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| Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations | | Food chemistry |
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| Identification of the flavonoid fraction in saffron spice by LC/DAD/MS/MS: Comparative study of samples from different geographical origins | | Food chemistry |
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| Biological and molecular properties of Tomato rugose mosaic virus (ToRMV), a new tomato-infecting begomovirus from Brazil | | Plant pathology |
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| Characterization of Erwinia chrysanthemi, the soft-rot pathogen of white-flowered calla lily, based on pathogenicity and PCR-RFLP and PFGE analyses | | Plant pathology |
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| Pathogenic and Genetic Variability within Macrophomina phaseolina from Mexico and Other Countries | | Phytopathologische Zeitschrift |
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| Isoyield Analysis of Barley Cultivar Trials in the Canadian Prairies | | Journal of agronomy and crop science |
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| Weed flora in the Rift Valley sugarcane plantations of Ethiopia as influenced by soil types and agronomic practises | | Weed biology and management |
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| Molecular phylogeny of wild Hops, Humulus lupulus L | | Heredity |
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| Effects of storage methods, storage time and different agro-ecological zones on chemical components of stored sorghum grain in Hararghe, Ethiopia | | Journal of stored products research |
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| Free amino acid amounts in raw cocoas from different origins | | European food research and technology |
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| Variation in the phytic acid content of soybeans and its effect on consistency of tofu made from soybean varieties with high protein content | | Journal of the science of food and agriculture |
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| Extensive gene flow blurs phylogeographic but not phylogenetic signal in Olea europaea L | | Theoretical and applied genetics |
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| Gene Flow Among Cydia pomonella (Lepidoptera: Tortricidae) Geographic and Host Populations in South Africa | | Journal of economic entomology |
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| Evolution of the population of Saccharomyces cerevisiae from grape to wine in a spontaneous fermentation | | Food microbiology |
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| Amplified Fragment Length Polymorphism Fingerprinting Differentiates Genetic Diversity of Xanthomonas oryzae pv. oryzae from Northern Thailand | | Phytopathologische Zeitschrift |
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| Molecular Variability of Spodoptera frugiperda (Lepidoptera: Noctuidae) Populations Associated to Maize and Cotton Crops in Brazil | | Journal of economic entomology |
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| Mapping QTL for Grain Yield and Plant Traits in a Tropical Maize Population | | Molecular breeding |
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| Effect of cultivar and enzyme supplementation on nutrient availability and performance of broilers fed Maritime Canadian wheat | | Canadian journal of animal science |
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| Behavioral Differences Between Rotation-resistant and Wild-type Diabrotica virgifera virgifera (Coleoptera: Chrysomelidae) | | Environmental entomology |
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| Relationships between sensory flavor evaluation and volatile and nonvolatile compounds in commercial wheat bread type baguette | | Journal of food science |
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| Incidence of Fusarium verticillioides and Levels of Fumonisins in Corn from Main Production Areas in Iran | | Journal of agricultural and food chemistry |
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| YIELD EFFICIENCY IN PROGENY TRIALS WITH COCOA | | Experimental agriculture |
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| Carotenoids and tocols of einkorn wheat (Triticum monococcum ssp. monococcum L.) | | Journal of cereal science |
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| Genetic, phenotypic and pathogenic diversity among xanthomonads isolated from pistachio (Pistacia vera) in Australia | | Plant pathology |
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| Adaptability and stability of bean cultivars as determined via yield-stability statistic and GGE biplot analysis | | Journal of crop improvement |
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| An experimentally supported, mathematical explanation of the gas chromatographic elution behaviour of the long-chain carbon members of the homologous series | | Journal of food composition and analysis |
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| Genetic diversity of the Andean tuber-bearing species, oca (Oxalis tuberosa Mol.), investigated by inter-simple sequence repeats | | Genome |
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| A global view of genetic diversity in cultivated sorghums using a core collection | | Genome |
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| Host Range of Rust Isolates on Oregano and Mint in Florida | | Plant health progress |
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| Influence of Tillage on Corn and Soybean Yield in the United States and Canada | | Crop management |
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| Occurrence, symptom variation and yield loss caused by full blossom disease in red and white currants in the Czech Republic | | Crop protection |
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| Global Hierarchical Gene Diversity Analysis Suggests the Fertile Crescent Is Not the Center of Origin of the Barley Scald Pathogen Rhynchosporium secalis | | Phytopathology |
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| Spatial patterns of soil microclimate, light, regeneration, and growth within silvicultural gaps of mixed tolerant hardwood - white pine stands | | Canadian journal of forest research |
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| Stable Isotope and Trace Element Profiling Combined with Classification Models To Differentiate Geographic Growing Origin for Three Fruits: Effects of Subregion and Variety | | Journal of agricultural and food chemistry |
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| Metabolic profiling and phylogenetic analysis of medicinal Zingiber species: Tools for authentication of ginger (Zingiber officinale Rosc.) | | Phytochemistry |
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| Taxonomy, Geographic Distribution and Ecological Habitats of Tree Peonies | | Genetic resources and crop evolution |
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| Sources of Resistance to Anthracnose (Colletotrichum truncatum) in Wild Lens Species | | Genetic resources and crop evolution |
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| Evaluation of Genetic Diversity of Wild Rice (Oryza rufipogon Griff.) in Myanmar using Simple Sequence Repeats (SSRs) | | Genetic resources and crop evolution |
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| Diversity Analysis of Garlic (Allium sativum L.) Germplasms Available in Nepal Based on Morphological Characters | | Genetic resources and crop evolution |
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| Common Bean (Phaseolus vulgaris L.) Landraces from Abruzzo and Lazio Regions (Central Italy) | | Genetic resources and crop evolution |
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