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| The detection of food soils and cells on stainless steel using industrial methods: UV illumination and ATP bioluminescence | | International journal of food microbiology |
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| Mortality rate and gross pathology due to tuberculosis in wild brushtail possums (Trichosurus vulpecula) following low dose subcutaneous injection of Mycobacterium bovis | | Preventive veterinary medicine |
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| Interaction between host plant resistance and biological activity of Bacillus thuringiensis in managing the pod borer Helicoverpa armigera in chickpea | | Crop protection |
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| Colonization of the canine skin with bacteria | | Veterinary dermatology |
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| Effects of sub-lethal concentrations of hexanal and 2-(E)-hexenal on membrane fatty acid composition and volatile compounds of Listeria monocytogenes, Staphylococcus aureus, Salmonella enteritidis and Escherichia coli | | International journal of food microbiology |
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| Characterization of cellulase-producing bacteria from the digestive tract of tilapia, Oreochromis mossambica (Peters) and grass carp, Ctenopharyngodon idella (Valenciennes) | | Aquaculture research |
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| Deep Desulfurization of Diesel Oil and Crude Oils by a Newly Isolated Rhodococcus erythropolis Strain | | Applied and environmental microbiology AEM |
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| Boll size affects the insecticidal protein content in Bacillus thuringiensis (Bt) cotton | | Field crops research |
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| ORIGINAL ARTICLE: Description of development of rumen ecosystem by PCR assay in milk‐fed, weaned and finished lambs in an intensive fattening system | | Journal of animal physiology and animal nutrition |
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| Pathogenesis and antigenic characterization of a new East European subtype 3 porcine reproductive and respiratory syndrome virus isolate | | BMC veterinary research |
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| Spatial Heterogeneity of Bacterial Communities in Sediments from an Infiltration Basin Receiving Highway Runoff | | Microbial ecology |
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| Detection of ebp (endocarditis- and biofilm-associated pilus) genes in enterococcal isolates from clinical and non-clinical origin | | International journal of food microbiology |
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| Interference between Theileria orientalis and hemotropic Mycoplasma spp. (hemoplasmas) in grazing cattle | | Veterinary parasitology |
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| Microbiota Dynamics and Diversity at Different Stages of Industrial Processing of Cocoa Beans into Cocoa Powder | | Applied and environmental microbiology AEM. |
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| Fitness costs of Cry1F resistance in laboratory-selected European corn borer (Lepidoptera: Crambidae) | | Journal of applied entomology |
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| Natural diversity of aminotransferases and dehydrogenase activity in a large collection of Lactococcus lactis strains | | International dairy journal |
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| Metabolic and energetic aspects of biohydrogen production of Clostridium tyrobutyricum: The effects of hydraulic retention time and peptone addition | | Bioresource technology |
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| Combined use of Streptomyces sp. A6 and chemical fungicides against fusarium wilt of Cajanus cajan may reduce the dosage of fungicides required in the field | | Crop protection |
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| FTIR-based polyphasic identification of lactic acid bacteria isolated from traditional Greek Graviera cheese | | Food microbiology |
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| Bacterial Community Diversity in Undisturbed Perhumid Montane Forest Soils in Taiwan | | Microbial ecology |
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| Lifestyle of Lactobacillus plantarum in the mouse caecum | | Environmental microbiology |
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| Development of european corn borer larvae on Event 176 Bt corn: influence on survival and fitness | | Entomologia experimentalis et applicata |
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| High-level dietary fibre up-regulates colonic fermentation and relative abundance of saccharolytic bacteria within the human faecal microbiota in vitro | | European journal of nutrition |
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| Bovine tuberculosis in “Eurasian” badgers (Meles meles) in France | | European journal of wildlife research |
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| Phage-resistance linked to cell heterogeneity in the commercial strain Lactobacillus delbrueckii subsp. lactis Ab1 | | International journal of food microbiology |
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| Evaluation of Enterococcus mundtii ST4SA and Lactobacillus plantarum 423 as probiotics by using a gastro-intestinal model with infant milk formulations as substrate | | International journal of food microbiology |
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| The Role of Penicillin G Potassium in Managing Clostridium perfringens in Broiler Chickens | | Avian diseases |
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| Distribution of cultivable bacterial communities in two eutrophic aquatic ecosystems, eastern China | | Hydrobiologia |
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| Diversity of Bacterial Isolates from Commercial and Homemade Composts | | Microbial ecology |
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| Synergistic effect of Glomus mosseae and nitrogen fixing Bacillus subtilis strain Daz26 on artemisinin content in Artemisia annua L. | | Applied soil ecology |
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| Proteolytic pattern and organic acid profiles of probiotic Cheddar cheese as influenced by probiotic strains of Lactobacillus acidophilus, Lb. paracasei, Lb. casei or Bifidobacterium sp | | International dairy journal |
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| Actinopolyspora xinjiangensis sp. nov., a novel exteremely halophilic actinomycete isolated from a salt lake in Xinjiang, China | | Antonie van Leeuwenhoek |
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| Ecological Characterisation of the Colonic Microbiota in Arctic and Sub-Arctic Seals | | Microbial ecology |
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| Isolation of Thermo-stable and Solvent-Tolerant Bacillus sp. Lipase for the Production of Biodiesel | | Applied biochemistry and biotechnology |
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| Heterologous Co-expression of accA, fabD, and Thioesterase Genes for Improving Long-Chain Fatty Acid Production in Pseudomonas aeruginosa and Escherichia coli | | Applied biochemistry and biotechnology |
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| Strain variability of the behavior of foodborne bacterial pathogens: A review | | International journal of food microbiology |
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| Production of biofuels from pretreated microalgae biomass by anaerobic fermentation with immobilized Clostridium acetobutylicum cells | | Bioresource technology |
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| Occurrence of emetic toxin producing Bacillus cereus in the dairy production chain | | International dairy journal |
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| Production, purification and chemical characterization of the catecholate siderophore from potent probiotic strains of Bacillus spp | | Bioresource technology |
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| Wildlife diseases that pose a risk to small ruminants and their farmers | | Small ruminant research |
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