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| Identity and combinations of arbuscular mycorrhizal fungal isolates influence plant resistance and insect preference | | Ecological entomology |
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| Engineering packaging design accounting for transpiration rate: Model development and validation with strawberries | | Journal of food engineering |
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| Bound phytophenols from ready-to-eat cereals: Comparison with other plant-based foods | | Food chemistry |
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| The effect of RNAi-induced silencing of FaDFR on anthocyanin metabolism in strawberry (Fragaria×ananassa) fruit | | Scientia horticulturae |
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| Mechanical blossom thinning of ‘Allstar’ peaches influences yield and quality | | Scientia horticulturae |
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| Establishment of photomixotrophic cultures for raspberry micropropagation in Temporary Immersion Bioreactors (TIBs) | | Scientia horticulturae |
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| Optical, Mechanical and Sensorial Properties of Strawberry Spreadable Products Formulated with Isomaltulose | | Food and bioprocess technology |
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| UV‐B impairs growth and gas exchange in grapevines grown in high altitude | | Physiologia plantarum |
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| Removal of carbofuran residues from strawberries by various washes and jam production | | Journal of food science |
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| Application of Different Multi-criteria Decision Techniques to Determine Optimum Flavour of Prebiotic Pudding Based on Sensory Analyses | | Food and bioprocess technology |
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| Genetic map of the primocane-fruiting and thornless traits of tetraploid blackberry | | Theoretical and applied genetics |
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| Antifungal protection and antioxidant enhancement of table grapes treated with emulsions, vapors, and coatings of cinnamon leaf oil | | Postharvest biology and technology |
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| Light modulation of volatile organic compounds from petunia flowers and select fruits | | Postharvest biology and technology |
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| Antioxidant activities and bioactive components in some berries | | European food research and technology |
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| Phototropin 2 is involved in blue light-induced anthocyanin accumulation in Fragaria x ananassa fruits | | Journal of plant research |
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| Transcriptome-wide analysis of dynamic variations in regulation modes of grapevine microRNAs on their target genes during grapevine development | | Plant molecular biology |
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| Changes to polyphenols in the process of production of must and wines from blackcurrants and cherries. Part I. Total polyphenols and phenolic acids | | European food research and technology |
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| An in vitro method to simulate phenolic compound release from the food matrix in the gastrointestinal tract | | European food research and technology |
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| Phenological differences between populations of Rhagoletis mendax (Diptera: Tephritidae) | | Environmental entomology |
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| 4-Coumarate:CoA ligase gene family in Rubus idaeus: cDNA structures, evolution, and expression | | Plant molecular biology |
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| Novel insight intovascular, stress, and auxin-dependent and -independent gene expression programs in strawberry, a non-climacteric fruit | | Plant physiology |
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| Two distinct jacalin-related lectins with a different specificity and subcellular location are major vegetative storage proteins in the bark of the black murberry tree | | Plant physiology |
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| Sucrose level influences micropropagation and gene delivery into leaves from in vitro propagated highbush blueberry shoots | | Plant cell, tissue, and organ culture |
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| Responses of strawberry plantlets cultured in vitro under superbright red and blue light-emitting diodes (LEDs) | | Plant cell, tissue, and organ culture |
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| Effects of flooding and drought on stomatal activity, transpiration, photosynthesis, water potential and water channel activity in strawberry stolons and leaves | | Plant growth regulation |
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| Effect of drip irrigation on strawberry growth and yield inside a plastic greenhouse | | Biosystems engineering |
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| In vitro modification of sex expression in mulberry (Morus alba) by ethrel and silver nitrate | | Plant cell, tissue, and organ culture |
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| Nectar-robbing carpenter bees reduce seed-setting capability of honey bees (Hymenoptera: Apidae) in rabbiteye blueberry, Vaccinium ashei, 'Climax' | | Environmental entomology |
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| Synthesis and activity of another seleniated auxin: 2,4-dichlorophenylselenoacetic acid | | Plant growth regulation |
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| Functional characterization of enzymes forming volatile esters from strawberry and banana | | Plant physiology |
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| Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species | | plant cell |
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| Clonal propagation of dwarf raspberry (Rubus pubescens Raf.) through in vitro axillary shoot proliferation | | Plant growth regulation |
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| A strawberry fruit-specific and ripening-related gene codes for a HyPRP protein involved in polyphenol anchoring | | Plant molecular biology |
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| Conditions of transformation and regeneration of 'Induka' and 'Elista' strawberry plants | | Plant cell, tissue, and organ culture |
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| Diapause development in the blueberry maggot Rhagoletis mendax (Diptera: Tephritidae) | | Environmental entomology |
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| Disruption of sexual communication of Oriental beetle (Coleoptera: Scarabaeidae) in highbush blueberries with retrievable pheromone sources | | Environmental entomology |
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| Evidence of a heat-induced quiescence during pupal development in Rhagoletis mendax (Diptera: Tephritidae) | | Environmental entomology |
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| Biological Flora of the British Isles: Rubus vestitus Weihe | | journal of ecology |
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| Effects of cultivar, fruit number and reflected photosynthetically active radiation on Fragaria x ananassa productivity and fruit ellagic acid and ascorbic acid concentrations | | Annals of botany |
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| Immunohistochemical localization of IAA and ABP1 in strawberry shoot apexes during floral induction | | Planta |
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