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Prevalence and distribution of Salmonella serotypes in marketed broiler chickens and processing environment in Coimbatore City of southern India
Food research international

 
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Items 321 to 352 of 352 results
Group by: Biological Sciences, Breeding and Genetic Improvement
 
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Comparative characterization of Corynebacterium pseudotuberculosis from goats in Kerala, India and reference strain
Small ruminant research

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Identification of self-incompatibility (S) alleles in Latvian and Swedish sweet cherry genetic resources collections by PCR based typing
Euphytica

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Identification of self-incompatibility (S-) genotypes of Chinese apricot cultivars
Euphytica

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Comparison of two acetylcholinesterase gene cDNAs of the lesser mealworm, Alphitobius diaperinus, in insecticide susceptible and resistant strains
Archives of insect biochemistry and physiology

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Identification of Male Specimens of the Culex pipiens Complex (Diptera: Culicidae) in the Hybrid Zone Using Morphology and Molecular Techniques
Journal of medical entomology

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A Primer-Introduced Restriction Analysis-Polymerase Chain Reaction Method to Detect Knockdown Resistance Mutations in Anopheles gambiae
Journal of medical entomology

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Relative Contribution of Monooxygenase and Esterase to Pyrethroid Resistance in Triatoma infestans (Hemiptera: Reduviidae) from Argentina and Bolivia
Journal of medical entomology

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Host perception and signal transduction studies in wild-type Blumeria graminis f. sp. hordei and a quinoxyfen-resistant mutant implicate quinoxyfen in the inhibition of serine esterase activity
Pest management science

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Structural and chemical differences in the cell wall regions in relation to scale firmness of three onion (Allium cepa L.) selections at harvest and during storage
Journal of the science of food and agriculture

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Molecular mechanisms of FIV infection
Veterinary immunology and immunopathology

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Identification of a new self-incompatibility allele (S ₃₁) in a Hungarian almond cultivar and its reliable detection
Scientia horticulturae

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Purification and Characteristics of Feruloyl Esterase from Aspergillus awamori G-2 Strain
Journal of food science

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Influence of inoculating forage with lactic acid bacterial strains that produce ferulate esterase on ensilage and ruminal degradation of fiber
Animal feed science and technology

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Evaluation of Fusarium oxysporum as an enzyme factory for the hydrolysis of brewer's spent grain with improved biodegradability for ethanol production
Industrial crops and products

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Detection of SNPs in Fish DNA: Application of the Fluorogenic Ribonuclease Protection (FRIP) Assay for the Authentication of Food Contents
Journal of agricultural and food chemistry

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S-RNase based S-genotyping of Japanese plum (Prunus salicina Lindl.) and its implication on the assortment of cultivar-couples in the orchard
Scientia horticulturae

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Mechanisms of resistance to malathion in the medfly Ceratitis capitata
Insect biochemistry and molecular biology

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Variability in the Release of Free and Bound Hydroxycinnamic Acids from Diverse Malted Barley (Hordeum vulgare L.) Cultivars during Wort Production
Journal of agricultural and food chemistry

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Characterization of growth and enzyme production of Chondrostereum purpureum isolates and correlation of these characteristics with their capability to prevent sprouting of birch in field
Biological control

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Responses of the marine bacterium Pseudomonas fluorescens to an excess of heavy metals: Physiological and biochemical aspects
Science of the total environment

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Variation in root-associated phosphatase activities in wheat contributes to the utilization of organic P substrates in vitro, but does not explain differences in the P-nutrition of plants when grown in soils
Environmental and experimental botany

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Characterization of the pectin extracted from citrus peel in the presence of citric acid
Carbohydrate polymers

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A New Microplate Screening Method for the Simultaneous Activity Quantification of Feruloyl Esterases, Tannases, and Chlorogenate Esterases
Applied biochemistry and biotechnology

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Esterase isoenzymes and insecticide resistance in Frankliniella occidentalis populations from the south-east region of Spain
Pest management science

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Enzyme activities of lactic acid bacteria from a pearl millet fermented gruel (ben-saalga) of functional interest in nutrition
International journal of food microbiology

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Effect of Bacterial Interference on Biofilm Development by Legionella pneumophila
Current microbiology

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Phospholipidosis and down-regulation of the PI3-K/PDK-1/Akt signalling pathway are vitamin E inhibitable events associated with 7-ketocholesterol-induced apoptosis
Journal of nutritional biochemistry

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Phytic Acid, Phytase, Minerals, and Antioxidant Activity in Canadian Dry Bean (Phaseolus vulgaris L.) Cultivars
Journal of agricultural and food chemistry

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Neuroprotective effect of Bacopa monnieri on beta-amyloid-induced cell death in primary cortical culture
Journal of ethnopharmacology

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Esterase Polymorphism for Analysis of Genetic Diversity and Structure of Wild Poinsettia (Euphorbia heterophylla) Populations
Weed science

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Renumbering the S-RNase alleles of European pears (Pyrus communis L.) and cloning the S109 RNase allele
Scientia horticulturae

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The stimulatory effect of insulin-like growth factor-1 on the proliferation, differentiation, and mineralisation of osteoblastic cells from Holstein cattle
Veterinary journal

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