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Biological Sciences: anatomy and morphology > animal anatomy > digestive system
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Farms and Farming Systems: aquaculture
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Items 321 to 360 of 519 results
Group by: Biological Sciences, Farms and Farming Systems
 
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Protein/lipid ratios in extruded diets for Atlantic cod (Gadus morhua L.): effects on growth, feed utilisation, muscle composition and liver histology
Aquaculture

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Soy peptide inclusion levels influence the growth performance, proteolytic enzyme activities, blood biochemical parameters and body composition of Japanese flounder, Paralichthys olivaceus
Aquaculture

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Activities of selected digestive enzymes during larval development of large yellow croaker (Pseudosciaena crocea)
Aquaculture

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The susceptibility of diverse species of cultured oligochaetes to the fish parasite Myxobolus pseudodispar Gorbunova (Myxozoa)
Journal of fish diseases

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Culture-independent characterization of the autochthonous gut microbiota of grouper Epinephelus coioides following the administration of probiotic Enterococcus faecium
Aquaculture international

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Rearing oxygen level and slaughter stress effects on rainbow trout flesh quality
Aquaculture

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Microflora in fish digestive tract plays significant role in digestion and metabolism
Reviews in fish biology and fisheries

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Effect of dietary iron levels on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

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Effects of the bloom-forming alga Trichodesmium erythraeum on the pearl oyster Pinctada maxima
Aquaculture

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Growth and morphological changes in the digestive tract of rainbow trout (Oncorhynchus mykiss) and pacu (Piaractus mesopotamicus) due to casein replacement with soybean proteins
Aquaculture

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The effect of temperature and dietary fat level on tissue lipid composition in Atlantic salmon (Salmo salar) fed wax ester-rich oil from Calanus finmarchicus
Aquaculture nutrition

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Partial replacement of soybean meal by sesame meal in diets of juvenile Nile tilapia, Oreochromis niloticus L
Aquaculture research

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Meat and bone meal replacement in diets for juvenile gibel carp (Carassius auratus gibelio): effects on growth performance, phosphorus and nitrogen loading
Aquaculture nutrition

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Effect of dietary phospholipid level on the development of gilthead sea bream (Sparus aurata) larvae fed a compound diet
Aquaculture nutrition

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Culturable autochthonous gut bacteria in Atlantic salmon (Salmo salar L.) fed diets with or without chitin. Characterization by 16S rRNA gene sequencing, ability to produce enzymes and in vitro growth inhibition of four fish pathogens
Aquaculture

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Methionine intake affect hepatic sulphur metabolism in Atlantic salmon, Salmo salar
Aquaculture

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Impact of environmental and innate factors on the food habit of Chinese perch Siniperca chuatsi (Basilewsky) (Percichthyidae)
Aquaculture research

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Delivery of HUFA, probionts and biomedicine through bioencapsulated Artemia as a means to enhance the growth and survival and reduce the pathogenesity in shrimp Penaeus monodon postlarvae
Aquaculture international

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Laboratory investigation of daily food intake and gut evacuation in larvae of African catfish Clarias gariepinus under different feeding conditions
Aquaculture international

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Effects of total replacement of fish oil by vegetable oils on n-3 and n-6 polyunsaturated fatty acid desaturation and elongation in sharpsnout seabream (Diplodus puntazzo) hepatocytes and enterocytes
Aquaculture

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Digestive enzymes and in-vitro digestibility of different species of phytoplankton for culture of the freshwater pearl mussel, Hyriopsis (Hyriopsis) bialatus
Aquaculture international

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Ammonia and pH effects on some metabolic parameters and gill histology of silver catfish, Rhamdia quelen (Heptapteridae)
Aquaculture

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Comparative study of lipid and fatty acid composition in different tissues of wild and cultured female broodstock of greater amberjack (Seriola dumerili)
Aquaculture

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The effects of diphenyl diselenide on oxidative stress biomarkers in Cyprinus carpio exposed to herbicide quinclorac (Facet®)
Ecotoxicology and environmental safety

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Development of digestive enzyme activity in larvae of spotted sand bass Paralabrax maculatofasciatus. 1. Biochemical analysis
Fish physiology and biochemistry

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Digestive function and intestinal integrity in Atlantic salmon (Salmo salar) fed kernel meals and protein concentrates made from yellow or narrow-leafed lupins
Aquaculture

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Effect of guar gum on glucose and lipid metabolism in white sea bream Diplodus sargus
Fish physiology and biochemistry

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Dietary supplementation of arginine and/or glutamine influences growth performance, immune responses and intestinal morphology of hybrid striped bass (Morone chrysops×Morone saxatilis)
Aquaculture

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Protein-sparing capability of dietary lipid in herbivorous and omnivorous freshwater finfish: a comparative case study on grass carp (Ctenopharyngodon idella) and tilapia (Oreochromis niloticus × O. aureus)
Aquaculture nutrition

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Development of endocrine system regulating exocrine pancreas and estimation of feeding and digestive ability in Japanese eel larvae
Aquaculture

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The effect of combining linseed oil and sesamin on the fatty acid composition in white muscle and on expression of lipid-related genes in white muscle and liver of rainbow trout (Oncorhynchus mykiss)
Aquaculture international

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Survival, Na+/K+-ATPase and lipid responses to salinity challenge in fed and starved white pacific shrimp (Litopenaeus vannamei) postlarvae
Aquaculture

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Temperature and pH characteristics of amylase and proteinase of adult freshwater pearl mussel, Hyriopsis (Hyriopsis) bialatus Simpson 1900
Aquaculture

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Influence of dietary conjugated linoleic acid (CLA) and tetradecylthioacetic acid (TTA) on growth, lipid composition and key enzymes of fatty acid oxidation in liver and muscle of Atlantic cod (Gadus morhua L.)
Aquaculture

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Growth, feed utilization and liver histology of juvenile common sole (Solea solea L.) fed isoenergetic diets with increasing protein levels
Aquaculture research

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Immunotoxicological effects of inorganic arsenic on gilthead seabream (Sparus aurata L.)
Aquatic toxicology

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Oral DNA vaccination of rainbow trout, Oncorhynchus mykiss (Walbaum), against infectious haematopoietic necrosis virus using PLGA [Poly(D,L‐Lactic‐Co‐Glycolic Acid)] nanoparticles
Journal of fish diseases

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Influence of Timsen on Vibrio populations of culture pond water and hepatopancreas and on the hemocytic activity of tiger shrimp (Penaeus monodon)
Aquaculture

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Overview of vitamin D and C requirements in fish and their influence on the skeletal system
Aquaculture

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Effects of bioflocs on growth performance, digestive enzyme activity and body composition of juvenile Litopenaeus vannamei in zero-water exchange tanks manipulating C/N ratio in feed
Aquaculture

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