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| Influence of the salting time on volatile compounds during the manufacture of dry-cured pork shoulder “lacón” | | Meat science |
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| Keratinase Production and Biodegradation of Whole Chicken Feather Keratin by a Newly Isolated Bacterium Under Submerged Fermentation | | Applied biochemistry and biotechnology |
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| Performance and intestinal responses to dehulling and inclusion level of Australian sweet lupins (Lupinus angustifolius L.) in diets for weaner pigs | | Animal feed science and technology |
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| Environmental constraints on the invasion of Triadica sebifera in the eastern United States: an experimental field assessment | | Oecologia |
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