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| Salmonella can reach tomato fruits on plants exposed to aerosols formed by rain | | International journal of food microbiology |
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| Use of chitosan-based edible coatings in combination with other natural compounds, to control Rhizopus stolonifer and Escherichia coli DH5α in fresh tomatoes | | Crop protection |
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| Electroseparation of an antibacterial peptide fraction from snow crab by-products hydrolysate by electrodialysis with ultrafiltration membranes | | Food chemistry |
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| Antimicrobial activity of different copper alloy surfaces against copper resistant and sensitive Salmonella enterica | | Food microbiology |
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| Comparison of the environmental survival characteristics of Salmonella Dublin and Salmonella Typhimurium | | Veterinary microbiology |
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| Thickness and Surface Density of Extracellular Polymers on Acidithiobacillus ferrooxidans | | Applied and environmental microbiology AEM |
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| Resistances to UV-C irradiation of Salmonella Typhimurium and Staphylococcus aureus in wet and dried suspensions on surface with egg residues | | Food control |
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| Composition characterization of Myctophids (Benthosema pterotum): Antioxidation and safety evaluations for Myctophids protein hydrolysates | | Food research international |
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| Comparative Study of Chromium Biosorption by Mesorhizobium amorphae Strain CCNWGS0123 in Single and Binary Mixtures | | Applied biochemistry and biotechnology |
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| Microbial production of polyhydroxyalkanoate block copolymer by recombinant Pseudomonas putida | | Applied microbiology and biotechnology. |
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| Polyhydroxyalkanoate production from whey by Pseudomonas hydrogenovora | | Bioresource technology |
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| The effect of different starter cultures and ripening temperatures on formation of biogenic amine in Turkish fermented sausages | | European food research and technology |
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| A study of natural attenuation processes involved in a microcosm model of a crude oil-impacted wetland sediment in the Niger Delta | | Bioresource technology |
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| Biogeochemistry of billabong sediments. I. The effect of macrophytes | | Freshwater biology |
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| Antimicrobial assays of natural extracts and their inhibitory effect against Listeria innocua and fish spoilage bacteria, after incorporation into biopolymer edible films | | International journal of food microbiology |
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| Capture and Retention of Cryptosporidium parvum Oocysts by Pseudomonas aeruginosa Biofilms | | Applied and environmental microbiology AEM |
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| Complex Physiology and Compound Stress Responses during Fermentation of Alkali-Pretreated Corn Stover Hydrolysate by an Escherichia coli Ethanologen | | Applied and environmental microbiology AEM. |
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| Microbiological quality and phenotypic characterization of microorganisms isolated from enteral feeding, food handlers and environments of two public Brazilian hospitals | | Journal of food safety |
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| Phyllosphere bacterial communities of trichome-bearing and trichomeless Arabidopsis thaliana leaves | | Antonie van Leeuwenhoek |
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| Characterization and Enhanced Production of Prodigiosin from the Spoiled Coconut | | Applied biochemistry and biotechnology |
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| Elimination of carbon catabolite repression in Klebsiella oxytoca for efficient 2,3-butanediol production from glucose–xylose mixtures | | Applied microbiology and biotechnology. |
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| Detection of Escherichia coli O157:H7 and Salmonella in ground beef by a bead-free quantum dot-facilitated isolation method | | International journal of food microbiology |
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| Synthesis of ZnO coated multi-walled carbon nanotubes and their antibacterial activities | | Science of the total environment |
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| Role of PhoP–PhoQ two-component system in pellicle formation, virulence and survival in harsh environments of Dickeya dadantii 3937 | | Journal of general plant pathology |
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| Development of a random genomic DNA microarray for the detection and identification of Listeria monocytogenes in milk | | International journal of food microbiology |
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| Succession of Sulfur-Oxidizing Bacteria in the Microbial Community on Corroding Concrete in Sewer Systems | | Applied and environmental microbiology AEM |
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| Unexpected property of ectoine synthase and its application for synthesis of the engineered compatible solute ADPC | | Applied microbiology and biotechnology. |
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| Evaluation and optimisation of bacterial genomic DNA extraction for no-culture techniques applied to vinegars | | Food microbiology |
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| Multiple buds are an alternative target to genetic manipulation of kenaf (Hibiscus cannabinus L.) | | Industrial crops and products |
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| Extracellular polymeric substances enhanced mass transfer of polycyclic aromatic hydrocarbons in the two-liquid-phase system for biodegradation | | Applied microbiology and biotechnology. |
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| Synergistic effect of steam and lactic acid against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes biofilms on polyvinyl chloride and stainless steel | | International journal of food microbiology |
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| Thermal sanitizing in a commercial dishwashing machine | | Journal of food safety |
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| Runoff of genotoxic compounds in river basin sediment under the influence of contaminated soils | | Ecotoxicology and environmental safety |
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| Purification of soluble and active RaxH, a transmembrane histidine protein kinase from Xanthomonas oryzae pv. oryzae required for AvrXa21 activity | | Molecular plant pathology |
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| Rapid screening of aquatic toxicity of several metal-based nanoparticles using the MetPLATE™ bioassay | | Science of the total environment |
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| Biodegradability studies of polyhydroxyalkanoate (PHA) film produced by a marine bacteria using Jatropha biodiesel byproduct as a substrate | | World journal of microbiology and biotechnology |
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| Succinate production by metabolically engineered Escherichia coli using sugarcane bagasse hydrolysate as the carbon source | | Bioresource technology |
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| Comparison of the Transport of Tetracycline-Resistant and Tetracycline-Susceptible Escherichia coli Isolated from Lake Michigan | | Water, air, and soil pollution |
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| Evaluation of antimicrobial activity of a polyhexamethylene biguanide‐coated textile by monitoring both bacterial growth (iso 20743/2005 standard) and viability (live/dead baclight kit) | | Journal of food safety |
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| Biological efficacy and stability of diluted ticarcillin–clavulanic acid in the topical treatment of Pseudomonas aeruginosa infections | | Veterinary dermatology |
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