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| Evaluating standardized ileal digestibility of amino acids in growing pigs | | Animal feed science and technology |
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| Antioxidant activities of defatted sesame meal extracts in cooked turkey breast and thigh meats | | Journal of the science of food and agriculture |
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| Effects of Supplementation on Juniper Intake by Goats | | Rangeland ecology and management |
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| Protein supplementary quality of vegetable leaf meal (Amaranthus cruentus) in the diets of laying hens: Egg laying performance, egg quality and heamatological implications | | Journal of food, agriculture and environment |
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| Lipid digestibility, bile drainage and development of morphological intestinal changes in rainbow trout (Oncorhynchus mykiss) fed diets containing defatted soybean meal | | Aquaculture |
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| Impact of wheat grinding and pelleting in a wheat-rapeseed meal diet on amino acid ileal digestibility and endogenous losses in pigs | | Animal feed science and technology |
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| Effect of dietary taurine supplementation on growth performance and bile salt activated lipase activity of common dentex, Dentex dentex, fed a fish meal/soy protein concentrate-based diet | | Aquaculture |
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| Effects of lanthanum on rumen fermentation, urinary excretion of purine derivatives and digestibility in steers | | Animal feed science and technology |
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| Response of African Catfish, Clarias gariepinus (Burchell, 1822), to Diets of Pigeon Pea, Cajanus cajan, Subjected to Different Processing Methods | | Journal of the World Aquaculture Society |
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| Meat quality of lambs produced in the Mesopotamia region of Argentina finished on different diets | | Meat science |
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| Use of chemical treatments to reduce antinutritional effects of tannins in salseed meal: Effect on performance and digestive enzymes of broilers | | Livestock science |
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| Influence of guanidination on apparent ileal digestibility of amino acids in pigs fed diets with soybean meal, rapeseed meal or peas as a protein source | | Livestock science |
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| Ileal digestibility of protein and amino acids from canola meal in weaned piglets and growing pigs | | Livestock science |
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| Taurine is an essential nutrient for yellowtail Seriola quinqueradiata fed non-fish meal diets based on soy protein concentrate | | Aquaculture |
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| Growth and carcass characteristics of male Sahelian goats fed leaves or pods of Pterocarpus lucens or Acacia senegal | | Livestock science |
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| Functional and quality characteristics of the red blood cell fraction from biopreserved porcine blood as influenced by high pressure processing | | Meat science |
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| Anti-inflammatory Effects of Isoflavone Powder Produced from Soybean Cake | | Journal of agricultural and food chemistry |
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| Effect of a linseed diet on lipid oxidation, fatty acid composition of muscle, perirenal fat, and raw and cooked rabbit meat | | Meat science |
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| Modifications of digestive enzymes in trout (Oncorhynchus mykiss) and sea bream (Sparus aurata) in response to dietary fish meal replacement by plant protein sources | | Aquaculture |
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| Enhancing the nutritional value of pea seed meals (Pisum sativum) by thermal treatment or specific isogenic selection with comparison to soybean meal for African catfish, Clarias gariepinus | | Aquaculture |
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| Conversion of olive pomace oil to cocoa butter-like fat in a packed-bed enzyme reactor | | Bioresource technology |
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| Pea protein as a substitute of soya bean protein in diets for young pigs: Effects on productivity and digestive traits | | Livestock science |
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| Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile | | Journal of the World Aquaculture Society |
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| Application of High-Speed Countercurrent Chromatography for the Isolation of Sulforaphane from Broccoli Seed Meal | | Journal of agricultural and food chemistry |
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| Use of pure glycerol in fattening heavy pigs | | Meat science |
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| Potential use of olive by-products in ruminant feeding: A review | | Animal feed science and technology |
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| The distribution of phenolic acids in pumpkin's hull-less seed, skin, oil cake meal, dehulled kernel and hull | | Food chemistry |
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| Effect of extrusion on in situ ruminal protein degradability and in vitro digestibility of undegraded protein from different feedstuffs | | Journal of the science of food and agriculture |
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| Influence of micronization (fine grinding) of soya bean meal and fullfat soya bean on productive performance and digestive traits in young pigs | | Animal feed science and technology |
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| Long-term results of subtotal colectomy for acquired hypertrophic megacolon in eight dogs | | journal of small animal practice |
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| Simmondsins quantification by spectrophotometry UV-vis in press cake and in jojoba seeds (Simmondsia chinensis (Link) Schneider), from Argentina | | Industrial crops and products |
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| Chicken thigh, chicken liver, and iron-fortified wheat flour increase iron uptake in an in vitro digestion/Caco-2 cell model | | Nutrition research |
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| Modifications of Tryptophan Oxidation by Phenolic-Rich Plant Materials | | Journal of agricultural and food chemistry |
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| Lipid oxidation in fish meal stored under different conditions on growth, feed efficiency and hepatopancreatic cells of black tiger shrimp (Penaeus monodon) | | Aquaculture |
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| Supplementing Guinea grass with fresh sweet potato foliage for milk production by Bunaji and N'Dama cows in early lactation | | Livestock science |
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| Evaluation of castor (Ricinus communis) seed cake in the total mixed ration for sheep | | Journal of the science of food and agriculture |
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| Nutritional characterization of Mucuna pruiriens : 2. In vitro ruminal fluid fermentability of Mucuna pruriens, Mucuna l-dopa and soybean meal incubated with or without l-dopa | | Animal feed science and technology |
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| Nutritional characterization of Mucuna pruriens : 3. Effect of replacing soybean meal with Mucuna on intake, digestibility, N balance and microbial protein synthesis in sheep | | Animal feed science and technology |
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| Nutritional characterization of Mucuna pruriens : 4. Does replacing soybean meal with Mucuna pruriens in lamb diets affect ruminal, blood and tissue l-dopa concentrations? | | Animal feed science and technology |
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| Supplementation of isonitrogenous oil seed cakes in cactus (Opuntia ficus-indica)-tef straw (Eragrostis tef) based feeding of Tigray Highland sheep | | Animal feed science and technology |
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